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Carrot Banana Cake

Author: Zita Wilensky

Frozen Yogurt Bark

Just the right mix of crisp, creamy, and barely sweet, this frozen treat is exactly what we want to snack on all summer long. Make it with pistachios and...

Author: Anna Stockwell

Almond Milk Granita (Granita di Mandorle)

At Caffè Sicilia, this granita is served for breakfast along with a brioche and a shot of espresso-a wonderful way to start the day. Unlike most other...

Swedish Ginger Thins

Author: Betty Boothe

Vasilopita

Author: Krystina Castella

Pecan Meringue Cookies

Author: Phyllis Glazer

Best Ever Almond Butter Cookies

This delicate, almond-flavored butter cookie can be decorated in a variety of ways and is easy to bake.

Author: Land O'Lakes

M'hanncha (Snake Cake)

Author: Krystina Castella

Turkey Mole

Author: James Beard

Haricots Verts with Almonds

Author: Colin Cowie

Colonial Brown Bread

Author: Beatrice Ojakangas

Mushroom Pecan Burgers

Author: Colleen Patrick-Goudreau

Parsnip and Hazelnut Gratin with Bacon

Author: Jill Silverman Hough