Although avocados seem like a strange ingredient for fudge, they give a great creamy texture to a decadent treat. I often give it as a gift for the holidays...
Author: Sarah
This is the easiest chocolate cake in the world-perhaps in the universe! You don't even need eggs, butter, or milk, and you probably have all the ingredients...
Author: Sarah Magid
Brownies are always delicious but they're even better when baked as a pie. When you eat this fudge brownie pie, there's a crisp chocolate crust on top....
Author: Catherine Haury
Birthday gatherings at Bill Knapp's restaurants were a real treat-free chocolate cake. Topped with vanilla ice cream and what a heavenly delight!
Author: Catherine Thompson Floyd
Author: Gabrielle Hamilton
Author: Steven Okuley
Author: Christian Thornton
Author: Karen Barker
Rich, sweet, and chocolaty! Use this vegan icing to smother cakes and cookies, or even dip strawberries! The finished product will be smooth like a glaze,...
Author: Jane Dough
When I need to impress, this is one of my "go to" recipes. So rich, thick, chocolaty and decadent. When served with fresh raspberries or strawberries,...
Author: Family Favorites
Author: Eric Ripert
Delicious fudgy cupcakes dipped in chocolate ganache.
Author: ANNALAURANELSON
Author: Mario Carbone
These are the most famous candies in Ohio and are made so many different ways. This happens to be our favorite way. Bare minimum I make at least 12 dozen....
Author: Kimberly Biegacki
Oh yes! How can you make a pecan pie recipe even better? Add chocolate and Kahlua - it's a flavorful combination. This pecan pie is very rich and amazing....
Author: Bailey Jane Sherry
Chocolate wafer cookies and coconut whipped cream layer up into this impeccable no-bake dessert. Frost the outside of the cake with more whipped cream...
Author: Jessie Sheehan
Author: Dylan Lauren
Author: Alice Medrich
Author: Gina Marie Miraglia Eriquez
Author: Gina Marie Miraglia Eriquez
If you want to bake these cookies now and don't have buckwheat flour on hand, whole wheat flour is an acceptable substitute. Your cookies won't have the...
Author: Sarah Jampel
My family absolutely LOVES brownies. Before I left my job to become a stay-at-home-mom again, I used to use store bought mixes, but out of necessity, I...
Author: Laura Geese
Outside of France, for some reason, Pots de Crème are the underdog of French custards. They don't receive nearly as much love as crème brulées do -...
Author: Audrey
Author: Maria Helm Sinskey
Author: Bon Appétit Test Kitchen