These basic directions can be used anytime you want to steam fish. I got these directions from COOKS.COM. Replace the lime with a lemon and use the fish...
Author: Luvs 2 Cook
I'm not sure where I got this from, but I think it might be from BBC Good Food Magazine. Not sure. Anyway, it's easy but totally impressive if you're having...
Author: A la Carte
From a seafood booklet. Recipe is a marinade that can be used on bass, or other white-fleshed fish. Marinate fish for only 10-20 minutes depending upon...
Author: Oolala
This is a really glamorous dish. Apart from some careful chopping, it's really easy to prepare. Serve with my simple wok noodles.
Author: Lene8655
Here's and old recipe I've used often and is pretty tasty. Fresh Bass fillets are baked seasoned with lemon and thyme. When using a hot oven and short...
Author: Chuck in Killbuck
This is Melt-In-Your-Mouth Fabulous!! Boneless Chilean sea bass sautéed in Cognac with shiitake mushrooms and currants.From Cafe Lucci :O) I will put...
Author: MissTiff16
This recipe is one that Giada De Laurentiis prepared for a wedding that was televised on Food Network. The guests went crazy over the recipe when I was...
Author: FoodieFanatic
Make and share this Cognac Grilled Striped Sea Bass recipe from Food.com.
Author: Mareesme
This was a highly rated recipe that I found on the Safeway website, posted by Kiki Hahn (though the allrecipes site is credited for the photo). It's a...
Author: Northwestgal
Two tips for grilling whole fish like a pro: Use two large metal spatulas to make turning it a lot easier, and season the entire fish-we're talking head...
Author: Andy Baraghani
I had this in Maui 8 years ago and fell in love with it. The macadamia nut is mild enough not to over power the fish as Chilean sea bass is very mild....
Author: Chef stevemib
Make and share this Ginger/Garlic Fish in Parchment recipe from Food.com.
Author: CassandraLynne11
Author: Dr. Lance Fogan
Not a fish person? This one will change your mind, it's to die for! We had this dish made for us by a Moroccan friend of ours and it was so good I couldn't...
Author: scancan
Author: Molly Stevens
Make and share this Asian Marinated Striped Bass recipe from Food.com.
Author: dicentra
Chinese-style whole fish steamed with scallions and ginger.
Author: Anita Lo
This sweet-and-sour glaze will work on other proteins like chicken, steaks, or ribs.
Author: Andy Baraghani
This is a great recipe for sea bass, and oregano and tomatoes go well with just about anything. You don't have to stick to sea bass; try your favorite...
Author: FLUFFSTER
Author: Shea Gallante
Make and share this Jamaican Orange Sea Bass recipe from Food.com.
Author: Dancer
Giada does it again with this light, tasty and flavor-packed sea bass dish!! YUM! I'm sure you could sub in less expensive mild white fish but I think...
Author: RedVinoGirl
Don't let the name Ceviche scare you away from trying this recipe. The fish gets cooked!(albeit very shortly) I love the fresh flavors of Ceviche but had...
Author: CHRISSYG
Author: Donald Link, Chef Pêche, New Orleans
Make and share this Potato-Wrapped Striped Sea Bass recipe from Food.com.
Author: ChefMeli2544
Make and share this Sea Bass and Shrimp Marinated in Lime Juice recipe from Food.com.
Author: ratherbeswimmin
Make and share this Low-carb White Sea Bass With Dill Relish recipe from Food.com.
Author: Dancer
An oven-roasted fish dish that adds potatoes to the roasting pan, this recipe is inspired by a recipe from Tuscany. This is from Weight Watchers Simply...
Author: Chef PotPie
Author: Laurent Gras
"Easy to prepare - sure to please. Great dish for guests when you have little time (or desire) to slave all day in the kitchen."
Author: Dommynchristian