Maple syrup and wine vinegar blend to make a sweet and spicy glaze for baked ham.
Author: MICHELLE0011
This is a wonderful recipe for either a brunch or a refreshing dinner. The eggs, ham, cheese, and croissants give it a wonderfully rich flavor for all...
Author: CD Gundersen
This is a baked sandwich using frozen bread dough, meat, and cheese. My picky eaters love this for an easy weeknight meal and it's great served with a...
Author: Judy Cowan
Apricot preserves and a hint of honey mustard make a wonderful glaze for your traditional Easter Ham (or any other special occasion).
Author: Karen Karsten
Old fashioned one skillet meal with spiced potatoes, cabbage and ham; tasty and satisfying. Serve with green beans.
Author: Priscilla Eibl
A never-fail recipe that is a family favorite. Frequent basting during the cooking time is key to a delicious result. We can't help taking several tester...
Author: bitsybites
A popular, easy, and flavorful way to cook a small ham for the holidays, a dinner party or to have ham for sandwiches, soups or casseroles.
Author: Jamie Renee
A tasty way to fix pork chops that can be grilled or prepared in the oven. The sauce is also good on ham. From Pillsbury Grilling & Picnics. Be sure to...
Author: lazyme
Make and share this Uncle Bill's Green Split Pea With Hambone Soup recipe from Food.com.
Author: William Uncle Bill
I came up with the glaze for this ham using ingredients on hand and it's the best I've ever tasted. If you have any glaze left over, you can add it to...
Author: Sue S.
Author: Irma S. Rombauer
One of my kid's favorite casseroles. Best recipe the day after a big ham supper!
Author: lwelsh
I used to make this in a restaurant where I worked. I have modified it for the home cook. I make this about twice a summer. It's the hit of any BBQ!!
Author: DJFoodie
I tried to copy a wonderful dish I had at a small local Italian restaurant and this one turned out WONDERFUL (for a lot less money too!) The flavors are...
Author: Aurora
Once I made Cuban bread needed to find an authentic Cuban Sandwich recipe, it's mostly a fancy ham and cheese sandwich served on a Cuban Bread. Found this...
Author: Bonnie G 2
This is one reason I love my Instant Pot®. I can pull a frozen ham from the freezer, put it in the Instant Pot® with just 3 ingredients and, with almost...
Author: Brandi Doss Russell
The ham and cheese-filled loaf is the savory quick bread you didn't know you needed. We love it with Gruyère, but sharp cheddar works just as well.
Author: Melissa Clark
A great way to use leftover ham. Baked cheesy potatoes with ham and corn.
Author: LINDYSUE
You'll never have a traditional grilled ham and cheese sandwich again! The caramelized cheese on the outside makes all the difference!
Author: T-fal
Many variations to Ham Bone (or Hocks) and beans but this is pretty much how I remember it from my childhood. I find by not soaking the beans they have...
Author: Papa D 1946-2012
This tasty sandwich was inspired by one I had in a little cafe. Enjoy!
Author: sweet tea
My wife had a craving for ham and potatoes and we had several items we wanted to use up. We didn't cook the celery with the onion and green pepper to add...
Author: RJVDK
(I was given this recipe a few years ago). It is one everyone will ask for. I took it once to a Birthday Party and was asked for the recipe by at least...
Author: Tara1183
This recipe was given to me by my Mother-in-law who raised 9 children and taught school for 40 years and didn't have much time to cook. It remains a family...
Author: carole in orlando
Author: Kris Wessel
The best ham you will ever eat! This recipe has been in my family for generations and is always requested at Easter time.
Author: Christy
Honey Baked Hams are basted in fruit juices and then glazed with a mixture of brown sugar and honey. Here is a copy cat recipe from Family Circle Magazine....
Author: Dawn399
My grandmother passed this recipe down to my mom and she then passed it on to me. It's a casserole of pure comfort. First, bitter endive is simmered until...
Author: Jean Georges Vongerichten
Is it actually French? It's served at every French restaurant here in the States, but I'm pretty sure it's, like, Swedish. Regardless, it's breaded cheese...
Author: Brian Genest
I don't know where I got this recipe that I've been using for years but it is definitely a man pleaser! I think that a ham bone gives the best flavour...
Author: CountryLady
This is something I did one night when I had a bunch of leftovers that turned into one of my favorite comfort foods. You could switch out just about anything...
Author: bd.weld
I think this originally came from "Best of Bridge". It is a great way to use leftover ham.
Author: cuisinebymae
New England boiled dinner is often made with a smoked ham shoulder, and that's the way we always had it at my house growing up. The flavor is incredible...
Author: Lindas Busy Kitchen
A long-time favorite of Epicurious reviewers, this impressive roast is perfect for the holidays and so easy to make.
Author: Scott Peacock
Make and share this Ham And Macaroni Salad recipe from Food.com.
Author: Gingerbear
This is a recipe we have used for the past 5 years. The beer really tenderizes the ham. Using beer is probably a Wisconsin thing. We seem to find many...
Author: LBMQH
A great holiday ham glaze needs to have three things: wonderful flavor, gorgeous, shiny appearance, and a crispy, crackling crust you can hear across the...
Author: Chef John
This recipe is perfect for those blustery days when you don't really have time to cook, but want a hearty meal for the family. It's a very basic, nutrient-packed...
Author: Jessica Kimble
Make and share this Bow Ties Alfredo With Ham and Peas (Or Broccoli) recipe from Food.com.
Author: RecipeNut
This is a go-to entree for any holiday. Very easy and always delicious. Spiral-sliced ham baked with a luscious brown sugar and cola glaze. Never failed...
Author: Lou Kussard
This is a great recipe found in Steve Raichlen's cookbook 'Miami Spice'. The pork roast is wonderful. Easy to make. VERY flavourful. Leftovers are great...
Author: evelynathens
I don't know how this recipe came to be, but we know my great-grandmother made this. It is made with diced ham in the oven and covered in bread crumbs....
Author: crazy4foodgirl
Fresh roasted ham is coated with an easy glaze of mustard and maple syrup. Great for an Easter buffet.
Author: DOJAGRAM
This is great for someone with little time and money. I couldn't find anything this simple when I was looking so I thought I would add it. You can add...
Author: Funandsweet623
A unique tangy and spicy chunky peach sauce perfectly complements traditional glazed ham for an outstanding holiday meal. Vary the amount of ginger and...
Author: Jeannette