Make and share this Impossible Bisquick Pumpkin Pie recipe from Food.com.
Author: priscbray
Make and share this Vegan Graham Cracker Crust (For Vegan Cheesecake) recipe from Food.com.
Author: Lindsey Lawrence
Make and share this Cranberry Ginger Pear Pie recipe from Food.com.
Author: BothFex
Make and share this Easy Peanut Butter Pie to Die For recipe from Food.com.
Author: prissy68
This is one of my favorite pie recipes, it's buttery fantastic, and the filling always bakes out perfectly, this recipe makes two pies, good thing cause...
Author: Kittencalrecipezazz
from Southern Sideboards. Delicious, light, refreshing pie! Great raspberry flavor. Cooking time is freezing time, approximately. Use fresh raspberries...
Author: jfresh444
A Philippine dessert. Buco is the tender young coconut meat that can be scraped from the inside of the coconut shell with a spoon. We were able to taste...
Author: mianbao
This year, the pumpkin vines in our garden were extremely prolific and early. So as not to waste the pumpkins or store them somewhere until the time came...
Author: Fabio
I found this no-bake pie in Taste of Home magazine, and it's a real crowd-pleaser. Great for summer parties. Cook time is chill time.
Author: CarbFiend
This recipe is for a chocolate cream pie using pudding, Cool Whip, and a chocolate crumb crust or graham cracker crust.
Author: Diana Rattray
Make and share this Sweet Potato Pie W/ Whiskey recipe from Food.com.
Author: little_wing
Make and share this Crustless Strawberry Pie recipe from Food.com.
Author: wife2abadge
My daughter Adiya (Didi to her friends) brought this recipe home from a cooking demonstration at her school. Mandarin orange segments are hard to get where...
Author: Mirj2338
Make and share this Marshmallow Peeps Pie recipe from Food.com.
Author: kmdipaolo
This a wonderful lemon curd filling in a baked meringue shell. Don't try to make this on a rainy day.
Author: VolnTears34
This pie is amazing! If you like chocolate mousse, you will love this! It's quick, easy, and everyone will think you slaved for hours!
Author: Avid Baker
I have a recipe-a-day calendar and this was December 16th's recipe. It seems so simple. It would be even simpler if you substituted cool whip for the whipped...
Author: SweetSueAl
This is a tried and true recipe. Nice flavors, and light texture. Love those raspberries, but you could use any other berry instead.
Author: Miss Annie
Make and share this Sweet Chocolate Coconut Pie Crust recipe from Food.com.
Author: OceanIvy
I'd bought a canister of TANG for another recipe (recipe#245989 - it's fantastic!) and searched the web for more recipes with TANG. This is from the Kraft...
Author: mailbelle
Make and share this No-Bake Vegan Banoffee Pie recipe from Food.com.
Author: Tintinity
Make and share this Cream of Coconut Pecan Pie recipe from Food.com.
Author: ratherbeswimmin
Make and share this Not-So-Decadent (Reduced-Fat) Triple Layer Mud Pie recipe from Food.com.
Author: CookingONTheSide
I hadn't eaten rhubarb in about 15 years and then my neighbor brought me over a piece of this pie. I'm hooked on rhubarb again. LOL! As they say. "It's...
Author: Chuck in Killbuck
I live and grew up in the midwest and never had a clue that other people didn't use a top and bottom cobbler crust until I was grown. This crust is kneaded...
Author: Country Cook in Okl
Fresh apple slices layered with buttered gingersnap crumbs, cinnamon, chopped walnuts and with topped with maple syrup. An authentic, unique, simple, New...
Author: Lorac
I got this recipe from Vancouver author/chef/catering and restaurant owner, Susan Mendelson. This pie has the right balance of sweetness without being...
Author: Abby Girl
Sweet with pure maple sugar, cream and butter. Recipe from Loews Le Concorde Hotel. Loews Le Concorde Hotel is situated on a street called the Grand-Alee,...
Author: Olha7397
Make and share this Apple Ginger Cranberry Pie recipe from Food.com.
Author: KelBel
This is a NEW recipe from the www.pillsbury.com website! You should see how YUMMY the picture looks! Note: The cook time listed included cooling time.
Author: senseicheryl
This is out of Martha Stewart's Living Magazine. It really uses pumpkins, not that weird canned stuff.
Author: NEPAfoodie
Serving Ideas : Warm briefly just before serving Adapted from: Elinor Klivans' Bake and Freeze Desserts. Make this with half of Recipe #452912
Author: StevenHB
My DD went apple picking and brought me a nice bunch of organic apples. This can top ice cream waffles, pan cakes, french toast. Make an apple pie with...
Author: Rita1652
This traditional Pecan Pie is sweet and delicious, totally made from scratch, including the pie crust! A classic and old-fashioned dessert that's...
Author: Joanna Cismaru
Sounds perfect for a hot summer day! I haven't tried this one yet, but I'm looking forward to it. I copied it from somewhere, and I wish I knew the source....
Author: ReeLani
Make and share this Strawberry Rhubarb Pie recipe from Food.com.
Author: The Range Rover
My neighbor gave me a bunch of lemons so I have been searching for lemon recipes. I came across this one that looks really good.
Author: looneytunesfan
I haven't made this, but my Mom has and I swear you would never know it didn't have apples in it. Not sure where she got this recipe from, but it sure...
Author: Trixyinaz
When the French settled in New Orleans they discovered the pecan. And they promptly made good use of it by creating pecan brittle, pecan pralines, pecan...
Author: lkadlec
Make and share this Lemon Cranberry Pie recipe from Food.com.
Author: Barefoot Beachcomber
this recipe was adapted from lemon pie recipe by juelsong. i use meyer lemons which are sweeter than regular lemons which allows me to use only half the...
Author: hollywall
I saw this recipe on 'The People's Cookbook'. It was sent in by a Scottish lady and I believe that the recipe was her late mother's. It won its dessert...
Author: Noo8820
Make and share this Decadent Triple Layer Mud Pie(4 Ww Points) recipe from Food.com.
Author: punkyluv