Author: Elizabeth Falkner
Author: Carla Rollins
Author: Dede Wilson
Author: Lillian Chou
This needs to chill overnight, so plan accordingly.
Author: Ian Knauer
Author: Abigail Johnson Dodge
Author: Mary Nearn
Although trends come and go, chocolate mousse never fails to impress. Not only does it manage to convey both indulgence and comfort, it couldn't be simpler...
Author: Martin Webb
Author: Jennifer Iserloh
Author: Mary Bergin
Author: Mary Tripoli
These cake-like cookies are perfect with a cup of tea. Madeleine pans are available at cookware stores.
Author: Dede Wilson
Author: Dora Moel
Author: Luke Mangan
Author: Carole Bloom
We like serving these chewy, moist almond cakes, which are based on the financier, a French pastry, in individual gratin dishes, but the batter can also...
Author: Scott Peacock
Sweetened Whipped Cream. Learn to distinguish between the stages of whipped cream; it doesn't always have to be stiff.
Author: Rick Rodgers
Author: Claudia Fleming
Author: Matt Lewis