A filling and delicious meal of tangy cabbage with potato and cheese filled pierogies. Serve with a tossed green salad, if desired.
Author: MOLSON7
A kind of marriage between the traditional chicken pot pie and chicken and dumplings. My family begs me to make this!
Author: CVERNSMITH
A kind of marriage between the traditional chicken pot pie and chicken and dumplings. My family begs me to make this!
Author: CVERNSMITH
A kind of marriage between the traditional chicken pot pie and chicken and dumplings. My family begs me to make this!
Author: CVERNSMITH
This Czech dumpling recipe was my grandmother's and has remained a family favorite. It should be served with roast pork, sauerkraut, and a nice glass of...
Author: none
This recipe was given to me by my grandmother. One of my friends from Poland told me they were better than his mother's!
Author: MOELIZ
Very easy recipe to make, and a wonderful twist to an ordinary perogy. These cheese filled perogies taste great just boiled or fried with a little butter....
Author: BRIDY
Very easy recipe to make, and a wonderful twist to an ordinary perogy. These cheese filled perogies taste great just boiled or fried with a little butter....
Author: BRIDY
This is a meal I threw together one night when one of my lady friends came over -- and being a few days before payday I didn't have money to take her out...
Author: Abraxis
This is an old German family recipe that is easily modified for the number of people being served.
Author: DHERDEBU
This Czech dumpling recipe was my grandmother's and has remained a family favorite. It should be served with roast pork, sauerkraut, and a nice glass of...
Author: none
This Czech dumpling recipe was my grandmother's and has remained a family favorite. It should be served with roast pork, sauerkraut, and a nice glass of...
Author: none
Ukrainian Olha's Varenyky (perogies) These half moons of dough may be filled with a variety of fruits, vegetables, meats and cheeses, although for Christmas...
Author: Allrecipes Member
Ukrainian Olha's Varenyky (perogies) These half moons of dough may be filled with a variety of fruits, vegetables, meats and cheeses, although for Christmas...
Author: Allrecipes Member
Ukrainian Olha's Varenyky (perogies) These half moons of dough may be filled with a variety of fruits, vegetables, meats and cheeses, although for Christmas...
Author: Allrecipes Member
This wonderful dish combines all things Oktoberfest! It has spaetzle and sausage, and the sauerkraut is flavored with bacon, brown sugar, apples, and sauteed...
Author: Experimenter
North Indian, Himalayan, Nepali curry dumplings filled with ground meat of choice and eaten with dipping of choice. This is my favorite food to eat and...
Author: MARYALI20
North Indian, Himalayan, Nepali curry dumplings filled with ground meat of choice and eaten with dipping of choice. This is my favorite food to eat and...
Author: MARYALI20
These hearty bread dumplings will anchor you during a windstorm and sustain you through the deepest winter, especially when dished up with roast pork,...
Author: foodelicious
This recipe was given to me by my grandmother. One of my friends from Poland told me they were better than his mother's!
Author: MOELIZ
This recipe was given to me by my grandmother. One of my friends from Poland told me they were better than his mother's!
Author: MOELIZ
This recipe was given to me by my grandmother. One of my friends from Poland told me they were better than his mother's!
Author: MOELIZ