I don't tack the word ultimate onto just any recipe. This berry well may be my favorite summer dessert, with the perfect balance of sweet and tart, tender...
Author: Chef John
For our daughter's wedding, a friend made this lovely, angel food cake from a recipe she's used for decades. It really is one of the best angel food cake...
Author: Taste of Home
Had these in New Orleans and loved them, so I tried different combos and liked this best.
Author: MARKR
Date recipes are some of my favorite desserts to cook up. These date treats are very easy to bake, and one sheet of them will yield 48 good-sized bars....
Author: Taste of Home
Apple cranberry crisp is a wonderful dessert for fall, when both cranberries and apples are in season. The fruits are quite compatible in flavor and color,...
Author: Taste of Home
I found this recipe years ago, and have not made any other since. This dough freezes very well.
Author: Lenn
This is a wonderful peanut brittle that is easy to make and wows everyone! Have all the ingredients for this recipe measured out and ready. This recipe...
Author: Amanda
I found this coconut cake recipe in a newspaper many years ago and modified it to suit my taste. This is my all-time favorite cake, and my family and friends...
Author: Taste of Home
Creamy and delicious--melts in your mouth. This pie is a real crowd-pleaser and it can be made with reduced-fat ingredients.
Author: MEGAN5
This glaze is fresh and delicious. It uses real orange juice, not the stuff out of the container. It adds a real nice kick to angel food cake or any kind...
Author: cukatie2983
This is one of my favorite cookies of all time, although technically they're closer to a pie than a cookie. Nothing prepares you for that intense, awesome...
Author: Chef John
We've all been baking banana bread lately, right? It's been good, but it's gotten, well, just a tad routine. In fact, it's probably making you go just...
Author: Tasty
This is one of my favorite foods when I am feeling blah. It is sweet and comforting and full of mild protein. Use custard cups or one casserole bowl.
Author: The Angerers
This is a great recipe my mom got from my aunt. She has made it every year for Thanksgiving. It is a family tradition for us. It can be made a day or two...
Author: SHECOOKS2
A pleasingly moist cake, this treat is the one I requested that my mom make each year for my birthday. It's dotted with sweet carrots and a hint of cinnamon....
Author: Taste of Home
Crazy about chocolate chips? This chewy, oatmeal chocolate chip cookie has plenty, not to mention lots of heart-healthy oatmeal. The gang'll come back...
Author: Taste of Home
This are the easiest and most delicious brownies that I have ever eaten. They are so moist and super quick and easy to make. For best results, use a Dutch...
Author: COUNTRYDAYZ
This version of Black Forest cake gets you an easy, delicious, and moist cake by using cherry pie filling and devil's food cake mix.
Author: Donna
No-bake, extremely delicious cookies you can put in the freezer and pull out when you have company. Great for the holidays!
Author: aimeejean
This is a basic white flaky pie crust, made in the food processor. The secret to good crust is to have everything very cold and to handle it as little...
Author: Charlotte
This melt-in-your-mouth ginger cookie recipe that I received from my grandmother has been enjoyed in my family since 1899.
Author: Marie Ayers
This is a wonderful berry crisp. I use a triple berry mixture of raspberries, blackberries, and blueberries, but just one works well too! My family loves...
Author: Anonymous
Dotted with cranberries, orange zest and vanilla chips, these cookies are so colorful and fun to eat. They look lovely on a dessert tray and would be a...
Author: Taste of Home
Folks have been flipping over this peach upside-down cake for generations. This dessert is very popular with my family and guests. -Terri Kirschner, Carlisle,...
Author: Taste of Home
My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. I have to double this recipe, and bake it in a 9x13 inch pan...
Author: ELLENMARIE
I packed chocolate chips, raisins, nuts and cinnamon into my oatmeal cookie recipe. These soft
Author: Taste of Home
With a tender crumb and rich frosting, a layered chocolate cake always impresses, no matter the occasion. One bite and you'll agree this cake recipe is...
Author: Taste of Home
This was my mother-in-law's recipe and my husband's favorite. Shorten or lengthen the cooking time for a softer or crisper cookie.
Author: RAMB
This smooth, satin chocolate ganache recipe will bring a touch of elegance to even the most basic cake. A simple garnish, like fresh fruit, adds the finishing...
Author: Taste of Home
These shortbread bars are really easy and have a great toffee taste!
Author: Hannah Bushong
This is the one and only lemon meringue pie recipe you'll ever need. The flaky and tender from-scratch crust is worth the effort. -Lee Bremson, Kansas...
Author: Taste of Home
A date filled bar with a chewy oatmeal crust. This is my grandmother's recipe, which my whole family loves.
Author: Mai Forrester
This was my grandmother's apple pie recipe. I have never seen another one quite like it. It will always be my favorite and has won me several first place...
Author: MOSHASMAMA
This is the best blueberry pie that any of my family has ever had.
Author: Bethany Webber
This recipe uses chocolate cake mix and cherry pie filling for an easy and delicious cake with a frosting made with chocolate chips.
Author: Kathy Pieniazek
Here's a delightful way to enjoy summertime fruits. If you're short on one of the berries, just make up the amount with one of the other fruits in the...
Author: Taste of Home
This recipe has two names; Cherry Cheese Cake and/or Cherry Cream Cheese Pie. It is delicious!
Author: L. J. Bryan
This quick and easy shortbread will literally melt when you take a bite. Great for Christmas parties with a little bit of decorating.
Author: Jennifer Wilton
This vanilla cake is like, the best cake I have ever made. It's not too bland, and it's not too sweet. This is great for all occasions and easy to do in...
Author: Sapphire Bang
I've been making this blueberry pie recipe for decades since the ingredients for the filling are readily available in Michigan. Nothing says summer like...
Author: Taste of Home
Light and creamy, this lemon cheesecake recipe is just the thing for a spring or summer day. -Bonnie Jost, Manitowoc, Wisconsin
Author: Taste of Home
This angel food cake has a completely different texture than the ones made from a mix. My family enjoys it all year long, either plain or topped with berries...
Author: Taste of Home
This pudding turns out in a lovely custard texture. A great balm for those seeking a return to some of the old-fashioned foods of their youth! We like...
Author: Juanita
I tried to combine recipes to come up with a cookie that tastes like Tate's Bake Shop cookies. The published Tate's recipe on YouTube does not taste like...
Author: Abracadabra
These cookies are really chewy and addictive.
Author: Kathy Bliesner
This is a modified apple pie recipe my mother has had for years. I prefer a combination of Braeburn, Fuji, and McIntosh apples.
Author: SaraSunshine
I have had this recipe for over 30 years. Cream may be substituted for the milk for added richness.
Author: MaryKaye
This cake is super for a quick breakfast snack with coffee.
Author: Debbie Rowe