The great thing about this recipe is that you can prepare everything the night before and just throw it in the slow cooker in the morning on your way out...
Author: LUCHAPROV
Beef Skirts are rubbed with fajita seasoning and garlic powder then cooked in a blend of bacon, bell peppers, onions and cilantro and topped with Monterrey...
Author: RHONDA35
Beef Skirts are rubbed with fajita seasoning and garlic powder then cooked in a blend of bacon, bell peppers, onions and cilantro and topped with Monterrey...
Author: RHONDA35
A staple dish in Matamoros, Mexico, this simple recipe starts with ground beef mixed with spices that you already have in your kitchen and turns into a...
Author: RHONDA35
A staple dish in Matamoros, Mexico, this simple recipe starts with ground beef mixed with spices that you already have in your kitchen and turns into a...
Author: RHONDA35
I was given this recipe by my mom when I went away to college, and it has become all of my friends' favorite!
Author: Allrecipes Member
A refreshing mix between a margarita and a greyhound. Not too sweet, and oh-so refreshing! Try experimenting with different grapefruit juices -- Ruby Red,...
Author: KIERSA
Recently had homemade rice milk in a Mexican restaurant in San Francisco. I talked to a few friends and they told me a few different ways to make it. Here...
Author: IVYP
The southern region of Oaxaca, Mexico is known as the land of siete moles or seven moles. I developed this chicken dish using the herbs and tomatillos...
Author: Avon- status quo PRO
Flan I made for Christmas Eve 2009 and came out delicious... so I had to write it down.
Author: Milly Suazo-Martinez
This can be used in fajitas, as an appetizer, or a main dish. Also good in sandwiches. Just make sure you reserve some of the marinade for a sauce.
Author: Ryan Nomura
This is the perfect comfort food for cold days. To make it vegan, substitute non-dairy ingredients for dairy. Leftover filling makes a great lunch! If...
Author: JUSTLETTY2
A simple casserole with a little zing! The zing comes from the taco sauce. This is a great dish for when you do not have much time to make dinner, but...
Author: Sara
No need to turn the oven on with this recipe that a chef gave me years ago. It was a popular item at the restaurant, always requested and it is still my...
Author: Marylou
I use this recipe all the time. It is the best! The meat just falls apart, and it's delicious served in flour tortillas with guacamole and salsa. This...
Author: MISS ANNIE
This recipe came from my sister who lives in Arizona. It is a very tasty blend of pork, beans and spices served over corn chips. Try topping with cheese,...
Author: ELETA
This is a delicious drowned sandwich that is great for an easy meal your family will love. My children eat these up!
Author: DeAnna N
Part pizza, part quesadilla, this snack sandwiches cheese, sauce and toppings between two flour tortillas. My kids have fun cutting the finished pie into...
Author: Nurse Ellen so not a
These are wonderfully different and so good. I like to serve them with Mexican rice. Customize by adding more of your favorite burrito fillings to this...
Author: melissa loudy
This is one of the standout cocktails served at the Barrio restaurant in Seattle. It's probably the best non-whiskey cocktail I've ever had. Choose a good...
Author: Lorem Ipsum
Flan I made for Christmas Eve 2009 and came out delicious... so I had to write it down.
Author: Milly Suazo-Martinez
Mac and cheese with a little bit of spice.
Author: henrythe8thiam
I learned to make this spicy red chile dish by experimenting in my kitchen after enjoying it at a friend's place. It takes a while to make, but it is well...
Author: Clowe
The best tacos! A soft shell taco is layered with refried beans, then wrapped around a hard shell taco, which is filled with seasoned ground beef and topped...
Author: cattfm303
It must have been the subliminal beer and liquor advertising that got me, because I wasn't even thinking about Cinco de Mayo when I decided to make this...
Author: Chef John
This is a quick, great tasting sandwich that's a little spicy. This spice mixture is similar to the (great) Philly Steak Sandwich recipe submitted by Wendy...
Author: Chris White
Cooking with beer is always interesting. The chicken should have a lovely roasted look to it when you are finished.
Author: morgan
This is a low fat and deliciously filling meal with lots of flavor . Serve with crusty bread and a tossed green salad.
Author: Kayce
This is one of the standout cocktails served at the Barrio restaurant in Seattle. It's probably the best non-whiskey cocktail I've ever had. Choose a good...
Author: Lorem Ipsum
This is a quick, great tasting sandwich that's a little spicy. This spice mixture is similar to the (great) Philly Steak Sandwich recipe submitted by Wendy...
Author: Chris White
I discovered these on a road trip through New Mexico and conned the recipe out of the cook. They were absolutely delicious and are a great way to serve...
Author: Andrea Duncan
A surprisingly tasty grilled steak made with ease. A potent Chipotle paste makes this a very spicy steak, not for the faint of heart!
Author: cooknman
This recipe was created for a Cinco De Mayo work potluck taco bar that was a big hit. The coffee in the recipe adds a hint of smokiness and assists with...
Author: rknotthere
After many attempts and many combinations of ingredients these fish tacos are ULTIMO!
Author: rev'd up chef
A complete meal using from-scratch ingredients. Dried beans, rice, and homemade salsa cook together and are served over lettuce then topped with avocado...
Author: Buckwheat Queen
I use a venison roast with taco seasonings to make shredded venison tacos. It's a great alternative to beef and my family just loves them. Serve with the...
Author: SEEsign
Mac and cheese with a little bit of spice.
Author: henrythe8thiam
My family jokingly calls these 'Catholic Margaritas' because my Catholic relatives make these better than anyone else we know. Despite the powdered sugar...
Author: germanerin
I went to Baja California to visit parents and tried to copy the taste of what we had at a few taco stands there, and this fried fish taco is closest we...
Author: unclejjp
I made this Mexican turkey casserole for my family the day after Thanksgiving. They gobbled it up. Lol. It's a great change of pace from reheating leftovers,...
Author: Paige
This is a great spicy recipe for shark and shrimp. You can probably get non-seafood eaters to enjoy this! I did!
Author: AMI13
These are a combo of German and Mexican food that are very good. You can cook these in a pressure cooker, slow cooker, or oven, as well as prepare them...
Author: rlt11_NMC
I wanted to make something using orange and black colors for Halloween, and came up with sweet potato, black bean and cheese quesadillas. These wedges...
Author: Christina Tan
This Mexican punch is quite flavorful. With or without the fruit floating in your glass, it makes for a nice beverage.
Author: I_LOST_MY_PICKLE_ON_THE_SUBWAY
This beef tongue takes a little time to prepare but is very tasty served in some warm corn tortillas.
Author: Java_Girl
These are a combo of German and Mexican food that are very good. You can cook these in a pressure cooker, slow cooker, or oven, as well as prepare them...
Author: rlt11_NMC
A Mexican-style cookie rolled in cinnamon sugar.
Author: Allrecipes Member