Make and share this Mashed Cauliflower recipe from Food.com.
Author: cates.shannon
A tasty way to cook cauliflower. This was adapted from Cook's Illustrated The Best Vegetable Recipes
Author: Sandyg61
This is an unusual and tremendously tasty way to enjoy cauliflower. It's almost like discovering a new vegetable.
Author: Chef John
Make and share this Cauliflower Casserole recipe from Food.com.
Author: MizzNezz
This is a really delicious soup I make.
Author: Brandon Squige Johnson
Slightly adapted from the cookbook The Art of Simple Food. You can add chopped fresh parsley and/or minced garlic near the end if desired, but it really...
Author: Andtototoo
Author: Ellie Krieger
This is an awesome low-carb version of loaded baked potatoes, and tastes far better than any version of mock potatoes that I have tried. In fact, this...
Author: Helping Hands
Author: Todd Porter
Tender bits of cauliflower are battered and deep-fried. Great for appetizers.
Author: MARY A. PUTMAN
Here's a twist on cauliflower even your kids will like. These golden, crunchy Parmesan cauliflower bites just melt in your mouth.
Author: Karen Gallinetti
My mom's famous make-ahead cauliflower salad for picnics and barbeques.
Author: Iwnbb
This is a very tasty replacement for mashed potatoes. My boyfriend was absolutely shocked when I told him what the ingredients were and then he asked for...
Author: Chef Emstar
A delicious creamy soup, absolutely divine served with fresh, crusty bread. I got this recipe from a food magazine, not sure which one though!
Author: Dee-licious
Make and share this Broccoli Cauliflower Bacon Salad recipe from Food.com.
Author: Mommaof2Beauties
I adapted this recipe years ago from an old microwave cookbook. My children were young then and loved it. It is still one of their most requested recipes...
Author: Alskann
Make and share this Amish Broccoli Salad recipe from Food.com.
Author: indygirl79
A rich and filling soup, perfect for cold winter nights.
Author: Allyson
Roasted cauliflower has a nutty, sweet flavor that's hard to resist. My son has eaten it two or three times a week since he was three years old-that's...
Author: Athena Calderone
This cauliflower "steak" is so impressive, your meal will demand a steak knife! Prep work is simplified for this sheet-pan dinner with an herbed garlic...
Author: Katherine Sacks
I grew up with cauliflower boiled and served with buttered crumbs. Although I love melted butter, the two never melded for me, and cauliflower remained...
Author: PTG
Easy and tasty, minimal mess, this cauliflower is oven-baked at high temperature (i.e. roasted).
Author: hike4diamonds
Make and share this Broccoli Cauliflower Gratin recipe from Food.com.
Author: Parsley
We enjoy pureed cauliflower but have had difficulty getting the consistency right. Steaming and boiling the cauliflower causes it to pick up too much moisture...
Author: Akikobay
A great cauliflower side dish that goes well with just about anything. An easy way to get kids to eat veggies.
Author: Yoly
From an old Woolworths mag..this is such a great side, the bacon really adds a lovely depth of flavour.
Author: Mandy
I absolutely love this dish. Even my father, who does not like garlic or cauliflower that much, was raving about this dish. It is essential to use fresh...
Author: Dr. Jenny
This is a traditional salad from Naples, known as Insalata di Rinforzo, which is typically served at Christmas time. It's lovely and colorful as it uses...
Author: linacavezza
I find it totally amazing, that children and men ALL LOVE THIS RECIPE! As for the Female of our species we just love this for the flavor and the health...
Author: Rita1652
Roasted vegetables are one of my absolute favorite side dishes, especially in the winter. They take a while to cook, but overall are an extremely easy...
Author: MalsGTown
These Indian-inspired roasted vegetables have a pop of flavor and a hint of heat from the aromatic and well-known Indian spice blend, garam masala. If...
Author: France C
I recently roasted a chicken using a smoked paprika rub and decided to try it on a whole cauliflower. It was totally delicious! I recommend serving it...
Author: LauraF
Make and share this Marinated Mushrooms, Artichoke Hearts, and Cauliflower Salad recipe from Food.com.
Author: Lavender Lynn
I love this soup! My kids like it pureed really smooth, but I tend to like it a little "lumpier." You can puree it as smooth as you like.
Author: Parsley
I developed this recipe in 1982 and published it in my cookbook in 1996. It has been a favorite with many who have tried it.
Author: William Uncle Bill
Make and share this Cauliflower baked with Tomatoes and Feta recipe from Food.com.
Author: Evie3234
Cauliflower and cheese combine to make a creamy side dish. The possibilities with seasonings are endless.
Author: AMiller
Make and share this Broccoli and Cauliflower in Mustard Sauce recipe from Food.com.
Author: Tebo3759
This five ingredient side dish is super easy to make, and actually makes veggies delicious! I like serving this with fish and red grapes - a light, healthy,...
Author: kindcook
An old standby for me. I like the fact that it can be made earlier in the day and finished off before dinner. Once again, based on an old Canadian Living...
Author: Jan in Lanark
Roasted cauliflower and onions add incredible flavor to this easy curried cauliflower soup, and a potato thickens it up a bit.
Author: Porchdog
This is a basic grilled recipe for cauliflower. Its nicely charred and has a bite. If using fresh herbs use 1 tablespoon to 1 teaspoon dried.
Author: Rita1652
A Michael Ruhlman recipe from his cookbook: Ruhlman's Twenty: 20 Techniques 100 Recipes A Cook's Manifesto. So delicious, I'd make two at one time. As...
Author: gailanng
Warm, hearty, and creamy, this recipe is a great way to get kids to eat cauliflower, but can also be used to impress guests.
Author: BIGLINZ54
I got this recipe from a co-worker about 10 years ago. I taken it to several dinners and everyone loves it. It's very easy to make and requires very little...
Author: Tisy Adams
Make and share this Broccoli and Cauliflower Casserole recipe from Food.com.
Author: Atomic Girl Cooks