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Pan Fried Sea Bass with Miso, Lemon, and Thyme Glazed Roasties

A tangy, easy, and healthy seafood dinner that's full of zing. The thyme adds deep flavor and the roasted vegetables give real crunch.

Author: Alice Liveing

Linguine with Salmon and Mushrooms

Author: Diane Sandoval

Nashville Hot Halibut Sandwich

This sandwich doesn't get as much love as Nashville hot chicken, but who doesn't love a fried fish sandwich? Eat it immediately or wrap it in wax paper...

Author: Matty Matheson

Vegetable Steamed Tilapia

Tilapia fillets steamed with vegetables. I am generally not a fish person, but this turned out great.

Author: Kent

Pasta with Creamy Smoked Salmon and Dill

This is a tasty pasta recipe made with home-smoked salmon. Use your favorite pasta shape.

Author: Al Mccready

Smoked Salmon Pasta with Scotch

Delicate smoked salmon in a creamy reduction sauce spiked with Scotch -- full of flavor!

Author: EMMYJAY1

Spicy Red Snapper

Red snapper in a spicy tomato sauce. Serve with rice or pasta.

Author: Lola

Flounder Poached in Fennel Tomato Sauce

Author: Bon Appétit Test Kitchen

Poached Fish with Spinach in Chili Tomato Sauce

I like this one because it's a one-pan dish-you will need a pan with a lid. You can use a can of tomatoes instead of making the purée if you wish, but...

Author: Amelia Freer

Poached Salmon

This simple and delicious poached salmon is on your plate in only 15 minutes. Deceptively fancy, it's the perfect option for solo dining or when you're...

Author: Elise Bauer

Tuna Buns in Tinfoil

This dish is great for those nights you are looking for something easy to cook. Tuna, green olives, sweet pickles, and green pepper combined with American...

Author: Lois

Best Tuna Noodle Casserole from Scratch

This creamy casserole is as close to comfort food as you can get with no canned ingredients! It does take some effort to make, but it's worth it. You can...

Author: thedailygourmet

LaWanna's Mango Salsa on Tilapia Fillets

A delicious fruity salsa topping to serve over fish or chicken, from a friend in Florida. I always use whatever that I have left in a mixed greens salad...

Author: Allen Goforth

Fish Fillets With Tomatoes and Olives in Parchment

Transform flounder fillets into an elegant dinner with this classic French technique.

Wasabi Salmon With Bok Choy, Green Cabbage, and Shiitakes

Save time by purchasing sliced stemmed shiitake mushrooms and wasabi paste in a tube. If the paste isn't available, mix 2 teaspoons wasabi powder with...

Author: Rozanne Gold

Dave's Marinated Salmon

An easy Marinated Salmon recipe - Active time: 20 min Start to finish: 1 1/4 hr

Scampi Style Scallops Over Linguine

I love scallops, particularly bay scallops. This is a quick and easy way I've found to prepare them. It has become a regular at my house. If you prefer...

Author: Sarah

Whole Fish Baked in Sea Salt

Author: Paul Johnson

Baked and Poached Tilapia

This is a healthy and tasty alternative to frying fish.

Author: natalia

Grilled Montana Trout

A very easy and flavorful way to prepare trout on the grill.

Author: Dakota01

Pan Glazed Fish with Citrus and Soy

Author: Elizabeth Andoh

Provencal Tuna Melt

This isn't your standard greasy diner version of a tuna melt. Packed with lots of flavor, this makes for an excellent lunch.

Author: chpmnk42

Oven Baked Fish

Fresh summer vegetables like spinach, corn, and tomatoes will make this easy oven baked fish one of your weeknight favorites!

Author: Lucy Brewer

Jeannie's Kickin' Fried Fish

This was one of those recipes I created when I was cleaning out my spice cabinet! Everyone asks me for this recipe!

Author: crabbyjean