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Chocolate Pecan Torte

Author: Joyce Carol Oates

Fried Apple Pies

These handheld, crescent-shaped, fruit-filled pastries, long popular in the mountain South, are found at church picnics, crossroads country stores, and,...

Author: Edna Lewis

Pasta Bolognese

Author: Joseph W. DiPerri

Kiwi Sorbet

Author: Ian Knauer

Smoked Bluefish Pate

Author: Jane Doerfer

Orange Meringue Pie

Author: Donald DiPalma

Double Cranberry Molded Salad

Author: Michael McLaughlin

Mushroom Shallot Quiche

Author: Dorie Greenspan

Broccoli Cheddar Dip

Author: Tracey Seaman

Spiced Streusel Apple Pie

Author: Carole Bloom

Caramel Pumpkin Pie

Caramelized sugar laces this classic with a sensuous richness, extraordinary in the context of this unbelievably light and delicately spiced pie. And since...

Marilyn's Manicotti

Author: Marilyn B. Leone

Shrimp and Hearts of Palm Rémoulade

Author: Bon Appétit Test Kitchen

Apricot Spread

Author: Nadine Helen Conly

Veal Meatballs with Braised Vegetables

We've lightened traditional meatballs with veal and added Mediterranean accents to achieve a bright, springtime flavor. Chicken broth and matzo meal take...

Pork Shoulder with Salsa Verde

Author: Bruce Aidells

Almond Plum Buckle

Author: Carolyn Beth Weil

Turtle Swirl Cheesecake

Author: Michele Morosin

Mix and Mash Root Vegetables

Author: Patricia Murray