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Diane's Six Spice Oatmeal Raisin Cookies

Author: Diane Elizabeth Brown

Pasta with Garlic Scape Pesto

Author: Ian Knauer

Roasted Beets and Carrots

An easy Roasted Beets and Carrots recipe.

Zucchini and Sausage Casserole

Author: Nathalie Dupree

Roasted Balsamic Sweet Potatoes

Author: Melissa Clark

Acorn Squash with Kale and Sausage

Feel-good food: New research shows the vitamin C in acorn squash may help boost your mood.

Author: Larraine Perri

Fresh Ginger Cake

This is the most often requested recipe in my repertoire, and I've passed it on to many, many people. It appears so often on Bay Area menus (sometimes...

Author: David Lebovitz

Sauteed Scallops with Vegetables

Author: Andrea Webster

Pork Cassoulet

Author: Victoria Granof

Brandied Peach Pork Chops

Brandy and lightly sautéed peaches make a rich, sweet sauce for pan-seared pork chops in this delicious weeknight recipe.

Author: Paul Grimes

Linguine with Red Clam Sauce

Author: Peter Rasmussen

Classic Gefilte Fish

Gefilte fish is one of those recipes where touch and taste are essential ingredients. A basic recipe goes this way:"You put in this and add that." If you...

Author: Joan Nathan

Red Lentil Soup

Red lentils, faster-cooking than other varieties of the legume, are the foundation of this earthy, rustic soup. Light but satisfying, it's a wonderful...

Caramel Apple Drip Cake with Candied Walnuts

Instead of a traditional apple pie, opt for this spiced apple cake for Thanksgiving. Grated apples in the filling give it a moist, dense texture, while...

Author: Katherine Sacks

Cranberry Spice Cake

Author: Karen DeMasco

Tandoori (Indian Barbecued) Chicken

Tandoori Murghi. Of all the food cooked in a _tandoor,_the most popular and the best-tasting is chicken. The distinctive flavor, texture, and color of...

Author: Julie Sahni

Bourbon Sauce

An easy Bourbon Sauce recipe

Potato and Fennel Gratin

Author: Bruce Aidells

Cranberry Teriyaki Glaze

Author: Ming Tsai