Author: Food Network Kitchen
Adopted recipe! A traditional French-Canadian recipe that is very common in Quebec. A syrupy "pudding" with a cakey topping. Very sweet.
Author: Barefoot Beachcomber
Author: Food Network Kitchen
Author: Ree Drummond : Food Network
Easy, rich, fast and yummy dessert. Your guests will never guess the crust layer is saltines! Pretty enough for company but easy enough for everyday! Time...
Author: Mamas Kitchen Hope
I have made this cake many times to serve to guests over the holidays and have always gotten rave reviews, it is one of the best Kahlua cakes and I have...
Author: Kittencalrecipezazz
Author: Food Network
The secret to these cookies' melt-in-your-mouth texture is the confectioners' sugar, which easily comes together with almonds in a food processor. The...
Author: Food Network Kitchen
Author: Katie Lee Biegel
This basic, buttery shortbread practically begs that you customize it to suit your own tastes or pantry supplies. The dough, which comes together quickly...
Author: Melissa Clark
With a crunchy biscuit base and rich mousse topping, this make-ahead, no-cook celebration pudding is easy as pie
Author: Caroline Hire - Food writer
Author: Giada De Laurentiis
This rustic Greek yogurt cake is one of our favorite warm-weather desserts. It has ripe, red strawberries nestled into the batter and baked right in!
Author: Giada De Laurentiis Bio & Top Recipes
Inspired by the nostalgic candy, this indulgent dessert is both familiar and elegant. Almond paste fortifies the rich aroma of the cherries, while kirsch...
Author: Food Network Kitchen
Author: Ina Garten
Calling all mint chocolate lovers! These amazing and easy mint chocolate chip cookies are a favorite for any time of the year, but because of their bright...
Author: Betty Crocker Kitchens
A super easy no frosting cake that is delicious warm from the oven. One of my family's favorite cakes of all time.
Author: JEB7527
Author: Bobby Flay | Bio & Top Recipes
Author: David Wells
Here is another one of those 'triple lemon' pound cakes, & this recipe comes from the 2001 cookbook, Luscious Lemon Desserts. Be sure to read carefully...
Author: Sydney Mike
Author: Sandra Lee
Author: Daniel Humm
The creamy, sweet texture of this baked vanilla pudding is complemented by a vibrant fruit sauce
Author: Cassie Best
Mmm! Make rich buttery, brown sugar and oat cookies with a hint of cinnamon and a bunch of juicy raisins.
Author: By Betty Crocker Kitchens
Author: Trisha Yearwood
Author: Sunny Anderson
Author: Ina Garten Bio & Top Recipes
This is a gooey and chocolaty dream. It's very moist. It's a great dessert for potlucks, dinner parties, etc. Make sure you get a piece though because...
Author: The Giggle Box
Author: Fake Bake
Make and share this Chocolate Eclair Dessert recipe from Food.com.
Author: Pearz
These little tasty treats are always a hit. They taste just like an apple pie, except they are mini sized and easy to eat. They are great to take to a...
Author: Sarah in New York
This is one of my favorite Italian desserts and the perfect ending to any Italian dinner. The shells are pretty simple to make, and taste so much better...
Author: Kim D.
Bake this simple blueberry cake when you're craving something sweet. This easy, fruity bake uses natural yogurt to keep the sponge moist and squidgy
Author: Moje Gotowanie team
Make and share this The Best Peanut Butter-Oatmeal Cookies recipe from Food.com.
Author: tamibic
Author: Ree Drummond : Food Network
Here we go back to New Orleans again, with Bourbon Street flair. Southern bourbon-soaked brioche bread makes a hearty Creole-style dessert. SERVES 10
Author: Patrick and Gina Neely : Food Network
This is a fantastic American recipe equivalent to our crumble. It's particularly good with strawberries and rhubarb, but you can use any fruit combo you...
Author: Jamie Oliver
Author: Valerie Bertinelli
This classic pudding isn't just for winter - try a summer fruit filling of raspberries, blackberries, blueberries, redcurrants and blackcurrants
Author: Cassie Best
Author: Ina Garten
I started looking for a thumbprint recipe and found this one I have changed it a bit to fit my families tastes. These are a great holiday cookies. I have...
Author: Leanne
Fudge-making can be fussy-good thing you're a hostess with a hack. By using Betty Crocker™ Rich & Creamy Vanilla Frosting, there's no need for a candy...
Author: Betty Crocker Kitchens
Author: Jeff Mauro, host of Sandwich King
A German cherry cake based on a recipe from McCall's Cooking School, page #41 under Cakes, Cookies. The intro says, "One taste of this fabulous dessert...
Author: mersaydees