Marinated Raw Fish In Coconut Cream, is one of a kind in Samoa, well if you like raw fish with it's rich taste of coconut milk, then you'll like this.:)...
Author: Gorona Filo
End your meal with this creamy, coconut milk custard topped with a sweet-tart fruit compote and crunchy pistachios.
Author: Leah Koenig
Make and share this Coconut Chicken Salad recipe from Food.com.
Author: Savvy Hostess
I have been in search of a recipe for an alternative whipped topping for some time now. I don't want any chemicals or dairy in it. I came across this today...
Author: Chef Joey Z.
Use this cake recipe to make The Coconut Cake recipe from Baked by Melissa.
Author: Melissa Ben-Ishay
Author: Peter Gordon
Author: Maya Kaimal
These coconut- and oat-studded bites come together in just one bowl (no food processor required!). Keep them on hand for a healthy morning or afternoon...
Author: Rhoda Boone
Room temperature ingredients make all the difference in this cake. You can get more loft from non-chilled egg whites, and room-temperature butter is easier...
This recipes picks up speed by calling for (slightly) wet greens. The water that clings to the leaves will help the greens cook; the fact that you don't...
Author: David Tamarkin
Author: Allison Vines-Rushing
This is a vegetarian dish. If you love spicy dishes like my family, then you will love this! The red curry paste is very hot so you might want to adjust...
Author: Kittencalrecipezazz
I tweaked this recipe so much that it's now my own. Also known as (at least by me) 'Everything but the kitchen sink cookies,' these cookies have a fun...
Author: Nancy Anne Morris Martin
Make and share this Baked Coconut Shrimp With Apricot Sauce - Ww recipe from Food.com.
Author: Audrey M
This quick and easy bean dish is originally a Tanzanian recipe, served over rice as a main course. It also makes a lovely side dish for meat dishes. You...
Author: stormylee
I just love Thai cuisine. This is a lovely recipe developed by Australian TV-chef Bill Granger, a wonderful cook! Serve with lots of steamed rice and a...
Author: Halalmom
A delicious accompaniment to almost any Indian meal, this Kerala classic can be prepared with French beans, stringless beans, the oriental asparagus bean...
Author: Daydream
Dairy-free, flourless, kosher for Passover, and pretty in pink-this rhubarb-topped tart is just the thing for all of your spring celebrations. Adding coconut...
Author: Kat Boytsova
Author: Zoe Singer
Author: John Phillips
My DH always gets a container of these every year during the holidays from one of the ladies in the office at one of his clients. I asked him to get the...
Author: Marsha D.
Author: Gina Marie Miraglia Eriquez
Try this over pancakes for a tropical addition to your syrup collection! Posted in response to request
Author: TishT
When we lived in Boston, we loved to get soup from the New England Soup Factory, known for their hearty and unusual combinations. This is one of their...
Author: winkki
Check out this recipe for Thai-inspired clams that are salty, tangy, and rich from a coconut milk broth.
Author: Melissa Clark
Author: Jeffrey Alford
Because cauliflower steaks are held together by the piece of stem at the base of each head, you can really only cut two thick steaks per cauliflower. Save...
Author: Claire Saffitz
Author: Sam Hazen