Hold the syrup. An eggy batter with mayo and mustard is used to make the savory French toast for this skillet-grilled ham and cheese sandwich.
Author: My Food and Family
Author: Tarla Thiel
Author: Stephen Harris
Author: Sisi Carroll
How do you like your spinach and mushroom egg bake? Easy, you say? Well, it just so happens this cheesy casserole is as easy as it is delicious.
Author: My Food and Family
Author: Bon Appétit Test Kitchen
Author: Edna Lewis
Author: Lauren Chattman
Author: James Beard
Creamy tuna, crunchy chopped celery and hard-cooked eggs all rolled into one tasty Tuna Salad Wrap-and it only takes 10 minutes!
Author: My Food and Family
Author: James Beard
With a chocolatey cookie crust, some vanilla ice cream and an ooey gooey caramel topping, this pie is one of the most scrumptious you'll ever taste.
Author: My Food and Family
Author: Michael Chiarello
Try something new with this recipe for Vanilla Flan-Cake. Vanilla Flan-Cake is a variation of choco-flan that is all about the great taste of vanilla.
Author: My Food and Family
This warm and creamy dip-style recipe with spinach, artichoke and roasted peppers makes the perfect centerpiece for your party appetizer table.
Author: My Food and Family
Author: Rick Rodgers
Author: Sharon Buck
Author: Micah Carr-Hill
Have a tasty treat in the morning with Cream Cheese-Filled Apple Scones! Graham crackers, cinnamon and pecans make these apple scones so delicious.
Author: My Food and Family
Your guests will still be talking about these zingy, crunchy bites long after the party's over. A combination of tender rice, melting Cheddar, and a crisp...