Author: Zita Wilensky
Just the right mix of crisp, creamy, and barely sweet, this frozen treat is exactly what we want to snack on all summer long. Make it with pistachios and...
Author: Anna Stockwell
Author: Michael McLaughlin
At Caffè Sicilia, this granita is served for breakfast along with a brioche and a shot of espresso-a wonderful way to start the day. Unlike most other...
Author: Betty Boothe
Author: Krystina Castella
Author: Fran Nadzam
Author: Phyllis Glazer
This delicate, almond-flavored butter cookie can be decorated in a variety of ways and is easy to bake.
Author: Land O'Lakes
Author: Joan Nathan
Author: May S. Bsisu
Author: Krystina Castella
Author: James Beard
Author: Colin Cowie
Author: Beatrice Ojakangas
Author: Colleen Patrick-Goudreau
Author: Jill Silverman Hough



