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Pan Pierogies

Fun and easy alternative to the old-fashioned, labor-intensive pierogie. Kids love this!

Author: colleenlora

Chinese Pork Dumplings

These fried dumplings are from Liana Cafe House in Seattle's International District. They sell traditional Chinese pork dumplings from a tiny takeout shop...

Author: Allrecipes

Semmelknoedel (Bread Dumplings)

My Bavarian Oma made these large dumplings to accompany roast pork or game dishes, any meat with gravy, or with mushrooms in a creamy sauce. Serve one...

Author: Peachy

Smothered Pierogies

Sausage, onions, peppers and mushrooms turn frozen pierogies into a delicious treat. This simple meal takes only 45 minutes to prepare. This recipe is...

Author: ANGCHICK

Mexican Raviolis

A fantastic way to celebrate Cinco de Mayo! This was a last minute creation using ingredients found in my fridge. Serve with marinara sauce (add chopped...

Author: Lia Soscia

Original Kumla Recipe from Mom

Swedish-Norwegian potato dumplings. Serve with lots of butter and sour cream.

Author: Bud

Grandma's Polish Perogies

This recipe for perogies has been in the family for generations, with a few alterations of course! My grandfather is Polish, and his mother taught my grandmother...

Author: STEPH577

Gnocchi II

Melted butter adds a subtle difference to these potato dumplings.

Author: MIRELLA CINA

Knoephla, Potatoes and Sauerkraut

This is an old German family recipe that is easily modified for the number of people being served.

Author: DHERDEBU

Pan Pierogies

Fun and easy alternative to the old-fashioned, labor-intensive pierogie. Kids love this!

Author: colleenlora

Marvelous Matzoh Balls

I've had plenty of matzoh balls in my life, but these are the best ones by far! Do not resort to a boxed mix, these are easy and far superior! Matzoh balls...

Author: Lindsay

Grandma's Polish Perogies

This recipe for perogies has been in the family for generations, with a few alterations of course! My grandfather is Polish, and his mother taught my grandmother...

Author: STEPH577

Jamaican Fried Dumplings

These fried dumplings are usually served with codfish in Jamaica as part of a big weekend breakfast.

Author: Stephanie

Grandma's Polish Perogies

This recipe for perogies has been in the family for generations, with a few alterations of course! My grandfather is Polish, and his mother taught my grandmother...

Author: STEPH577

Grandma's Polish Perogies

This recipe for perogies has been in the family for generations, with a few alterations of course! My grandfather is Polish, and his mother taught my grandmother...

Author: STEPH577

Verenika

Verenika recipe for cheese-filled dumplings served with ham and cream gravy.

Author: Cindy Droke

Chicken and Biscuit Casserole

A kind of marriage between the traditional chicken pot pie and chicken and dumplings. My family begs me to make this!

Author: Cyndi Smith

Beefy Chinese Dumplings

This is a delicious meat and veggie dumpling recipe that my mom has been making ever since I can remember. It may take some time and practice when it comes...

Author: SCGOATS

Jamaican Fried Dumplings

These fried dumplings are usually served with codfish in Jamaica as part of a big weekend breakfast.

Author: Stephanie

Beet Pierogies

A great and unique way to use up some garden beets. The dough in the recipe can be used for any pierogies. Get creative and try it with your favorite mashed...

Author: Niroszyckame

Pierogi with Sauerkraut and Dried Mushrooms

Great recipe for traditional Polish pierogi filled with sauerkraut and dried mushrooms. Packed full of flavor and delicious, they taste best drizzled with...

Author: apfel

Knedliky Czech Dumpling with Sauerkraut (Zeli)

This Czech dumpling recipe was my grandmother's and has remained a family favorite. It should be served with roast pork, sauerkraut, and a nice glass of...

Author: none