This recipe comes from chef Chris Santos from the Stanton Social in New York City.
Author: Martha Stewart
This recipe has been adapted from "From Curries to Kebabs" by Madhur Jaffrey
Author: Martha Stewart
This salad of marinated grilled zucchini, feta, and red huckleberries (which flourish from the Rocky Mountains west and north to Alaska) gets an intense...
Author: Martha Stewart
Boneless skinless chicken Breasts quickly baked in an intensely flavoured honey, garlic and Dijon mustard glaze.
Author: Barry C. Parsons
Crock Pot Mac and Cheese is an easy macaroni and cheese recipe made with condensed cheddar cheese soup, heavy cream and shredded mozzarella and cheddar...
Author: Erin
Broiled pork tenderloin gets tender and tasty in the blink of an eye; a side of cooked apples is gussied up with leeks, sherry vinegar, and honey.
As delicious as a bowl of just-picked strawberries are for dessert, tossing them in a simple vanilla syrup sweetened with fruit juice and a little sugar...
Author: Martha Stewart
This Leftover Prime Rib Beef Stroganoff is rich, creamy, tasty plus quick and easy to make as well! You've put all that time and effort into roasting...
Author: Angela
Big Mac Pizza is an easy ground beef dinner recipe that will please both kids and adults. This simple pizza is made with Pillsbury crust and loaded with...
Author: Erin
This recipe is courtesy of Carmen Gonzalez and should be used in her Plantain-Stuffed Pork Loin recipe.
Author: Martha Stewart
To ensure crisp, golden skin, steam the goose before roasting to render some of its fat. How to Carve a Goose.
Author: Martha Stewart
This traditional Peking duck recipe comes from acclaimed opera singer Hao Jian Tian and Martha Liao, his wife. Also try: Martha Liao's Spring Rolls
Author: Martha Stewart
Linguine with Mussels - a super easy mussels recipe that mixes pasta and steamed mussels with shallots, butter and plenty of garlic! Simple, easy, and...
Author: Erin S
This creamy puree comes from Hosea Rosenberg, winner of Bravo's "Top Chef" and executive chef at Jax Fish House Boulder
Author: Martha Stewart
Easy Traditional Chicken Flautas Recipe. Make a quick chicken filling, roll in a corn tortillas, shallow fry in some oil, drain on paper towels and serve...
Author: Tina
Lobster Mac and Cheese is a delicious seafood pasta recipe made with chunks of precooked lobster, mozzarella, cheddar and Swiss cheese.
Author: Erin
The classic German Jägerschnitzel combines tender, crispy-fried breaded pork cutlets served with a deliciously rich bacon mushroom gravy! This is truly...
Author: Angela
This classic chicken Romano recipe is made with Parmesan cheese instead of Romano cheese for an easy tasty any day of the week dinner.
Author: Patti Estep
To keep the strings beans tender while they cook, allow some of the water to cling to them before they go into the hot pan.
Author: Martha Stewart
This recipe for black daal is courtesy of actor Anil Kapoor -- it's a family favorite.
Author: Martha Stewart
Author: Martha Stewart
This easy, incredibly tasty one-pot Cajun sausage pasta is a flavorful dish that's sure to please the entire family any night of the week! Rich, delicious...
Author: Angela
This is an amazingly easy, creamy, delicious slow cooker Chicken Alfredo crock pot recipe that the whole family is sure to enjoy! Throw in some broccoli...
Author: Angela
A warm bowl of Beef Haleem with fried onions, lemon wedges, mint, and chat masala can win anyone's heart.
Author: Mariam Sodawater
Cowboy Spaghetti is a hearty pasta recipe loaded with bacon, ground beef, Rotel diced tomatoes and green chilies, tomato sauce, bbq sauce, shredded cheese...
Author: Erin
A delicious side dish with earthy flavors, this sautéed mushrooms recipe goes well with any number of mains.
Author: Martha Stewart
This spicy escarole recipe is courtesy of chef Mike Price and is used to make his Grilled Snapper.
Author: Martha Stewart
Easy Baked Ravioli - Just a few simple ingredients for a super easy, cheesy, and delicious dinner recipe the whole family will love. Easy Baked Ravioli...
Author: Erin S
you will be surprised how easy it is to make these delicious broccoli cheese balls. They are baked but if you don't care about the calories you can fry...
Author: TheCookingFoodie
This dish combines parsnips and cipollines. Also referred to as wild onions, fresh cipollines are the bittersweet bulbs of the grape hyacinth, and are...
Author: Martha Stewart
A one-dish (vegetarian!) dinner doesn't get more satisfying than baked eggs over juicy mushrooms and toasty croutons.
Author: Martha Stewart
This recipe for marinated black beans is courtesy of Frederic Demers from Cafe Martinique and is used to make his delicious Grouper with Black Beans.
Author: Martha Stewart
A capon is a large bird bred to have more white meat; it may have to be special-ordered from your butcher. To make it a chicken dinner, substitute a 7-...
Author: Martha Stewart
This easy-to-make lemon garlic shrimp pasta combines al dente pasta with succulent, tender shrimp and a deceptively rich sauce! Toss it all together in...
Author: Angela
If you are looking for a healthy, tasty and high protein recipe this quinoa tuna casserole recipe is for you. This quinoa tuna bake recipe is made with...
Author: TheCookingFoodie
This easy taco meatloaf is a tasty combination of ground beef, taco seasoning, pepper jack cheese, and crushed tortilla chips that's topped with taco...
Author: Angela
Vegetables and herbs add fresh flavor to this recipe from chef Cesare Casella, used in his Lasagna with Bean Ragu.
Author: Martha Stewart
This quick, cheesy Doritos chicken casserole is tasty enough for any night of the week! My decadently cheesy casserole uses crushed Nacho Cheese Doritos...
Author: Angela
Author: Martha Stewart
Easy Baked Cod - an easy oven baked cod recipe that is lightly seasoned and topped with melted butter! Served with Harvard Beets for a delicious meal.
Author: Erin S
Use sweetened whipped cream in our Coconut Cream Cupcakes recipe.
Author: Martha Stewart
To stuff your turkey, you'll need 4 cups unbaked stuffing for a 12-pound bird. Stuff it right before roasting and bake remaining stuffing in a 2-quart...
Author: Martha Stewart
Baking this cornbread dressing from Miller Union chef Steven Satterfield in muffin tins gives each serving crispy, savory edges.
Author: Martha Stewart
Parsnip and Pear Puree is a deliciouslt creamy dish that everyone will love.
Author: Martha Stewart
Our comforting menu of meatloaf and buttermilk mashed potatoes is as hearty as the diner original -- but better for you. Panko is sold in many international...
Serve up this satisfying meal of Panko-Crusted Chicken with Watercress Salad and Buttermilk Dressing for under $20 with a bit of creativity (make your...
Author: Martha Stewart
This wonderful recipe is courtesy of David Tanis and can be found in his cookbook, "A Platter of Figs and Other Recipes."
Author: Martha Stewart
This basic recipe is perfect as is, but feel free to embellish it with other ingredients, such as goat cheese, grated cheddar cheese, roasted garlic, or...
Author: Martha Stewart