Make and share this Chocolate Coconut Nut Clusters recipe from Food.com.
Author: Karen..
I based this recipe on several others I've seen. It is so good! The cranberries cut the sweetness of the white chocolate. Don't leave them out or it may...
Author: MarielC
So buttery and good. I would leave the peanuts out for my dad. For everyone else, I used raw peanuts. Cooling time is not figured in.
Author: Hoosier Margie
If you like mint, you'll love this fudge. I got it from Taste of Home. The prep and cook times do not include cooling time.
Author: CookingONTheSide
this is the best recipe i have found for chocolate covered peanuts. you can use other nuts in place of peanuts, or with them. i made this for my friends...
Author: deedeelee
Who knew the often tossed rind of your favourite Summer fruit could make delectable candy to enjoy all year 'round? Exotic spice flavour from cardamom...
Author: YummySmellsca
This recipe has been in the family of senior editor Randi Danforth for generations. Her great-grandmother bought penny sponge candy to take to the movies...
This makes the most delicious caramel popcorn that you will be requested to make over and over. I've made several different versions of caramel popcorn-...
Author: Jubes
I just made these for the first time today with my cooking and recipes group, and they are unbelieveably YUMMY! Try making them with the kids, or for your...
Author: Lindas Busy Kitchen
These Peppermint Patties are both Vegan and Gluten Free - and they are good. Even to someone who does not care for the idea of chocolate and mint. Someone...
Author: Elanas Pantry
I'm not sure where the name comes from, but these little treats are a snap to make and look really good on a Christmas sweets platter. I got the recipe...
Author: Pamela
Good 'old-fasioned' hard candy. Prep/cook time is and est. - it can vary with the day due to weather.
Author: pastrytiff
This is an old favorite of my mothers. She made it every Christmas time. So it holds good memories for me. Besides, it's out of this world.
Author: JulieS
My husband first tasted Tiger Butter at a retail candy company. When a friend gave me this recipe, my husband was overjoyed. It is simple, and takes no...
Author: oneminnow
This is such an easy recipe for a great tasting candy. I originally saw it in the Quick Cooking magazine. I rarely make less than a double recipe and they...
Author: Ducky
Make and share this Rolo Pretzel Candy recipe from Food.com.
Author: Dona England
This is my version of this famous Cdn. Eatmore Bar. These taste exactly the same. Its a must try if you like Eatmores.
Author: andypandy
I saw Paula Deen make these on the Food Network and they look wonderful - like candy coated pecans. They would be a great addition to your holiday cookie...
Author: Marie
Author: Gina Marie Miraglia Eriquez
I just got this from my sister today, who told me my Grandma used to make this. Posting in response to a request :) *cook time is fridge time *** Just...
Author: Marlene.
These crumbly, melt-in-your-mouth candies are made from just two ingredients.
Author: Ken Haedrich
Here is a fudge you Will enjoy and not feel guilty about eating it. It is healthy and very good. This fudge is my sisters favorite after I made some for...
Author: michEgan
This recipe is from the mother of a student, and it is the BEST peanut butter fudge I have ever had. I usually use real butter and not margarine when I...
Author: Sheff Libby
I made these with my grandmother for years. They are soft and delicious- and NOT made with marshmallow fluff! If using bag popcorn- make sure it is not...
Author: mrsteacher22
This cake takes a little bit of extra effort but it is worth it! If you like Milky Ways, you will like this :) It comes out looking and tasting like a...
Author: Karen..
This is one of my favorite fudge recipes. Perfect for the chocoholic in your family!(Cooking time is cooling time)
Author: Denise in da Kitchen
Fudge is not a twentieth-century invention, but fast fudge is. This recipe, an adaptation of the famous uncooked fudge developed by Philadelphia Brand...
Author: Bev I Am
I went looking for these on the net when I couldn't find one of my favorite candy bars locally. These are almost as good as the originals!
Author: Mirj2338
These things are great! The dates add natural sweetener - no sugar added! They come from the Biggest Loser Cookbook and are probably the best recipe in...
Author: mizzlizzita
I was doing a project on cajun and creole food, so I invested in some help from Susan Merrick who owns and operates cajun-country-foods.com. She helped...
Author: Brooklyns Culinary
I watched this this Sunday on Mirch Masala, Star Plus. Absolutely yummy! The number of servings is a guess. Note: The preparation time does not include...
Author: Charishma_Ramchanda
This is a very unique fudge. Sounds a little odd, but tastes great. I got the recipe from Kraft website and my family loves it.
Author: wannabecook
Make and share this Maple Candied Bacon recipe from Food.com.
Author: Heather N.
If you like fudge and you like easy, this is the recipe for you! My grandma used to give this to us for Christmas served in circular tins, separated by...
Author: Chef Acosta
Make and share this Easy Peanut Patties recipe from Food.com.
Author: southern chef in lo
One of my favorite places to visit every summer is Mackinac Island. Two of my favorite things to do while on the island is ride my bike around the perimeter...
Author: QueenBee49444
Back in the day, down South, cooks didn't have corn syrup on their shelves, they had sorghum molasses as it was cheaply and locally produced. It's an old...
Author: Weewah
A yummy recipe from the Caribbean island of Aruba. Traditionally cocada is served on broken bits of the coconut shell. I've included this in the southern...
Author: Sharon123
This is so easy and so impressive. The taste is fantastic. The texture is smooth and creamy. The flavor depends on the quality of chips you buy but the...
Author: mollypie
Make and share this Captain Crunch Candy recipe from Food.com.
Author: Moe Larry Cheese
Make and share this Sticky Peanut Butter Popcorn Balls recipe from Food.com.
Author: Candace Michelle
Someone gave me this recipe a while back and it makes REALLY great fudge - and I notoriously screw up fudge... :)
Author: CandyTX