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Microwave Coconut Sticky Rice With Mango

Make coconut sticky rice in the microwave for perfectly tender results in under 10 minutes. Serve with shredded coconut, sesame seeds, and ripe mango.

Author: Pepper Teigen

No Bake Butterscotch Coconut Cookies

Want cookies in a flash? These butterscotch "buttons" come together fast and don't require an oven, which means you can have a treat any time you want...

Author: Katherine Sacks

Coconut Tarts

Author: Ramin Ganeshram

Coconut Shrimp With Spicy Apricot Dipping Sauce

Make and share this Coconut Shrimp With Spicy Apricot Dipping Sauce recipe from Food.com.

Author: Manami

Curried Yellow Split Pea Soup with Spiced Coconut

An easy Indian-spiced split pea soup with curry and fennel seeds topped with crunchy coconut chips and fragrant spices.

Author: Carla Lalli Music

Coconut Cream Pie

An old classic that relies on a few new tricks-toasted-coconut milk, the use of gelatin, and the incorporation of whipped cream-to make the most ethereal...

Author: Sam Worley

Butter Mochi

Butter mochi is a mainstay at any island party: a perfectly chewy, slightly sticky, and just-dense-enough coconut-custard glutinous rice cake.

Author: Alana Kysar

Boiled Taro With Coconut Milk

This is a very common way to prepare Taro, as a side to many Tongan dishes. You may need more than one can of unsweetened coconut milk to properly cover...

Author: Pikake21

Banana Coconut Muffins

These moist, easy muffins rely on mashed bananas and flaked coconut for sublime texture and tropical-leaning flavor.

Coconut Squares

These could be called Coconut Chocolate Butterscotch Nutty Bars!

Author: S. Baker

Baked Coconut Shrimp

Make and share this Baked Coconut Shrimp recipe from Food.com.

Author: chia2160

Coconut Shrimp and Dipping Sauce...just Like the Restaurant

Make and share this Coconut Shrimp and Dipping Sauce...just Like the Restaurant recipe from Food.com.

Author: chef FIFI

Fillet of Red Snapper With Coconut Sauce

Found this recipe on the side of a can of Coconut Milk. Have not tried yet but am looking forward to it

Author: C in PA

Coconut Curry Chicken With Potatoes

Make and share this Coconut Curry Chicken With Potatoes recipe from Food.com.

Author: Kittencalrecipezazz

Weeknight Tandoori Chicken

I almost never think to cook Indian food for some reason, but we received tandoori chicken in a Blue Apron box once and it turned out to be really good...

Author: Lisa Leake

Thai Chicken Coconut Soup

Replacing full-fat coconut milk with a light version reduces fat, not flavor.

Author: Georgia Downard

Deep Fried Coconut Shrimp

Make and share this Deep Fried Coconut Shrimp recipe from Food.com.

Author: MizzNezz

White Chocolate Fruitcake Bars

These cookie bars are studded with the best parts of traditional fruitcake (orange zest and dried fruit) and spiced up with lots of fresh ginger. The white...

Author: Tara O'Brady

Sri Lankan Cashew Curry

This creamy, mellow cashew curry recipe is often the one soothing element-besides rice, of course-in an otherwise fiery Sri Lankan meal.

Author: Lauren Joseph

Ultimate Green Curry (Gaeng Khiaw Wan Gai)

The best green curry with chicken and eggplant from Chef Hong Thaimee's book, True Thai.

Author: Hong Thaimee

Coconut Milk Sticky Rice with Mangoes

As with most of the sweets in Southeast Asia, you can eat Coconut Milk Sticky Rice as a snack or serve it as dessert.

Author: Jeffrey Alford

Anytime Chocolate Chip and Oat Cookies

This dough is optimized for getting portioned, frozen, and baked right from the freezer, so you are never more than 25 minutes away from a warm, gooey...

Author: Claire Saffitz

Aunt Tom's Italian Cream Cake

Author: Debbie Arnold

Coconut Oatmeal Lace Cookies

Author: Shelley Wiseman

Butternut Squash, Coconut, and Ginger Muffins

Like the best possible Morning Glory muffins, but with grated butternut squash instead of carrot.

Author: Anna Stockwell

Sweet Potato Streusel

Author: Veronica Betancourt

Coconut Flan

Author: Paul Richardson

Coconut Shrimp With Red Curry Sauce

This recipe created by Tyler Florence is one that I will be making soon! I saw it made on tv last night for a couple's wedding, and the shrimp looked incredible!...

Author: FoodieFanatic

Green Curry Pork Tenderloin

Prepared curry paste is a great shortcut ingredient for this pork tenderloin recipe; it carries a ton of flavor and has a very long shelf life.

Coconut Beef Curry

There's a time for a 20-ingredient, four-hour curry, and it's not 5 p.m. on Tuesday. This shortcut version yields a hearty crowd-pleaser.

Author: Shuai Wang

Double Decker Peanut Butter Brownies

These decadent, two-layer flourless brownies are easily customizable. You can use either almond butter or peanut butter in the bottom layer, and if you...

Author: Anna Stockwell

Coconut Prawns

Make and share this Coconut Prawns recipe from Food.com.

Author: Diana Adcock