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Speedy Spinach Quiche

Serve this quickly prepared dish with a tossed green salad and chilled melon for a summer brunch or light supper.

Author: Fran Nadzam

Garlic Soup with Poached Eggs

Garlic Soup with Poached Eggs

Author: Ruth Cousineau

Breakfast Foil Packs With Hash Brown Potatoes, Sausage, and Scallions

These make-ahead packet meals are perfect for camping trips as well as quick and easy breakfasts on the go. Shredded potatoes and flavorful sausage are...

Author: Rhoda Boone

Chocolate and Zucchini Cake

Author: Clotilde Dusoulier

The Garlickiest Fried Rice

Fried garlic boasts an incredible ease-to-"wow" ratio-put slices of garlic in cold oil, crank the heat, and fish them out when they're bronzed. But also...

Author: Andy Baraghani

Chickpeas with Spinach

Author: Joyce Goldstein

3 Ingredient Peanut Butter Cookies

Naturally gluten-free cookies made with just three ingredients:

Author: Molly Baz

Sausage and Tomato Quiche

Author: Ellen Slaby

Key Lime Mousse

Author: Melissa Roberts

Jam Crumb Cake

Author: Melissa Roberts

The Ultimate Lemon Butter Bar

Author: Rose Levy Beranbaum

Baked Cheese Grits

The grits mixture will almost fill the entire baking dish and will puff up when baking, but don't worry - it won't overflow. Also, switching sides, these...

Author: Emeril Lagasse

Beet Pickled Deviled Eggs

Author: Ian Knauer

Tortellini with Mushroom Carbonara Sauce

Author: Bonnie Wilkens Metully

Salted Caramel Ice Cream

It might seem odd to describe something cold-ice cream-as sultry, but there is no denying genuine come-hither appeal. Based on a traditional candy from...

Author: Andrea Albin

White Chocolate Fruitcake Bars

These cookie bars are studded with the best parts of traditional fruitcake (orange zest and dried fruit) and spiced up with lots of fresh ginger. The white...

Author: Tara O'Brady

Orange Chiffon Cake

An easy Orange Chiffon Cake recipe

Luxe Truffle Deviled Eggs

Author: Kathy Casey

Beef Empañadas

Author: Melissa Roberts

Pisco Sour

Author: Ryan McGrale

Pear Cranberry Cake

Author: Ian Knauer

Cheese Stuffed Poblanos with Tomato Sauce (Chiles Rellenos de Queso)

The heat and richness of this voluptuous dish is complemented by a mildly tangy tomato sauce. Choose the straightest chiles-they are easier to peel and...

Author: Shelley Wiseman

Pork Fried Rice

Because pork is rather rich, I like to add a touch of hoisin sauce-the pork can stand up to it. The malt vinegar balances out the flavors, cutting through...

Author: Kylie Kwong

Ricotta Frittata

Author: Cesare Casella

Ricotta Spinach Pie

An easy Ricotta Spinach Pie recipe. Good as the centerpiece of a meatless meal.

Author: Dawn Murray

Caramelized Honey Pumpkin Pie

Browned butter, honey that's been cooked slightly to intensify its flavor, a measured amount of spice, and few extra eggs make this a pumpkin pie that's...

Author: Claire Saffitz

Breakfast Grilled Cheese with Soft Scrambled Eggs

Soft scrambled eggs in about a minute? We didn't believe it either until we tried Wylie Dufresne's recipe. Mixing in cream cheese adds back the richness...

Author: Wylie Dufresne

Aunt Tom's Italian Cream Cake

Author: Debbie Arnold

Basic Hollandaise Sauce

The preparation of most hot butter sauces has as its object the relatively permanent and smooth blending together of ingredients. The grand-daddy of these...

Author: Barbara Poses Kafka

Coffee S'mores Pie

Author: Michael Laiskonis