My grandmother used to work in a popular pie diner in the 60s and her blueberry cream pie was famous. Cherry topping goes well with this cream pie as well,...
Author: Lex
Banana, caramel, and whipped cream in a graham cracker crust. What's not to love?
Author: Jacqueline Bedsaul Johnson
Crispy, homemade crust filled with a decadent, rich chocolate filling and topped with billowy, sweetened whipped cream! What's not to love?! Garnish with...
Author: Pam Lolley
Creamy, smooth, and vanilla-flavored, this Parisian flan is the French version of custard pie and simply to die for!
Author: stella
This Jeff Davis pie is extremely rich and should be served in small wedges. It's especially good with a dollop of bourbon whipped cream.
Author: Susan Hissam
A friend who NEVER bakes gave me this recipe recently. I think she's made this pie once a week for the past 6 weeks now! This one is great!
Author: Kathy
A medieval egg custard pie flavored with almond milk, saffron, cinnamon, and rosewater. This version has won a first place in a cooking competition, and...
Author: BELLAGIA
This is a recipe which will satisfy pineapple fans. The pastry cream is the best I've ever tasted.
Author: Joanna
Great pie for chocolate lovers. Very rich. Easy and delicious! Serve hot with vanilla ice cream and a sprinkling of nuts if desired.
Author: Allrecipes Member
The pie has a custard consistency. The sauerkraut is a big surprise, everyone who eats it thinks they are eating coconut!
Author: MARBALET
A friend who NEVER bakes gave me this recipe recently. I think she's made this pie once a week for the past 6 weeks now! This one is great!
Author: Kathy
My sister and I were looking for something that would remind us of the butter rum candies we both enjoy. Garnish this pie with whipped cream and butterscotch...
Author: Susan Hadobas
This dessert is simple and refreshing and great for an easy summertime treat. Garnish as desired.
Author: RainbowJewels
This is a very old Pennsylvania Dutch treat, a sort of milk and sugar pie made usually for children, as a way to use up leftover pie dough. This makes...
Author: Diane Berg
This is a very old Pennsylvania Dutch treat, a sort of milk and sugar pie made usually for children, as a way to use up leftover pie dough. This makes...
Author: Diane Berg
This is a very old Pennsylvania Dutch treat, a sort of milk and sugar pie made usually for children, as a way to use up leftover pie dough. This makes...
Author: Diane Berg
This is a sugar free fruit pie that is very good. I've served it before and no one guessed it was sugar free. You can use any kind of fruit you like. Apples,...
Author: Debbie
This is a sugar free fruit pie that is very good. I've served it before and no one guessed it was sugar free. You can use any kind of fruit you like. Apples,...
Author: Debbie
A simple egg custard pie delicately flavored with nutmeg and vanilla.
Author: Allrecipes Member
A medieval egg custard pie flavored with almond milk, saffron, cinnamon, and rosewater. This version has won a first place in a cooking competition, and...
Author: Bellagia
Chocolate combines with coconut and pecans -- the essential ingredients for a German chocolate cake.
Author: Marion McWhorter
A wonderful pie straight from the heart of Mississippi.
Author: Marie Briggs
One of my favorite childhood desserts. Always fun for St. Patrick's Day, too!
Author: jillmo515
This Jeff Davis pie is extremely rich and should be served in small wedges. It's especially good with a dollop of bourbon whipped cream.
Author: Susan Hissam
Easy to make but impressive to serve, this decadent rich brownie filling in a sweet and salty pretzel crust is drizzled with caramel and served with a...
Author: minihaha
With a filling that's silky-smooth, this pie lets you enjoy classic gingerbread flavors in a whole new way.
Author: SandyG
This is a sugar free fruit pie that is very good. I've served it before and no one guessed it was sugar free. You can use any kind of fruit you like. Apples,...
Author: Debbie
Chocolate, coffee and rum in a pie! A tablespoon of rum may be used in place of rum extract.
Author: Cyndi
Rich and chocolaty, a truly sinful pie! Chocolate fans will love it! Garnish each slice with whipped topping.
Author: CORWYNN DARKHOLME
This is my version of a not-often heard of recipe, but it is one of the best pies I have ever eaten. The crust melts in your mouth and the pie is scrumptious....
Author: STARFLOWER
A rich maple cream filling, topped with cinnamony apples and a crunchy streusel topping - it's heavenly! You can even layer the maple cream and streusel...
Author: Sue S.
This Jeff Davis pie is extremely rich and should be served in small wedges. It's especially good with a dollop of bourbon whipped cream.
Author: Susan Hissam
Here's a unique way to use one of our most versatile vegetables, the potato.
Author: Kammie
The flavor of this creamy pie improves if served a day after baking. This pie is also wonderful with a graham cracker crust.
Author: MARBALET
I don't know where my mom got this recipe, but it is one of my favorites. Super fast, easy to make, and most importantly - delicious!
Author: GoodGoneGirl
One of my favorite childhood desserts. Always fun for St. Patrick's Day, too!
Author: jillmo515
A quick and delicious pie. It's a fluffy, cherry, pineapple, and nut pie, not too sweet and not heavy. In a graham cracker crust.
Author: Jo Gomez
Great pie for chocolate lovers. Very rich. Easy and delicious! Serve hot with vanilla ice cream and a sprinkling of nuts if desired.
Author: Allrecipes Member
This is a sugar free fruit pie that is very good. I've served it before and no one guessed it was sugar free. You can use any kind of fruit you like. Apples,...
Author: Debbie
Great pie for chocolate lovers. Very rich. Easy and delicious! Serve hot with vanilla ice cream and a sprinkling of nuts if desired.
Author: Allrecipes Member