Author: Ina Garten
Can something be impossibly light while also being incredibly rich and decadent? Apparently so. This coconut cake is majestic in its height and a beauty-a...
Author: Food Network Kitchen
Two ingredients are all it takes to create a quick and delicious pineapple angel food cake! First up is Betty Crocker™ White Angel Food Cake Mix. Sweet...
Author: By Betty Crocker Kitchens
Author: Food Network
Make Alton Brown's foolproof Creme Brulee recipe, a French classic with vanilla bean and caramelized sugar, from Good Eats on Food Network.
Author: Alton Brown
Celebrate with Ina Garten's snow-white Coconut Cake recipe from Barefoot Contessa on Food Network. The cream cheese frosting is sprinkled with shredded...
Author: Ina Garten
Author: Ina Garten
Author: Ree Drummond : Food Network
You know that no cake, cupcake, bar or cookie is complete without the perfect layer of cream cheese icing or frosting. Luckily, our spreadable and creamy...
Author: By Stephanie Wise
Author: Ina Garten
Bake Food Network Kitchen's easy recipe for Peanut Butter Cookies using a whole cup of smooth peanut butter.
Author: Food Network Kitchen
We took our classic chocolate chip cookie and made one little change: baking it at 300 degrees F instead of 375. The result is a cookie that's flat and...
Author: Food Network Kitchen
Author: Food Network Kitchen
For a classic Italian dessert, try Giada De Laurentiis' Tiramisu recipe: ladyfingers soaked in espresso and rum and laced with creamy mascarpone.
Author: Giada De Laurentiis
The Food Network's Pioneer Woman shares two recipes for crowd-pleasing dump cakes.
Author: Ree Drummond : Food Network
What could be better than a recipe for oatmeal cookies? An oatmeal cookie recipe that includes chocolate chips, of course. This clever twist on the classic...
Author: By Betty Crocker Kitchens
Bookmark this recipe as your new go-to option for delicious, soft, and chewy chocolate chip cookies made from scratch. This simple recipe produces an extra-large...
Author: By Betty Crocker Kitchens
This is my very favorite gingerbread cookie recipe. The dough is so firm and nice to work with and is so wonderful smelling that it is almost like a stress...
Author: gingerkitten D
These cookies are inspired by the thin and crispy style made popular by the Long Island bakery Tate's Bake Shop. In our version, we've upped the brown...
Author: Food Network Kitchen
Our classic carrot cake is nicely spiced with cinnamon, ginger and nutmeg and has toasted pecans both in the cake and on top. Plumped golden raisins and...
Author: Food Network Kitchen
Learn how to make this sweet and chewy Caramel Apple Pie from Food Network.
Author: Ree Drummond : Food Network
Author: Giada De Laurentiis
Make a from-scratch Strawberry Shortcake recipe from Food Network with fresh whipped cream, juicy strawberries and homemade shortcake.
Author: Mary Nolan
Author: Food Network Kitchen
Bake an all-American Cherry Pie recipe from Food Network using fresh or frozen cherries and a buttery pie dough crust for a fruity summer dessert.
Author: Food Network
The only chocolate cupcake recipe you'll ever need. We love these for the deep rich chocolate flavor and their moist and springy interiors. It's the perfect...
Author: Food Network Kitchen
Author: Trisha Yearwood
Author: Ina Garten
This is a really great dessert, plan ahead this needs to chill for a minimum of 3 hours or overnight is even better.
Author: Kittencalrecipezazz
I've been baking these since I was a little girl. Nothing better than a glass of milk and a couple of warm peanut butter cookies!
Author: Christine
This chocolatey classic is all about the coconut filling. We like ours with a cooked custard so it is extra rich and creamy. Made with cocoa powder and...
Author: Food Network Kitchen
This cheesecake replicates all the iconic slices we have enjoyed in the Big Apple, with a dense, creamy texture and that familiar lemony tang paired with...
Author: Food Network Kitchen
Author: Ree Drummond : Food Network
Author: Ina Garten
Author: Ina Garten
Wow your friends and family with this classic pineapple upside-down cake. With tasting notes that boast fruity, gooey, caramelly goodness, it's no wonder...
Author: Betty Crocker Kitchens
Your search is over -- this perfect butter cookie will stay in your recipe box for years. It's crisp, yet tender and perfect for tea for two or cookies...
Author: Food Network Kitchen
I found this peach cobbler recipe on the internet from the Salt Lick Restaurant in Austin, TX. Everyone loves this recipe so much I have to make a double...
Author: Suellen Anderson
Author: Ree Drummond : Food Network
I don't know where my mother got this recipe but it produces the best biscotti I have ever had- and I am Italian so I have eaten A LOT of biscotti. Also,...
Author: Canadian_in_the_Bay
This is my mother-in-law's recipe.She was always baking and this is one of my favorite recipes she had.
Author: CookingONTheSide
We've created the cheesecake of your dreams - rich, dense and creamy with a buttery, not-too-sweet graham cracker crust. Easy-to-follow instructions ensure...
Author: Food Network Kitchen
It's tough to top a classic lemon bar, but we've done it! We kept the tender, buttery crust and bright filling of the original, and made a few improvements....
Author: Food Network Kitchen
Who doesn't love a dessert that can be made without turning on the oven? This no-bake cheesecake is light and fluffy, thanks to the whipped cream that...
Author: Food Network Kitchen
Author: Food Network