This delicious dessert uses less sugar and more oats for a dense and crunchy topping. It is served as bottomless pie in a plate or bowl, complemented with...
Author: CAKEWOMAN
A simple and delicious pie made from sugar and cream, accented with just the right amount of nutmeg and vanilla.
Author: teresa
In the early days, Pa would send us out to pick the elderberries. Then we'd get this wonderful pie as our reward.
Author: JBS BOX
I have raspberries growing in my yard, and I think of pie at this time of year.
Author: Carol
This is the best strawberry pie I have ever had. Great taste without a lot of work! Garnish with a few sliced strawberries.
Author: Chantal
A totally untraditional but perhaps more delicious version of an apple pie.
Author: ANGE17LICA
Buttery shortbread with a hint of thyme, topped with a sweet mascarpone cream and a beautiful blackberry swirl. You'll be sure to impress your guests with...
Author: Kim's Cooking Now
I made this one year for Thanksgiving. They could not figure out what it was.
Author: vivian stroud
Canned biscuits make easy work of these irresistible hand pies with a spiced, jammy filling. Wrap them in wax paper for a picnic, or top with whipped cream...
Author: Southern Living Editors
Of all pies, pecan is one of the trickiest to make. The problem is in the crust. A fat-filled dough is tender, flaky and flavorful, but likely to tear...
Author: USA WEEKEND columnist Jean Carper
Just in time for Cinco de Mayo hope you enjoy it. This is a great dessert for a BBQ Party. Guess what no baking.
Author: April Alvarez
Great to feed a lot of people at a potluck. Great-grandma gave recipe to me. This is a rectangular cheesecake.
Author: v monte
Tasty, flaky caramel apple empanadas. You may also want to add whipped cream onto the plate as a tasty decoration.
Author: Kat
I detest the average pecan pie - which is really nothing more than custard filling in a bland pie crust with a layer of pecans on top. I decided years...
Author: Naomi Nakashima
This is a good recipe to make ahead for company on hot, summer days. You may use low-fat or fat-free ingredients if you like.
Author: Suzanne Stull
This recipe comes from my in-laws and it is one of a kind! The texture is great and each slice holds together nicely. Very reminiscent of pecan pie without...
Author: JMable
This creamy pie is quick and easy. We're big fans of raspberry, so our taste buds were excited with each bite. We bet this would be lovely with strawberry...
Author: Nancy Eickenberg
This is by far my favorite pie. My grandmother always made this for me on Friday nights when I would stay with them. I watched her make it and share the...
Author: vicky hunt
This is the easiest and yummiest pie recipe. Handed down from my granny!
Author: boz123
This is a gooey sweet pie that tastes best warm. Microwave reheats well!
Author: Emtmom
This is an adaptation of a recipe I found while researching Georgian food for a party. It has become a favorite dessert for my group of friends. The original...
Author: Brigette Anderson
Apple pie with the addition of walnuts, raisins, and warm spices in a large quantity? Yes, please! Tastes like autumn in a pan!
Author: Kim
Fresh, unsweetened blueberries and a sweet ricotta cream top a gluten-free shortbread crust for a delicious dessert or brunch treat. This shortbread recipe...
Author: Buckwheat Queen
Yummy brownies topped with chocolate pudding and whipped topping. This is a favorite in my family.
Author: Phyllis
This recipe tastes just like pecan pie, and is great for people with nut allergies!
Author: MARBALET
Learn how to make your own lattice pie crust and fill it with a simple, unique medley of fresh blueberries and basil folded into whipped cream and honey...
Author: Smart Cookie
Easy to make, sweet and yummy!! This a very creamy summertime recipe!! Top each pie slice with a dollop of whipped topping!
Author: CORWYNN DARKHOLME
This one has marshmallows in it! It's rich, delicious, and full of calories! Chocolate cooke pie crust may be used in place of graham cracker crust.
Author: Joanne Gaugler
This recipe was given to me by the lady that baked pineapple-coconut-pecan pies for a little cafe that is no longer open but was known for its pies. It...
Author: LEABRAUN
Don't you feel upset when you take a lot of time to bake a beautiful pie ant the meringue desides it needs a good cry!
Author: David Henson
Where do we start... chocolate, peanut butter, and cookie dough? Yummm! This was a hit in the Test Kitchen. Cookie dough lovers will literally "eat" this...
Author: Lindsay V
I used to dry apples in the fall for fried pies in the Winter. My husband and I built an apple drying cage with me telling him how..LOL 2 pieces of tin...
Author: Jewel Hall
My Grandma always made this in addition to any other pie she was baking. After she passed away in 1984, the recipe was no where to be found. She must have...
Author: Stephanie Van Den Berg
The first thing I ever cooked was this pie. It's found many lovers over the many years I have made it. I only have one word it is the BEST now that I have...
Author: Martin
Made with store-bought or leftover homemade applesauce, this pie is exceptionally easy to prepare.
The tartness of the grapefruit is softened with the help of brown sugar and vanilla ice cream with a smooth and fluffy meringue on top. This dessert screams...
Author: Alisan
A serving of fried green tomatoes is a classic dish in the South, as much at home on a vegetable plate as skillet corn, greens, and classic macaroni and...
Author: Anna Theoktisto
This pie's rich chocolaty layer and its airy rum cream layer are supported by a spicy gingersnap crust. Please note: this recipe contains raw eggs. We...
Author: Saundra
Fresh huckleberries mingle with a sweet glaze for an unforgettable and easy version of our region's favorite pie.
Author: Seneca Schurbon
These mini apple pies are easy to make using canned buttermilk biscuits!
Author: mary
Yummy, easy and flaky crust! Just PAT into the pan! Can't be any easier! Goes well with my Buttermilk Pie recipe! ***Pictures are my own and the eggs are...
Author: Maryjane Bigler
This pie is fairly easy to prepare and the compliments will definitely make it worth your while! Enjoy!
Author: SHERRY_G