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Apricot Sauce

Here's a simple, easy-to-make sauce that I've had for over 25 years. I usually use canned, unpeeled apricot halves. My family finds it great tasting, warm...

Author: Sydney Mike

Pumpkin Pecan Butter

You've had apple butter, now try something even better! Goes well with just about any holiday dinner.

Author: Felix4067

Apple Raisin Bread Pudding

Author: Carmen Scott

Cranberry Relish

This is my mother-in-law's recipe and as far as my husband and son are concerned, it is the most important part of thanksgiving dinner. It's nice to serve...

Author: pattikay in L.A.

Roasted Garlic Balsamic Steak Sauce

Author: Michael Chiarello

Raspberry Jello Cranberry Relish

Got this recipe from a co-worker. It makes an enormous amount of sweet relish with just a touch of tartness from the cranberries. The raspberry jello is...

Author: ColCadsMom

Grand Fruit Salad

Author: Mary Sellen

Pecan 7 Up Salad

This recipe as been a Christmas tradition for many years. It goes great with ham or turkey as a side dish.

Author: karen sofiesilver

Rhubarb Blueberry Jam

Rhubarb, sugar, raspberry gelatin, and canned blueberry pie filling; make up this wonderful tasting jam.

Author: Cindi M Bauer

Brochettes of Melon, Prosciutto, and Fresh Mozzarella

Brochettes of Melon, Prosciutto, and Fresh Mozzarella

Orange Tapioca Pudding

Author: Ruth Cousineau

Dried Fruit Compote

Author: Joe Gannon

Fruit Cake

This easy fruit cake recipe is dense but moist and not overbearingly boozy, so it's perfect for Christmas. It makes two loaves, too!

Apricot, Cranberry and Walnut Pie

Author: Elinor Klavins

Cold Avocado Corn Soup With Cilantro Oil

Crema - a Mexican cultured heavy cream similar to sour cream - is often drizzled over enchiladas and tostadas and added to side dishes and sauces. Here...

Cooking Dried Apricots

For babies 4 months and up. Freezes well. I still make this for my toddler, however now I just chop up after boiling. Makes a great snack...cheap too,...

Author: Legna

Peach Pecan & Amaretto Preserves

I have not tried this recipe I am posting it for a request. It sounds marvelous and should make an excellent homemade Holiday gift too

Author: Steve P.

Spanish Spiced Almonds

These tapas style almonds are traditionally deep fried, but you can get the same results from oven roasting! Adapted from Vegetarian Times magazine.

Author: Sharon123

Tropical Salsa

A tropical salsa perfect to be served with a simple grilled/barbequed fish or chicken. Leave out the chilli if the kids dont like them. The avocado is...

Author: Jubes

Apple Cole Slaw

Make and share this Apple Cole Slaw recipe from Food.com.

Author: CHEF GRPA

Cranberry Strawberry Relish

Just found this recipe and plan on making this for our Thanksgiving dinner. Leftovers can be used on toast as a jelly. Make this the day before your dinner....

Author: Marie

Mango chutney

With its sweet, spicy flavour and generous chunks of juicy fresh mango, this traditional chutney is as good as any you'll get in your local Indian restaurant....

Author: Charlie Clapp

Blackberry Jam

Make and share this Blackberry Jam recipe from Food.com.

Author: Diana Adcock

Broccoli Mandarin Orange Salad

Easy, tasty Broccoli Salad. Great for lunch or dinner.I got the recipe from Good Taste fine recipes.

Author: Barb G.

Sour Cherry Syrup

Author: Anton Nocito

Tomato Peach Chutney

A chunky chutney of tomatoes and peaches in a sweet spiced sauce that will go well with pork chops or poultry. Adapted from a popular cooking and recipe...

Author: Cookin Mommy

Honey Glazed Salmon With Asparagus

Make and share this Honey Glazed Salmon With Asparagus recipe from Food.com.

Author: looneytunesfan