This recipe is quick and easy; my children love it. Serve over toast, biscuits, or rice. It's good for breakfast or brunch.
Author: Herb Brooks
Author: Michael Schlow
Author: Judith Jones
Author: Bon Appétit Test Kitchen
I wanted a simple everyday family meal. My entire family, including my 18-month-old, loves this tasty simple fish dish. Delicious!
Author: CHEEREEO
My son's girlfriend, Nicole, named this 'mango-licous'. The mango salsa is great over the tilapia, as a dip or on cottage cheese. Try serving the tilapia...
Author: Anonymous
Author: Eric Ripert
We usually encounter only one version of Brazil's signature dish in this country - the one from Bahia, rich and almost currylike with coconut milk and...
These smoked salmon sandwiches are simple enough for even the most inexperienced cook, yet delicious and elegant enough to be served to a special someone....
Author: Hugatunity
Poaching is a great way to bring out the delicate flavor of whole fish. A poacher will use less liquid than a pan, but either works. This whole poached...
Author: Marvel's Kitchen
This salmon lasagna is a wonderful seafood main dish! I have been meaning to try this with smoked salmon as it seems like it would be delicious!
Author: Cici Zeits
This lemon butter sauce is so darn delicious! Serve this seafood pasta with a crispy salad, some warm bread and prepare to smile.
Author: Sara A
Fragrant, easy-to-make rub for fresh tuna steaks. Bold flavors.
Author: AlliePeacock
A childhood favorite of rice and tuna mixed with a curry twist. Yum!
Author: Jeff Ernst
A fast and easy tuna dish with a creamy curry sauce. Serve over rice pilaf.
Author: sal
Gefilte fish is one of those recipes where touch and taste are essential ingredients. A basic recipe goes this way:"You put in this and add that." If you...
Author: Joan Nathan
This method of roasting salmon cubes at a high temperature ensures you get a little charring on the outside yet perfectly cooked salmon on the inside.
Author: Sabrina Ghayour
Black cod is steeped in sweet miso before being baked in the oven. The sweetness of Nobu-style Saikyo Miso is an excellent match with the plumpness of...
Author: Nobuyuki Matsuhisa
A fast, tasty, spicy fried fish recipe which can be adjusted to suit the cook's (or diner's) preference. I call it Cajun Compromise because the spice level...
Author: NOCKO
A quick layered casserole with tuna, cheese and egg noodles. Experiment with different cheeses and soups to develop your own family recipe! For variety,...
Author: Marie
Author: Geraldine Ferraro
This delicious mouth-watering recipe will please everyone at your table. This a Hawaiian-style recipe that goes well with any sides.
Author: Tesha
Author: Tim Pitt
Roasting salmon low and slow yields fish that stays moist and tender even when served chilled. A raw green bean salad is a perfect crunchy accompaniment;...
Author: Anna Stockwell
Author: Victoria Granof
Adding an entire lemon-skin, pith, and flesh-to the sauce provides brightness and texture. Any bitterness from the pith will be offset by the sesame oil...
Author: Andy Baraghani
This is an easy recipe that I made up myself. It can be used when there are not too many ingredients available to make a big dinner. Can be served with...
Author: ZOYA13
In an attempt to eat healthier, my husband and I have been eating more vegetables and less meats. As a result, I have become more creative coming up with...
Author: Enaid
Have a ton of bluefish and don't know what to do with it? Give this a try! Bluefish has a reputation for being a very strong fish. This super citrus marinade...
Author: MILLERNB
Use Boursin or Allouette Cheese and canned tomatoes seasoned with onion, peppers and garlic to make this dish with fresh cod. It's an outstanding fish...
Author: PJ's kitchen
This is a delicious fish made with capers, tomatoes, butter, and white wine that can be used with any fish you like. My husband loves this dish!
Author: Elizabeth
My Newfie grandmother's smelt recipe. They're like little fishy french fries!
Author: Aredendra
Author: Lisa Hardin
Moist, grilled fillets made with only one tablespoon of oil, and served with a fresh-tasting pesto sauce. Yum!
Author: Philips Canada
This is easy, filling, and can be quick if you omit the baking step, which I often do.
Author: Cat
Author: Joe Gannon
Pan-fried tilapia with Cajun seasoning. A quick cream pan sauce. Accompanied by a fresh and smoky Southwest salsa.
Author: Phillip Brantley
Author: Jamie Purviance
Author: Gianni Scappin
My husband and I fell in love with sea bass after we made this recipe.
Author: Deanna Passero Suppes
This elegant salmon dish is perfect for a winter dinner party-just slide it into a low oven for 40 minutes and it's ready to serve.
Author: Alison Roman
A California classic, these tacos rely on quality fish-and a boost from a dry rub-to set them apart. Buy the best seafood you can find, and serve the extra...