Celebrate any occasion with these Easy Chocolate-Covered Pretzel Sticks! Dress up chocolate-covered pretzel sticks with sprinkles, coconut or a chocolate...
Author: My Food and Family
Also Known As: GHOSTS IN THE GRAVEYARD No need to fear this graveyard: It's made with chocolate pudding and crushed cookies! See it all come together in...
Author: My Food and Family
Learn to make delicious jelly candy at home with Orange Jelly Candy from My Food and Family! This awesome Orange Jelly Candy is easy to make and fun to...
Author: My Food and Family
Enjoy the sweet taste of our adorable Candy Sushi Rolls. These Candy Sushi Rolls are a version of RICE KRISPIES TREATS® combined with fruit snacks.
Author: My Food and Family
Watch this video to learn how to make Chocolate Candy Cane Cookies. Perfect for cookie exchanges, hostess gifts, holiday potlucks and more, these Chocolate...
Author: My Food and Family
This airy translation of a favorite candy bar brings sweet joy wherever it's served.
Author: My Food and Family
Add this Crazy Confetti JELL-O Poke Cake to your recipe book. Enjoy flavors of white cake, Lemon JELL-O, Raspberry JELL-O and COOL WHIP topping.
Author: My Food and Family
Make this Monster Toes Recipe for your favorite ghouls and goblins on Halloween-but you could make these luscious lime-flavored cookies any time of year!...
Author: My Food and Family
Whip up a batch of Candy Corn-Marshmallow RICE KRISPIES TREATS for the Halloween treat table! RICE KRISPIES TREATS get the Halloween treatment with the...
Author: My Food and Family
No-bake cheesecake bars! Yes, you read that right. Our Birthday Cake No-Bake Cheesecake Bars take just 15 minutes to prepare, no baking required.
Author: My Food and Family
Try a scrumptious make-ahead Halloween brownie pizza (sweetza?) with a moist crust and a topping made of chopped candy bars and COOL WHIP. Bats & Bones...
Author: My Food and Family
Make the occasion extra special with our fun Birthday Cake Pops. Birthday Cake Pops combine traditional white cake with frozen deliciousness and eye-catching...
Author: My Food and Family
Pound cake slices, pie filling and whipped topping are layered in a dish and decorated with tinted coconut and Easter candies for a fun kids' dessert.
Author: My Food and Family
You'll need a heart-shape cookie cutter and heart-shape candies to make these chocolate cupcakes. Perfect for Valentine's Day-or any day, really.
Author: My Food and Family
Turn a regular cake into something festive with these Sparkling Tree Cakes. Decorate green cake with frosting and assorted candies, cut it into triangles...
Author: My Food and Family
Celebrate any occasion with these Easy Chocolate-Covered Pretzel Sticks! Dress up chocolate-covered pretzel sticks with sprinkles, coconut or a chocolate...
Author: My Food and Family
Also Known As: GHOSTS IN THE GRAVEYARD No need to fear this graveyard: It's made with chocolate pudding and crushed cookies! See it all come together in...
Author: My Food and Family
This airy translation of a favorite candy bar brings sweet joy wherever it's served.
Author: My Food and Family
Make this Monster Toes Recipe for your favorite ghouls and goblins on Halloween-but you could make these luscious lime-flavored cookies any time of year!...
Author: My Food and Family
Add this Crazy Confetti JELL-O Poke Cake to your recipe book. Enjoy flavors of white cake, Lemon JELL-O, Raspberry JELL-O and COOL WHIP topping.
Author: My Food and Family