Author: Food Network
Author: Giada De Laurentiis
Author: Food Network Kitchen
Author: Valerie Bertinelli
Author: Ina Garten
Make and share this Peach Upside-Down Cake recipe from Food.com.
Author: LaLa Lola
I found this recipe from allrecipes.com and tried it and it was amazing. The cake is really moist and fluffy. So i wanted to keep it and share it as well...
Author: MaryPackard
Author: Nigella Lawson : Food Network
Author: Food Network
Author: Ree Drummond : Food Network
This is a classic Polish cookie that my mom and Bushia used to make at Christmas time. I've found that this is a really hard dough to work with, but it...
Author: Bippie
Author: Food Network
Author: Trisha Yearwood
Author: Food Network
Marcela Valladolid's crumbly and buttery cookies will melt in your mouth. They're easy to prepare and are perfect for dipping in a cup of hot cocoa.
Author: Marcela Valladolid
Author: Katie Lee Biegel
Author: Geoffrey Zakarian
I took a standard Oatmeal Raisin Cookie recipe and modified it to my liking. These cookies are ALWAYS a HIT!
Author: Matthew Molus
I saw Paula make this on the Food Network and I had to save this recipe for when peach season comes around. Serve with your choice of whipped cream or...
Author: Marie
Author: Alton Brown
Make and share this Bread Pudding With Vanilla Sauce recipe from Food.com.
Author: seesko
If possible, use the juice of Key limes for this recipe. If you aren't able to find them, use an alternative, as Ree has done here.
Author: Ree Drummond : Food Network
Author: Food Network
Shortbread cookies are a must to make for the holidays, and these pecan-filled, buttery biscuits are simply irresistible. Be sure to use real butter, not...
Author: Annacia
Author: Valerie Bertinelli
Author: Ree Drummond : Food Network
Create tasty apple pie with a crisp, nutty topping the impossibly easy Bisquick® mix way! There's no crust to roll.
Author: By Betty Crocker Kitchens
Strawberry Jello Fluff Salad only has 6 ingredients and is perfectly light and fluffy. Serve as a dessert or side dish!
Author: Kristen Hills
A rich silky vanilla custard sauce to serve with poached fruits, cakes and puddings, creme anglaise is very easy to make. But remember, once the egg yolks...
Author: Bev I Am
Make and share this Easy Blackberry Cobbler recipe from Food.com.
Author: Mom2Eight
Author: Ina Garten
Author: Kardea Brown
Adopted this apple crisp recipe. Source: "Fine Cooking" Thanks and compliments to the one and only Mean Chef.
Author: carolinafan
Author: Food Network Kitchen
I am amazed at how many different types of bread pudding there are. This one is wonderful. Prep time includes soaking the bread. This recipe is from Woods...
Author: Miss Annie
Author: Food Network
If you have kids, it's a safe bet that they love s'mores--my kids certainly do. When we're at our beach house, they constantly beg me to make them. These...
Author: Food Network
This recipe was in the Houston paper. I go to La Madeleine just for Strawberries Romanoff. SO GOOD! Very easy to make...my 11 year old son makes it.
Author: hrlyhny
This white layer cake with gooey peppermint-flavored frosting and crushed candy canes is a project but so worth it. Try it for the holidays for an extra...
Author: Food Network Kitchen
Almost every square inch of this cheesecake contains an over-the-top bite of your favorite sandwich cookie. Not only are they in the crust and filling,...
Author: Food Network Kitchen
Author: Food Network
Truly addictive dessert with the best flavor. My mother got the recipe about 20 years ago from another woman at a potluck picnic. She actually carried...
Author: Ann B
We use walnuts and raisins in these cookies, but feel free to try your own favorite mix of nuts and dried fruit, like pecans and cranberries or roasted...
Author: Food Network Kitchen
It's relatively easy to sneak some calorie-reducing ingredients - like applesauce, Greek yogurt and egg whites - into a gooey chocolate cake. I dare anyone...
Author: Food Network
Customize these low-impact brownies with different combinations of your family's favorite toppings--and make everyone happy.
Author: Food Network Kitchen
Although these aren't exactly the recipe we used at Cookies By Design (it would be wrong for me to give that out), it's very close and they taste exactly...
Author: Julesong
Author: Food Network