This soup is a Mennonite tradition, and their version adds vinegar and sour cream before serving.
Author: Shelia Baker
I love quinoa and serve it whenever I can. This easy casserole was wonderful. The leftovers were served tonight with a pound of hamburger cooked and added...
Author: Stormy Stewart @karlyn255
If Egypt had a national dish this would probably be it. The ingredients are readily available in every pantry, inexpensive, nutritious, very easy to make...
Author: Hanan Hussein
I grew up in Fresno, Ca, & moved to Orange County Ca., in 1978, these were very popular there, but no-one seems to have ever heard of them here. I do think...
Author: Emma Croul
This is an old family recipe. Nothing tastes better with polish sausage, smoked sausage, etc.
Author: Meredith Hannabach
I love to cook but with four children, activities and a full-time job along with online school I don't always have the time to spend a few hours cooking...
Author: Timika Wimberly
A friend made me PROMISE to try this recipe years ago even though the ingredients sounded "different". I followed thru with that promise and this soup...
Author: Michelle Hickey
I used to do this at our restaurant, it went down so well, we would have a "make your own omelette" night.
Author: louise savelsberg
This is the result of my looking for a way to get in more vegetables. This makes 8 hefty servings at about 214 calories each.
Author: Anne Chance
I love fried rice one of my favorite foods. I love to make it with brown rice for a healthier twist. I tired many recipes but decided to come up with my...
Author: Karina Alcala
This roasted stuffed veal breast is a family favorite. I made up this recipe many years ago when times were hard and veal breast was a cheaper cut of meat....
Author: Juliann Esquivel @Juliann
This is from one of our local chefs. This is a crowd pleaser.
Author: Missy Wimpelberg @MWimpelberg
I just adopted this recipes after trying, so good, super easy, we are newbie vegetarians, but you wont miss the meat in this one
Author: zoe pane @iowazoe
This won grand prize in that's Amore contest for Taste of Home's Healthy Cooking magazine. This will appear in the Aug/Sept issue, and there will be a...
Author: Jane Whittaker @janenov46
my whole family loves this dish i can remember growing up in the country and having oxtails on saturday evenings for dinner oh how i miss those days!
Author: FANNIE MCCOY @ZAYDEN2
I love making these with leftover meats. They always turn out so well.
Author: Stormy Stewart @karlyn255
This is such an easy recipe- I thought I would share it with you all. They freeze well, lay separate on pan and freeze the stack with wax paper between...
Author: Pat Duran @kitchenChatter
I have seen a lot of request for this recipe so I decided to share.
Author: alberta smith @evon
Delicious and Easy. The combination of the spaghetti squash and tomato/lentil mixture is Amazing.
Author: Jean Fisher @Fairy62
This hearty sandwich is delicious and your family will think you worked really hard but it is simple to throw together. The tenderloin is nice and crisp...
Author: Julia Ferguson @judyjellybean
This are OH SO YUMMY! I would take one of these over a steak any day of the week. My 20 year old son begs me to make them when he comes to visit on the...
Author: Annette W. @greeneyez
Here's one for the Wild Thang group, for those of you who like cooking wild game. This came from the Colonial Williamsburg Cookbook, published 1975. A...
Author: Susan Feliciano @frenchtutor
This is pretty easy cause its basically done in foil so easy to make and very easy clean up afterwards.
Author: Jamallah Bergman @pmyodb1
I developed a taste for Cuban food back when I was a flight attendant and traveling all the time. This recipe really takes me back to my layovers in Miami...
Author: Aprie Allen @aprie
My Mom use to make this stew and my sister and I just loved it. This is a borrowed picture till I can take one of my own.
Author: Karla Everett @Karla59
Imade this once for a Avon party. All the girls there wanted to know where I bought it, they were shocked when I told them I made it. But being my friends...
Author: Vanessa "Nikita" Milare @Kitkat777
I got this recipe from the booklet in the machine, "The Original Carnival Treat Factory". It is a fun thing to make with the children. I like to make these...
Author: Colleen Sowa @colleenlucky7
In keeping with my philosophy of a day spent in the kitchen is a good day... How about two days in the kitchen, making a dish found most often in the Pee...
Author: Andy Anderson !
This is my version of a recipe I found. It is a very hearty dish that is full of flavor It's great served over polenta or cooked rice. Finding a small...
Author: Kathy W
The recipe that I started with was compliments of Emeril Lagasse but because of an accident on my part, it changed to my own wonderful creation! Emeril's...
Author: Jeanne Gliddon
A tasty quick-fix, meal that will work great as a weeknight dinner, or whenever you may be short on time and ingredients.
Author: Tara Pacheco
I don't care for swiss cheese or thousand island dressing, but this chicken is delicious and juicy and one of my favorites. Kids even enjoy this.
Author: Tina Knudson
Paneer bhurji also known as scrambled cottage cheese bhurji is a popular and healthy recipe.
Author: Mobasir Hassan
Pomegranate Molasses is used in a variety of Turkish dishes. It can be found in most Middle Eastern markets. If you can't find it, you can make your Pomegranate...
Author: Vickie Parks
Do you ever have left over steak or roast meat? Sometimes I do and I use this recipe to use up those left over meats that normally would sit in the fridge...
Author: Linda Kauppinen
Creole Jambalaya brings together chicken, andouille sausage and shrimp together with onions, garlic, celery, okra, tomatoes and rice all cooked down and...
Author: Beth Pierce
When I am conjuring...I mean creating a recipe I am always thinking of other ways to use the recipe to make it new and fresh. I love the fact that one...
Author: Irisa Raina 9
Sometimes a recipe just hits you, like this one did. And you try it and well you say to your self...self...you did good. If you find yourself with two...
Author: Irisa Raina 9
This recipe is a combination of my homemade lasagna and two of my best friend's recipes for homemade lasagna. I do this lasagna once a year on New Years...
Author: Amy H.
Portabella mushrooms serve as edible plates on which you stack mouthwatering vegetables and gooey mozzarella cheese (smoked mozzarella is good too). This...
Author: debbie lopez
Recipe I got out of a cookbook that has recipes from the 1800's when all they had to cook on was a fireplace. They were modernized and the fireplace method...
Author: donna morales
This is a staple when it comes to entertaining during football season. I have given you the exact recipe and below that the additions we have made to it....
Author: Jane Martin
I have been eating this since I was small. It was one of the most favorite things my mom would make. I used to watch her make it, and now make it for my...
Author: Liz Swanson
This recipe is diabetic safe. It is a tasty dish. Actually we just had this today for supper. I don't know where I got the recipe from. It was just written...
Author: Wayne Jeseritz
So quick and easy. The entire recipe cost me between $6-7 to make and easily serves 4... 6 if they're light eaters. Recipe source: Taste of Home Weeknight...
Author: Judy Garcia
This is so easy to make and so delicious you will be asked to make this over and over. The sauce is a little spicy as is. We prefer a little more heat...
Author: Kathy Hyman @LadyBugsRock
We love fried gator here is south Louisiana. Anytime we have a fish fry we always try to get our hands on some gator. Certain times of the year it is pretty...
Author: Debbie W @debbie110772