This is the way my aunt used to make croquetas, with bechamel - an old family and personal favorite. If you don't know what croquetas are, they are deep-fried...
Author: DisasterInTheKitchen
An easy snack or light lunch. For an added "kick" use pepper-jack cheese. Cheddar or Swiss cheese can also be used, or a combo.
Author: Outta Here
From the back of a bag of yellow split peas. I love this recipe. Very flavorful and tasty. Worth the extra time.
Author: Ruth K - Psuedo Chef
Every New Years Day for about 5 years I sent this out the the Maintenance men at the Magic Kingdom at Walt Disney World, along with a big pan of cornbread,...
Author: carole in orlando
This is a fast version of regular verenika, which is individual dumplings filled with a cottage cheese mixture, boiled, then fried, and then served with...
Author: Mary W.
Make and share this Linguine With Prosciutto And Olives recipe from Food.com.
Author: Dancer
The flavors in this bean soup remind me of the bean soup my grandmother used to make on our farm in Ohio when I was a young girl. I love to make it during...
Author: Bobbie
This potato quiche has a delicious crust. The recipe comes courtesy of Ettore's Resturant and Bakery in Sacramento, CA.
Author: Barb G.
A VERY TASTY dip or spread which can be used with crackers or baquettes. Easy preparation and is great for any party, shower, wedding reception or just...
Author: Seasoned Cook
This another of my mom's recipes. My brother hated pea soup, but out of desperation tried it one day. He now makes it himself.
Author: Chef at Heart
Make and share this Ham With Bourbon Glaze recipe from Food.com.
Author: Lvs2Cook
This recipe is for a bone-in, spiral-cut, pre-cooked ham. When you buy a spiral ham at the grocery store, it's almost always already fully cooked which...
Author: Joan A. Peterson
Author: Bruce Aidells
Author: Charmaine Haravey
Make and share this Balsamic-And Dijon-Glazed Ham With Roasted Pearl Onions recipe from Food.com.
Author: yooper
This my take on the classic 'reuben casserole,' which I love. Try it and add your own variation, depending on your tastes. Different meats, cheeses, breads,...
Author: Jenn Brown
A few years a go, an employee of mine brought these to our office Christmas party. I got a couple, (never had them before), when no one was looking I went...
Author: GrandmaG
Sliced ham, Swiss cheese, and arugula sandwiched between cheesy toasted waffles are grilled until melty make a delicious twist on a classic sandwich.
Author: Farmland
Make and share this Baked Ham With Orange-Honey Glaze recipe from Food.com.
Author: ratherbeswimmin
Author: Cory Mattson
Based on the classic "Ham with red-eye gravy". The glaze may seem pasty and messy when you are putting it on but don't worry it lends a lovely color and...
Author: JoJoStar
Author: Melissa Roberts-Matar
This savory soup is heartwarming-just like Grandmother used to make.
Author: Land O'Lakes
Make and share this Creamy Ham and Asparagus Tagliatelle recipe from Food.com.
Author: Sackville
If you have leftover ham, freeze it for future soups, salads or sandwiches. Stored in an airtight container, frozen ham will keep up to two months.
Author: looneytunesfan
Make and share this Ham and Cheese Croquettes recipe from Food.com.
Author: elizparodi
A wonderful detour from the usual Christmas glazed ham recipes, courtesy of Jamie Oliver...but certainly not limited to just the Christmas period!! Don't...
Author: Noo8820
This has a sweet and salty taste balanced out by the creamy potatoes. My kids have loved this dish from an early age, and still love it as teenagers.
Author: Julia
I am lucky to receive a spiral sliced ham from my boss each Christmas. This year I wanted to glas it differently, but I forgot to get ingredients at the...
Author: MsSally
This savory waffle recipe is a ham and cheese sandwich disguised as the greatest brunch dish of all time.
Author: Bon Appétit Test Kitchen
Lentils cook very well in a slow cooker. You can use any type of lentils you like for this recipe. If you can't find canadian Bacon, use ham.
Author: KittyKitty
Make and share this Creamy Ham Casserole recipe from Food.com.
Author: RecipeNut
Make and share this Ham & Swiss Casserole recipe from Food.com.
Author: TheDancingCook
Grill Time!! This is a tasty, quick way to fix a ham steak. It is a Weight Watchers recipe. You could increase the sauce in this recipe to glaze a whole...
Author: Trisha W
You'll never have another salty, dry ham again! I use this recipe every Christmas and Easter and get a pretty, moist, and succulent ham every time.
Author: PittsburghGal
Make and share this Baked Ham in the Crock Pot recipe from Food.com.
Author: bmcnichol
Very tasty recipe that can be served over English muffins, toast, noodles or rice. Found in the cookbook The Church Supper Cookbook.
Author: mama smurf
Taken from Grandma's Kitchen, posted for safekeeping. To make this a more filling meal, serve with fresh homemade bread. For an interesting twist, cut...
Author: cellogirl2
Ham with pineapples, cloves, and a sweet maple syrup sauce - it's a holiday classic!
Author: Colleen Criswell