facebook share image   twitter share image   pinterest share image   E-Mail share image

Champagne Punch with Brandy and Citrus

Eye-opening notes of lemon, lime, and grapefruit keep this festive punch from heading into ultra-sweet territory-and fresh mint seconds the motion. "Once...

Author: Scott Peacock

Avocado and Grapefruit Salad

Author: Dave Kovner

Salmon With Citrus Chile Sauce

The yuzu kosho-inspired chile sauce bursts with acidity and heat and complements virtually any fish.

Author: Chris Morocco

Fresh Herb, Grapefruit, and Fennel Salad

Author: Gabrielle Hamilton

Avocado and Pink Grapefruit Salad with Coriander

Grapefruit cuts through fatty avocado in this simple salad idea.

Author: Bon Appétit Test Kitchen

Sour Candied Citrus Peels

Here's an idea for leftover citrus flesh: Use the juice to make curd, then gift it in jars.

Spinach Salad with Grapefruit Anderson

Author: Vanessa R. Anderson

Grapefruit Poppy Seed Loaf Cake with Yogurt Glaze

A perfect anytime loaf cake with unexpected grapefruit flavor, made with oil so it keeps a long time and stays moist.

Author: Claire Saffitz

Grapefruit Marmalade with Vanilla and Anise

The fruit-to-sugar ratio in this marmalade recipe makes it not too sweet and you can really taste the grapefruit.

Author: Chris Morocco

The Spring Spritz

...

Author: Matt Duckor

Citrus and Avocado Salad with Orange Water

Salting the citrus draws out some of the juice, which becomes part of the vinaigrette.

Author: Andy Baraghani

Grapefruit Brûlée

...

Author: Bon Appétit Test Kitchen

Spiced and Grilled Steaks With Citrus Chutney

The deeply-flavorful spice mix rubbed onto this steak is packed with coriander, coffee, cocoa powder, and brown sugar.

Author: Dave Muller

Grapefruit Avocado Salad

Grapefruit and avocado make the perfect pair in this cheerful, healthy salad! Dressed with a light citrus vinaigrette.

Author: Elise Bauer

Pan Glazed Fish with Citrus and Soy

Author: Elizabeth Andoh

Citrus Salad with Star Anise Syrup

Author: Melissa Roberts

Grapefruit Bars with Candied Zest

The twice-cooked curd method was inspired by authors Rose Levy Beranbaum and Melissa Clark and ensures that these bars are extra sturdy and have a smooth,...

Author: Chris Morocco

Royal Dock Cooler

This punch recipe from Shannon Mustipher uses Earl Grey tea, pineapple, grapefruit, and pot still Jamaican rum.

Author: Shannon Mustipher

Citrus and Dill Gravlax

Many gravlax recipes will instruct you to drain, turn, and babysit the fish while it cures. Not this one: Set it and forget it. Three days later it will...

Author: Chris Morocco

Florida Ambrosia Salad

Author: Kris Wessel