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Parsnip and Hazelnut Gratin with Bacon

Author: Jill Silverman Hough

Vasilopita

Author: Krystina Castella

Pecan Meringue Cookies

Author: Phyllis Glazer

Moroccan Tea Biscuits

Author: Maggie Ruggiero

Fruit and Nut Pancakes

Author: Stephanie Clarke

Chewy No Bake Grain and Oat Bars

These easy to make, customizable bars are packed with enough virtuous things that you might almost forget they're dessert. Pack them in lunches, take them...

Author: Liesel Davis

Best Ever Almond Butter Cookies

This delicate, almond-flavored butter cookie can be decorated in a variety of ways and is easy to bake.

Author: Land O'Lakes

Thyme Walnut Sandies

The texture of these delicate slice-and-bakes is similar to a Mexican wedding cookie: crumbly, but insanely tender.

Roasted Pear Crumble

Author: Chris Morocco

Microwave Peanut Brittle

Author: Amy D. Lawley

Turkey Mole

Author: James Beard

Chestnut Ice Cream

Author: Charlie Palmer

Salted Almond and Pistachio Bark

Author: Jamie Geller

Kale with Panfried Walnuts

Author: Ian Knauer

Port Glazed Grape Tarts With Pecan Crust

Our food editors loved shavings of Stilton cheese on these tarts. We understand that nobody has much room for dessert after a big meal, much less one with...

Pecan Pie Bites

Mash-up two holiday favorites-cookies and pecan pie-for a fun holiday treat.

Author: Land O'Lakes

Whole Wheat Peanut Butter Waffles

Crunchy, healthy, protein-packed waffles made with whole-wheat flour and peanut butter.

Author: Melissa Clark