Use a good sourdough starter, one you have tended to, for best flavor.
Author: Donna
Author: Melissa Roberts
These muffins are delicious and healthy. The whole wheat flour gives the muffins a great grainy texture!
Author: abby
Author: Shelley Wiseman
Julekake, a Norwegian Christmas bread, is a holiday favorite that's easy to make at home.
Author: Carroll Pellegrinelli
Author: Melissa Sperka
This flavorful rye bread is heavier than most rye breads because it has no wheat flour. It also takes some time but its worth the wait!
Author: Andi
Don't let the long ingredient list fool you - easy to prepare, whole grain, low-fat, and delicious!
Author: simplytater
This is an old family favorite, handed down for years, the outside of the doughnut is crisp and the inside is light and chewy. This does make a HUGE batch,...
Author: Robyn
A quick and easy Green Onion-Jalapeño Cornbread recipe.
Nicely spiced with cloves, cinnamon, nutmeg, and pumpkin, this bread is moist and delicious! Makes 1 loaf or 18 muffins.
Author: Donna Scheletsky
Author: Greg Atkinson
My mom gave me this recipe and it's nice and sweet. I normally use three medium-large sized bananas. Nuts can be added, if desired.
Author: Cash's Cowgirl
This is a quick and delicious idea for the leftover eggnog after the holidays. It's also an easy breakfast to whip up for holiday guests.
Author: sonikkittin
I begged this recipe from my co-worker when he 'accidentally' mentioned he had a great soda bread recipe. It was perfect timing, because St. Patrick's...
Author: Keri
Delicious recipe I created when I had no eggs but wanted banana loaf for my new mini loaf pans!
Author: MCKUHN
This classic Native American fry bread is deep-fried to puffed-up perfection. Serve this delicious bread with a meal or make fry bread tacos.
Author: Diana Rattray
A quick, easy bread that works well with Italian foods and pastas. Try forming the dough into a round ball or a long loaf for French bread.
Author: Dee
The biscuits are fluffy and have both cooked bacon crumbles and a hint of maple syrup. I recommend using nonstick baking sheet.
Author: thedailygourmet
My husband spent some time in Brazil as an English teacher and this was one of his favorite breads! It is simply delicious and we love serving it with...
Author: Megan Hunter
Moist poppyseed muffins with a hint of lemon come alive with a tart lemon glaze. So good you can't eat just one! You can substitute yogurt for the sour...
Author: miamimrp
This is such a yummy, yummy recipe that my family and friends just love! Especially the men!
Author: ROBY
This homemade honey wheat bread recipe is an easy to make & perfect for sandwiches and toast. It's a straightforward, classic loaf of dense, sweet...
Author: Laura
This Ukrainian Country Babka is not as rich, it has less eggs. Some Babka's may have as many as 30 eggs. You can also add pumpkin to this recipe for richer...
Author: Olga D
I combine all the dry ingredients and put them in quart canning jars or quart size ziploc bags and give as gifts. All the recipient needs to add is the...
Author: Kory H.
This recipe delivers a Christmas classic from a recipe my Mom would make every year. The bread freezes well.
Author: lbdecker
Baked corn tortilla strips are a staple in Mexican soups - use in your favorite tortilla soup or to garnish other Mexican soups.
Author: gem
These scones are egg-free and come out crispy-crunchy with just the right amount of sweetness.
Author: CROWLAND
A staple in our holiday bread basket. Originally submitted to ThanksgivingRecipe.com.
Author: Laura Owen
This is a traditional Swedish rye bread. Be sure that the seeds you use for this bread are fresh. You may substitute rye flour for the whole wheat flour,...
Author: MARBALET
The beer adds another layer of flavor to this rye loaf. Try a varity of types of beer.
Author: Kitty
A moist, cake-like Irish Soda Bread that's not just for St. Paddy's Day... it's so easy and sooo delicious you'll be craving it all year 'round.
Author: Tricia
This bread is used to make dressing/stuffing for turkey or other fowl.
Author: Rarik
I like to have this sweet, dark and hearty bread for breakfast or with afternoon coffee or tea. Try it thinly sliced and topped with cream cheese and a...
Author: CORWYNN DARKHOLME
Mini loaves of banana bread with walnuts and chocolate chips.
Author: Just Emily
Yummy and easy! Caramel sauce and instant rolls make this dessert a winner every time.
Author: Airisaiia
This is my grandmother's recipe for molasses raisin bread from the Maritimes.
Author: Lisa Hayes