Easy pistachio cake recipe, homemade with simple ingredients. Starts off with yellow cake mix, pistachio pudding and topped off with whipped cream. Super...
Author: CakeWhiz
This needs to chill overnight, so plan accordingly.
This Apple Pecan Cake is so delicious! Just one bite of this cake will have you baking it over and over again!
Author: Terri
Author: Joan Nathan
Author: Ian Knauer
You can use the same weight in regular apples for this gingerbread cake recipe, but don't the little lady apples just look so awesome?!
Author: Claire Saffitz
This Coconut Cake is the best you will ever have! It's fluffy and soft with creamy coconut buttercream frosting!
Author: Shelly
Author: Susan Haskell
Author: Rebecca Rather
Author: Mario Batali
Tender and moist homemade apple Bundt cake smothered in a buttery brown sugar glaze. Your new favorite cake for the crisp fall weather.
Author: Sally
Author: Michele Morosin
Lemon pudding cake is an old-fashioned dessert best served warm.
Author: Land O'Lakes
Old-fashioned Blue Ribbon Pound Cake is dense, moist, buttery, and sweet. It has that outer crusty edge with a smooth, creamy, small crumb inside that...
Author: Paula
Coconut milk sheet cake with key lime curd-whipped cream and toasted coconut flakes
Author: Katherine Sacks
Author: Selma Brown Morrow
Author: Pamela Grennes
Author: Shauna Sever
This moist apricot nut bread is made with dried apricots and chopped nuts. It is an easy bread to mix and bake and it makes a large loaf.
Author: Diana Rattray
This coffee-cake like strawberry cake is piled high with a lemony pistachio streusel.
Author: James Freeman
German apple cake made with a shortcrust base, chopped apples, and a lemon-flavored cake layer is a popular offering at German bakeries and cafes.
Author: Jennifer McGavin
No cooking required for this dessert that needs to be assembled at least 24 hours-and up to three days-in advance.
Author: Julie Wilson
A soft, tender, easy-to-make coffee cake, heavy on the crumbs!
Author: Sally
The perfect teatime treat is a slice of delicious rich fruitcake. This classic British recipe is very easy to make with just a little planning.
Author: Elaine Lemm
Author: Joan Nathan
Author: Ian Knauer
This fruitcake recipe is over 100 years old. It takes two days to make and three weeks to ripen, but well worth the time.
Author: Peggy Trowbridge Filippone
An easy Christmas Fruitcake recipe
Easy to make, Chocolate Pudding Poke Cake. Devil's food cake, chocolate pudding and whipped cream.
Author: Michaela Kenkel
Author: Colleen Patrick-Goudreau
Author: Duane Sorenson
How to make Rock Cakes, using simple ingredients. Inside the crispy sugary shell of British rock cakes is a marvellous crumbly texture with an even scattering...
Author: Luke and Kay - Flawless Food