These are fun little treats that my mother used to make! Great for kids! Pop them out of the freezer for a quick treat!
Author: HEATHERGARR
June Yeates shares this eye-appealing cake that has a temptingly tropical twist in every slice. "If you like, sprinkle confectioners' sugar over the top,"...
Author: Taste of Home
Here's what you need: graham crackers, melted butter, cream cheese, maple syrup, blueberry, strawberry, water, lemon juice, sugar, cornstarch
Author: Jordan Kenna
I found this recipe more than five years ago and have been making it for family gatherings ever since. The coffee-flavored frosting complements the moist...
Author: Taste of Home
Crisp, chewy, nutty and caramelized benne wafers (aka sesame seed cookies) are perfect for your holiday or Kwanzaa celebrations. For a more traditional...
Author: Taste of Home
I like to make this slow cooker peach crisp when the summer days are hot and I don't want to start the oven.
Author: Amy Woessner
Award-winning pie. Make sure to cover and refrigerate any remaining pie (if there is any).
Author: afcouwen
"These bars have the old-fashioned taste of gingersnaps, but they're chewy and quick to fix," writes Sharon Nichols from her kitchen in Brookings, South...
Author: Taste of Home
My love for chocolate-covered cherries inspired this fun and fancy cheesecake that's perfect for Christmas.
Author: Taste of Home
Very easy cobbler. Designed for the laid back person looking for a recipe that tastes like it took a lot of work. Great for other fruits too, enjoy the...
Author: Angela
This is another great fruitcake for the holidays. Originally submitted to CakeRecipe.com. Pecans can be substituted for walnuts.
Author: Carol
We grow 800 acres of sunflowers and use the nutritious seeds in a variety of recipes.-Connie White, Stirum, North Dakota
Author: Taste of Home
Chocolate spritz cookies for use with a cookie press! This recipe makes lots of cookies.
Author: Christy
For a lighter holiday dessert, try these spicy and sweet apples. They're refreshing served chilled, but my family also likes them served warm.
Author: Taste of Home
You've had peach pie and strawberry pie, and maybe even peach-strawberry pie. But throw in some garden-fresh basil and you're in for a real treat. Try...
Author: Taste of Home
Traditional custard pudding is old-fashioned comfort food at its finest. An appealing almond flavor comes through in every spoonful.-Bonnie Simpson, Baton...
Author: Taste of Home
This recipe combines the delicious flavors of peaches with sour cream and a hint of almond extract.
Author: LESLIE VAN SLACK
This pie is a delicate taste treat delight! Also good served with sliced strawberries.
Author: ETHELMERTZ
This is a soft cookie my grandmother used to make, very good.
Author: Barbara Hamilton
Here's what you need: brownie mix, flour, brown sugar, butter, salt, vanilla, chocolate chips, milk
Author: Alix Traeger
This recipe for caramel apple cookies is a fun twist on traditional oatmeal raisin. These treats are hard to resist! -Rachel Lewis, Danville, Virginia
Author: Taste of Home
Whoopie Pies are one of those comfort foods that make you want more than one. They just don't get any better. Though Whoopie Pies can be delicious any...
Author: Teresa
Chocolate cake with melted caramels, nuts, and chocolate chips in the middle.
Author: Debbie
This recipe was passed down from my grandmother and enjoyed whenever served.
Author: Jean
Cathy Wilson says her mom-Winnie Nash- added nutritional ingredients to recipes whenever she could. "Chock-full of nuts and oats, these crispy-chewy cookies...
Author: Taste of Home
No mess treat for children's parties. Looks like an ice cream cone. Use any flavor cake mix.
Author: Sassy Squirrel
My mom told me this recipe, and I love it because its really quick and very easy to follow!
Author: pkhosa
This recipe tastes great and can be made in a matter of minutes!!
Author: KLONGMORE
This banana boat recipe, given to me years ago by a good friend, is a favorite with my family when we go camping. It's quick, fun to make and scrumptious!...
Author: Taste of Home
I used to be the cafeteria manager at a grade school and these bars were always a hit.
Author: Taste of Home
A filling made with dried cranberries is layered between a buttery crust and a golden crumb topping in these flavorful bars. They're recommended by Barbara...
Author: Taste of Home
I like to glaze these coconut drops with sugar syrup and brown sugar.
Author: Linda Kong Ting
This appealing dessert, with its pretty pistachio filling, almond crust and chocolate drizzle, is creamy smooth. I created it one Christmas Eve and my...
Author: Taste of Home
Guests are always impressed when I ignite the rum in this delicious bananas Foster dessert. Use perfectly ripe bananas for best results. -Mary Lou Wayman,...
Author: Taste of Home
I made these for a church function once and they turned out to be a big hit. There was barely a crumb left on the platter after everyone dug in. I love...
Author: Taste of Home
A friend made this for our group and we have been hooked on it ever since. Try it. It's so rich, moist, and easy, you'll be hooked too! Note: I have replaced...
Author: Dawn Vassel
If you are seeking comfort food on the sweet side, this warm and yummy apple dessert, made with cinnamon and nutmeg, fits the bill. -Megan Maze, Oak Creek,...
Author: Taste of Home
Here's what you need: chocolate sandwich cookies, cream cheese, white chocolate
Author: Alvin Zhou
This is great to do when apples are abundant and can be used on waffles and ice cream too.
Author: AIMSTERMOM
Guests always go for this rich but simple pie. I like topping it with fresh raspberries or cherry pie filling. -Sandy Schwartz, Brooklyn, NY
Author: Taste of Home
Pucker up for this sweet-tart treat. The delicious lemon dessert is a perfectly refreshing way to end a summer meal...or any meal, for that matter. -Concetta...
Author: Taste of Home