facebook share image   twitter share image   pinterest share image   E-Mail share image

Gyroll

Well-seasoned lamb meat, along with feta cheese, zucchini and black olives, gets sealed into pizza dough and baked until golden. This mess-less version...

Author: Adam Pack

Lamb Shank Braised in White Wine with Rosemary

Wonderfully tender, these lamb shanks are melt in your mouth juicy.

Author: Misty Noriega

Moroccan Lamb with Shiraz Honey Sauce

A delicious Moroccan-inspired rack of lamb. I created this for my anniversary, and it was divine. Serve with honey-glazed carrots and rosemary mashed potatoes....

Author: PolyTheWicked

Pistachio Crusted Rack of Lamb

The pistachio and mustard crust gives this lamb dish an interesting flavor and texture. Sure, rack of lamb is a little pricey, but no more so than other...

Author: Chef John

Lamb Spice Rub

Author: Paul Grimes

Okra and Lamb Khoresht

Author: Jila Dana-Haeri