This is a quick and easy recipe that everyone will love! Good for any meal of the day; a nice variation from traditional breakfast quiche.
Author: Amy P.
I have had this breakfast casserole with sausage every Christmas for as long as I remember. It has been in our family cookbook for years and years. It's...
Author: Jenna L. Annas
Light and fluffy scrambled eggs are easy to make when at home or traveling! Everyone will love this quick energy bite to start the day. Top with pepper...
Author: Diana71
This quiche with sausage pairs well with fresh fruit for breakfast or brunch, or is hearty with a salad and crusty bread at dinner.
Author: stef k
Some bacon and eggs on a flour tortilla for breakfast. Serve with salsa if desired.
Author: lilkobes08
I love quiche! Had some things that needed to be used, threw them all together, and came up with this wonderfully flavorful and healthy quiche.
Author: Becky Carroll
This frittata calls for fresh vegetables and a Greek cheese called Kasseri. It has a unique, unmistakable taste, so substitutes are not recommended.
Author: thedailygourmet
Mmm mmm good! This is a must do for every holiday in my household, or just when you have guests overnight! Can be made with egg substitute, skim milk and...
Author: Shannon Marie
This is great for breakfast, lunch, and dinner, either hot, warm, or cold! This reminds me of spanakopita, a Greek spinach pastry.
Author: Chef John
I love Quiche and imitation crab. This combines the best of both worlds. It is a simple and versatile recipe that whips up in a jiffy.
Author: thatchbo
These delicious eggs are baked with cream, chives, and Parmesan cheese.
Author: rd12498
Crab and egg go very well together in this delightful dish. Fresh crab meat is best but if you can't find it, use canned.
Author: lola
I've made countless quiches and my biggest gripe was that though it's a wholesome dish in general, the calorie count from fat was pretty high. So, to the...
Author: Oryon65
It is a great next day, leftover user breakfast that is hearty and fast! My brother came up with this recipe and it has become a breakfast mainstay when...
Author: heaty
This spinach and zucchini frittata is an easy make-ahead brunch dish.
Author: DENICED
This classic spinach quiche recipe has a buttery, flaky crust, a generous amount of frozen spinach, onion, peppers, and a rich custard egg filling with...
This is the authentic Mexican version of fried eggs over fried tortillas layered with refried beans and tomato sauce.
Author: gem
A fried-rice twist on bacon and eggs! My dad used to make this for me on Saturday mornings when I was a kid; it's an easy and tasty brunch option. You...
Author: Anna J.
A zesty breakfast casserole that is great with salsa and sour cream.
Author: Anna Johnson
My family's favorite Sunday morning meal is my delicious and easy biscuits and gravy. One morning I decided to double the sausage gravy batch and try out...
Author: imnicoledavis
This is a wonderful, slightly creamy egg dish. The chopped parsley gives it tons of great color! If you can't find creme fraiche in your grocery store,...
Author: TnM
This is one of our regular breakfast omelettes. I serve it with whole grain bread, orange juice, and coffee. My husband loves it.
Author: Norah_Hannel
These low-calorie, low-fat egg bites make a quick weekday breakfast and they're equally as convenient for midday snacks. In order not to waste egg yolks...
Author: France C
This recipe uses a store-bought pie crust to save time. Prep time is about 15 minutes.
Author: Melanie
I'm on a diet where I have to eat over twice as much protein as carbohydrates. This was hard for a rice and biscuits lover such as myself. After days of...
Author: BRNEMOM
I was searching for a quick and easy breakfast for a group of picky youngsters and came up with my own super easy breakfast sausage loaf from ingredients...
Author: Rick
A virtually fool-proof dish that is easy to make and is a great light dinner option when served with a salad.
Author: Bela82
Spicy Mexican poached eggs in a tomato sauce are an amazing change from the regular old poached eggs or eggs rancheros! I also make a spicy black bean...
Author: bacon-bit
Another great recipe from grandma's archive. A flavorful seafood treat that's a breeze to make!
Author: dakota kelly
Boiled eggs wrapped with a seasoned sausage meat. A meal that goes over great at a party or with a salad for a light dinner.
Author: UKLAINE
These little frittatas are so quick and easy, and my husband and kids just gobble them up. Make them in a 24 cup mini-muffin tin. I first had these at...
Author: ruthietoothie9
My family demands this casserole every Christmas morning. I've only once dared to try something new, and this was sorely missed! Make this for a brunch...
Author: SarahAnn
Found a recipe similar to this while looking for diabetic dishes and tweaked it; super yummy and no added salt and low in calories per serving! You can...
Author: kelkel247
Great to serve for weekend guests because you can get it ready in advance and have coffee or maybe a bloody mary with your guests while your breakfast...
Author: Playtoday123
A recipe for quiche Florentine from my mother. Leftovers can be held several days in refrigerator and reheated.
Author: Anonymous
Blueberries, cream cheese,and bread bake in a creamy custard to create the best breakfast ever!
Author: Jeannette Loghry
A delicious breakfast indulgence, perfect for those crisp autumn Saturday mornings.
Author: cinderblock
This recipe is paleo and a super easy way to eat your eggs! Can also top with cheese or even a slice of bread.
Author: Chef Lizzie
Great for breakfast or brunch. Combines eggs with delicious potatoes in a very short time.
Author: Leslie Rosas
Mom wasn't Mexican, but she could sure cook like she was. This is a delicious brunch dish where eggs are poached in salsa, served on corn tortillas, and...
Author: Good EatNZ
This classic Spanish dish is very versatile and quick to whip up. The tortilla (or Spanish omelette) can be served hot or cold and is a fantastic way of...
Author: Anna Jones
We make this recipe every year for our Christmas open house.
Author: EDANCE98
I make this for breakfast/brunch the day after Easter. It's a great way to use up leftover dinner rolls and cooked vegetables. Everything bakes in one...
Author: Bobbie Pearsall
Similar in flavor and style to hash browns and eggs, this delicious Japanese dish works wonderfully as breakfast, lunch, or dinner, especially for those...
Author: S. Leigh
A delicious baked omelet using fresh apples! I double the apple for more flavor.
Author: SOWKMOM
This strata makes breakfast less hectic because all the prep work is done the night before. The quantities of mushrooms, onions, and green peppers can...
Author: Amy Schmelzer