Author: Marcus Samuelsson
Hey, seafood lovers! This is a delicious dish for you. It includes scallops, shrimp and imitation crabmeat along with mushrooms, garlic and onions. They're...
Author: RHL98331
Author: Diane Sandoval
I like this one because it's a one-pan dish-you will need a pan with a lid. You can use a can of tomatoes instead of making the purée if you wish, but...
Author: Amelia Freer
Save time by purchasing sliced stemmed shiitake mushrooms and wasabi paste in a tube. If the paste isn't available, mix 2 teaspoons wasabi powder with...
Author: Rozanne Gold
This sandwich doesn't get as much love as Nashville hot chicken, but who doesn't love a fried fish sandwich? Eat it immediately or wrap it in wax paper...
Author: Matty Matheson
A delicious fruity salsa topping to serve over fish or chicken, from a friend in Florida. I always use whatever that I have left in a mixed greens salad...
Author: Allen Goforth
Feel free to experiment with your favorite seafood in this classic San Franciscan fisherman's stew. And don't forget to use the toasts slathered with zippy...
Author: Rhoda Boone
Delicate smoked salmon in a creamy reduction sauce spiked with Scotch -- full of flavor!
Author: EMMYJAY1
Tilapia fillets steamed with vegetables. I am generally not a fish person, but this turned out great.
Author: Kent
This creamy casserole is as close to comfort food as you can get with no canned ingredients! It does take some effort to make, but it's worth it. You can...
Author: thedailygourmet
This is a tasty pasta recipe made with home-smoked salmon. Use your favorite pasta shape.
Author: Al Mccready
This is a big hit with the kids as it's easy to make and involves very little work. It can be made with or without mushrooms depending on your taste. You...
Author: ang-harding
I got this recipe from my coworker - loved it and then made it for my boyfriend. Now he loves it and I make it at least twice a month. You can eat this...
Author: HAPALYSSA
Author: Elizabeth Andoh
Author: Michael Hunter
Author: Bon Appétit Test Kitchen
Transform flounder fillets into an elegant dinner with this classic French technique.
Author: Eric Ripert
Author: Paul Johnson
This isn't your standard greasy diner version of a tuna melt. Packed with lots of flavor, this makes for an excellent lunch.
Author: chpmnk42
I love scallops, particularly bay scallops. This is a quick and easy way I've found to prepare them. It has become a regular at my house. If you prefer...
Author: Sarah
Author: Selma Hurwitz
Author: Jamie Oliver
Too often fish chowder is heavy, gloppy, and one-note. Not this one. Coconut milk and lots of zippy aromatics bring life to the dish.
Author: Molly Baz
Fresh summer vegetables like spinach, corn, and tomatoes will make this easy oven baked fish one of your weeknight favorites!
Author: Lucy Brewer
This dish is great for those nights you are looking for something easy to cook. Tuna, green olives, sweet pickles, and green pepper combined with American...
Author: Lois
Nduja is a spicy, spreadable, fully cooked sausage; you'll find it at some Italian specialty stores.
Author: Nick Nutting