Author: Patrick and Gina Neely : Food Network
Author: Food Network
Apple tart is my family's favorite dessert. I love it because it makes the house smell amazing and the tart looks so polished and beautiful (taking a few...
Author: Melissa d'Arabian : Food Network
This is the best apple crisp i have ever tasted! The crisp part tastes like a shortbread cookie! Its a recipe from the food network show Barefoot Contessa....
Author: punkypiglet07
This is a very good recipe for chocolate fudge icing. Makes enough for 2-layer cake, one 13-by-9-inch cake or 24 cupcakes.
Author: pink cook
Author: Food Network Kitchen
"Warm vanilla bread pudding with cold creme anglaise. Now who wouldn't want to eat that for dessert??!" says Ina.
Author: Ina Garten
Author: Food Network
Author: Food Network Kitchen
This fluffy pumpkin cake comes together easily and makes the most delightful low-key afternoon snack or dessert when cut into bars. The pumpkin puree keeps...
Author: Food Network Kitchen
Author: Damaris Phillips
Author: Giada De Laurentiis
Author: Food Network
These healthier oatmeal chocolate chip cookies have NO sugar, NO white flour, and only 2 tablespoons of butter in the whole batch!
Author: Karen
Author: Nigella Lawson : Food Network
While this pie is a favorite in Washington state, it is also a classic across the country. The cut-out crusts update the look of the old standard, but...
Author: Food Network Kitchen
Author: Food Network
This recipe produces a high-rising cake that is moist and delicious with or without added embellishments such as whipped cream, lemon sauce, ice cream...
Author: superbuna
Author: Food Network Kitchen
The Epicurious test kitchen baked up the most popular versions of banana bread on our site to discover what we like (or didn't like) about each one. Then...
Author: Rhoda Boone
Was in a paper cutting my aunt gave me from an USA newspaper back in the 80's.. I have adapted it over the years to be yummier :) It is a very large cake...
Author: mortarandpestle
Author: Food Network Kitchen
Author: Ree Drummond Bio & Top Recipes
These versatile and tender pastry puffs are stuffed with a traditional cream filling. We also have many other tempting filler ideas for you.
Author: By Betty Crocker Kitchens
Author: Giada De Laurentiis
This recipe was passed along to me a number years ago when I made mention I was looking for new recipes to add to my collection for Christmas baking. This...
Author: Gerry
Author: Food Network
Author: Food Network
Author: Alton Brown
Author: Ree Drummond : Food Network
Author: Food Network Kitchen
Author: Alton Brown
Bring a taste of fall to a dessert favorite by baking Food Network's Pumpkin Chocolate Chip Cookies recipe with canned pumpkin puree and spices.
Author: George Duran
This recipe is from my sister in-law. They are sooo moist and sinfully good! They are simply the BEST I have ever had. Number of serving depends on how...
Author: Chef Eileen
Author: Trisha Yearwood
Make and share this Baker's Original German Sweet Chocolate Cake recipe from Food.com.
Author: Nana Lee
Author: Alton Brown
Author: Food Network
It only takes three basic ingredients and 20 minutes to make these cookies from start to finish. They're also gluten-free-no alt flours required!-but you...
Author: Food Network Kitchen
Author: Food Network
Author: Nigella Lawson : Food Network
A New England phenomenon that's becoming popular everywhere, the famous "pies" are really more like soft cakes with a creamy filling. Use Betty Crockerâ„¢...
Author: By Arlene Cummings
Crisp gingerbread cookies have their place, of course, but sometimes, you want to soften them up a little bit, don't you? These tender cookies are the...
Author: By Betty Crocker Kitchens
Author: Food Network
Author: Food Network
Author: Giada De Laurentiis
Inspired by a favorite holiday pie, this cheesecake and its gooey pecan topping can be made in advance. Bake the cheesecake, wrap it and refrigerate it...
Author: Food Network Kitchen
Author: Food Network
Make and share this Easy Bisquick Cobbler recipe from Food.com.
Author: Spookygirl
Alton Brown's recipe for two-ingredient chocolate Ganache Frosting from Food Network is decadent yet easy and the perfect topping to cakes, cupcakes and...
Author: Alton Brown