Another "California Sizzles" recipe. Have not tried it yet, but I like the idea of boiling the shrimp first and then covering it with a spicy, lemony marinade....
Author: DailyInspiration
Author: Rozanne Gold
A scattering of fresh radishes and scallion greens keeps this simple Italian sausage Instant Pot dinner feeling fresh and springy.
Author: Anna Stockwell
This creamy, garlicky tahini sauce also pairs wonderfully with lamb. Serve it as a dipping sauce, or as a spread on cold lamb sandwiches.
Versions of this are cooked in many parts of the Mediterranean area--Greece, West Asia and North Africa. Before juicing, I microwave the lemons about 20...
Author: echo echo
Flavored with lemon, garlic, oregano and pepper, these are a quick, easy and refreshing change from ordinary potatoes. They are a perfect accompaniment...
Author: EdsGirlAngie
Cornmeal adds a nice texture to this enticing bundt cake, made with lemon zest and juice as well as buttermilk and finished with a simple, sweet glaze...
Author: Andrew Knowlton
Author: Bon Appétit Test Kitchen
This lemon pound cake with a lemon glaze is filled with fresh lemon flavor. Bake as a bundt or loaf-and freeze up to one month!
Author: Land O'Lakes
Author: Madeleine Kamman
This recipe is an accompaniment for Blueberry-Lemon Cake with Lemon Cream Cheese Frosting .
Author: Christina Tosi
Author: Susan Herrmann Loomis
Make this fruity frozen dessert idea in less than an hour.
You would be hard-pressed to find something more refreshing than watermelon. This cooler is easy to make, beautiful to behold, and not too sweet. You'll...
Author: Ruth Cousineau
The zest of two whole lemons goes into this cake batter, giving it a real punch of citrus flavor, accented by the drippy lemon glaze that gets drizzled...
Author: Maida Heatter
Author: Bon Appétit Test Kitchen
Author: Kemp Minifie
A refreshing and light side dish. Perfect for any meal. It's just something I made up once, but it turned out wonderful.
Author: HomemadeChef
Author: Kay Chun
Another Monica Bhide recipe! We had the shrimp late last night and I woke up this morning wishing I had some more, they were so delicious! ;) I suggest...
Author: Manami
The tangy tartness of sorrel is nicely balanced with the cream to make a refreshing soup served cold for those hot days of summer but just as good served...
Author: Rita1652
Preheating the baking sheet will help the squash sizzle and sear as soon as it hits the pan rather than steam and stick.
Author: Christina Chaey
We made the cherry filling in this cobbler intentionally juicy; the shortcake-inspired biscuits will soak up the extra liquid.
Author: Claire Saffitz
Author: Ruth Cousineau
A Meyer lemon is a cross between a lemon and a mandarin orange. If you can't find any, substitute regular lemons. This pie's decadent cream filling is...