Posting for safe keeping. In search of the Maryland Crab Soup served at Green Turtle restaurants. Found on www.oldbay.com
Author: Virginia Cherry Blo
I found this one in a little South America cookbook from the UK (hence the metric measurements). This is very popular along the coastline of Chile. Posted...
Author: Muffin Goddess
A little twist to my family's traditional potato pierogies...the filling amounts are approximates as I don't often use measuring cups. Dough recipe comes...
Author: Sammit
Author: Robin Schempp
Make and share this Poor Man's Crab Bake recipe from Food.com.
Author: pines506
Straight forward, savory first course with elegant results. Easy and tasty. Works well as a first course served with Vevue Clicquot Champagne. From Bon...
Author: College Girl
This is one of my favorite dishes! The first time I had this was in Biloxi, Ms. My Mouth still waters just thinking about it!
Author: pammyowl
A simple and yummy soup from the RSVP section of Bon Appetit from The Museum Cafe, Paris Bigson Square Museum of Art in Great Falls, MT.
Author: lazyme
This delicate flavored dish is often requested for special dinners. We like it with pasta and a salad.
Author: MizzNezz
I love Cream of Crab soup and this is just fabulous! Rich, simple and satisfying. The key is to use fresh Crab. This is very worthy of serving to guests...
Author: Little Bee
Crab meat from the sea plus spinach and mushrooms from the land combine with four cheeses to make these delicious mushrooms. Use 10-12 large mushrooms...
Author: BearsFanJeff
From WW All Time Favorites. Per Serving (2 crab cakes and 2 tbsp sauce): 156 cal, 4g fat, 4g carb, 1g fiber, 25g protein
Author: mariposa13
Serve this with the Avocado Tarter Sauce and it is a winning combination. Recipe is by Frank P. Melodia.
Author: Chef Jeff Garland
This is an elegant dish. The first time I made them, my husband thought I picked them up from a restaurant. Was he ever surprised! This would make a nice...
Author: Dawn399
This recipe was posted in response to a request. It's from Southern Living. It belongs in the Mid Atlantic U.S. region.
Author: PanNan
A good, creamy sauce over fettuccini noodles. You can use shrimp, tuna, mock crab, or whatever. Tastes great, and isn't made with cream!
Author: Anita
A recipe given to me by my best friend Bill Coyle, an Executive chef that has worked in many gourmet kitchens and resorts. It's a more complex recipe than...
Author: Ian Magary
This is an easy soup to make, but should be left in fridge for a few days to meld flavors. It comes from Recipes, Ours And Others.
Author: cookalot 2
This crab dip is a favorite for my family. I have been making it for our holiday gatherings for years. Made something different one year and everyone asked...
Author: lheisl
This is recipe #4 from *Microwave Cooking* by Lorna Rhodes & another that gets high marks from me because of my particular fondness for its ingredients...
Author: twissis
This was a demonstration recipe at Charlotte Anne Albertson's Cooking School (Wynnewood, PA), for "Awesome Soups with Brian Duffy" (Jan 24, 2006). Brian...
Author: Gandalf The White
Gently cooked shrimp, crab, and scallops in a simmering smoked Gouda Alfredo sauce. It's so rich and creamy, it has to be a sin!
Author: Cooking Creation
This recipe comes from one of our local chefs, Patrick Mould. He calls it the quintessential Louisiana Bisque. I would have to agree with him.
Author: Luby Luby Luby
My sister in-law gave me this recipe when I was first married. Our family cannot wait to scoop these up as soon as they come out of the oven. These are...
Author: Maureenie
This recipe has taken the frying and fuss out of crab cakes by shaping and baking them in muffin tins. For the best taste, look for pasteurized crabmeat...
Author: Barb G.
Easy, tasty, cheaper version of real east coast style crab cakes. If using real crab, be GENTLE with mixing so as not to break up precious lumps. Serve...
Author: Barbara Polowetz
This old favorite is transformed in texture and flavor by the addition of scallops and shrimp. The crabcakes are served with Recipe #373032. From a September...
Author: Leslie in Texas
Make and share this California Roll recipe from Food.com.
Author: Nikki Dinki Cooking
Make and share this Crab & Lemon Spaghetti recipe from Food.com.
Author: English_Rose
Don't be scared, time to get fancy! I am totally into elegant dishes, and this is one of my favorites. Amuse-Boushe "a little bite" of a flavorful soup...
Author: Mooseybear
Be careful not to stir the crab too much into the other ingredients. Best to fold the mixture gently with a spatula to combine everything. You want the...
Author: - Momma Loon
Make and share this Crab and Artichoke Orzo Salad recipe from Food.com.
Author: dicentra
Make and share this Crab Meat Aurora Pasta recipe from Food.com.
Author: cnelsongoens
For those of you that love She Crab Soup, this one is definitely a WINNER! We're talking restaurant quality here :) Just DELISH! The cooking time does...
Author: Lindas Busy Kitchen
Sinfully delicious! My mother used to serve salmon croquettes with a white sauce. Me? I prefer crab. I like the croquettes with a Caesar salad, steamed...
Author: Desperada
Recipe courtesy of "Louis Kemp Seafood Co.". I'm a sucker for easy food that tastes good too, so this recipe seems to be right up my alley. I have NOT...
Author: MrsKnox2016
Well having posted a response about jambalaya, cajun food and other recipes this week made me think about other dishes I use grits or polenta with. I honestly...
Author: SarasotaCook
Make and share this Crab Bisque (No Alcohol) recipe from Food.com.
Author: Pasider
This recipe came from GULLAH HOME COOKING THE DAUFUSKIE WAY by SALLIE ANN ROBINSON. This recipe is just okra and tomatoes with crabs added. It can be served...
Author: mightyro_cooking4u
YUM! Fennel adds a subtle sweet note, but you can omit if it's not on hand. You can also adjust sherry to taste, I just love sherry with creamy crab dishes....
Author: c.walsh
Make and share this Chesapeake Crab Boil recipe from Food.com.
Author: ratherbeswimmin
I love crab recipes. Got this one out of cook.com pasta Sauce Recipes. Serve with some crusty bread and a salad and you have a great dinner. It turns out...
Author: Chef Rita New York
Make and share this Crab Dip With Spicy Sauce recipe from Food.com.
Author: Sara 76
Make and share this Australian Crab and Asparagus Soup recipe from Food.com.
Author: pattikay in L.A.