facebook share image   twitter share image   pinterest share image   E-Mail share image

Sea Bass with Artichokes, Zucchini and Tomatoes_image
Sea Bass with Artichokes, Zucchini and Tomatoes

Vegetable Ragoût_image
Vegetable Ragoût

Braised Greek Chicken and Artichokes_image
Braised Greek Chicken and Artichokes

Artichoke and Fennel Ravioli with Tomato-Fennel Sauce_image
Artichoke and Fennel Ravioli with Tomato Fennel Sauce

Fettuccine Carbonara with Gorgonzola_image
Fettuccine Carbonara with Gorgonzola

Artichokes Braised with Garlic and Thyme_image
Artichokes Braised with Garlic and Thyme

Braised Chicken with Artichoke Hearts, Mushrooms, and Peppers_image
Braised Chicken with Artichoke Hearts, Mushrooms, and Peppers

Raw Artichoke Salad with Celery and Parmesan_image
Raw Artichoke Salad with Celery and Parmesan

To prevent cut artichokes from browning, work with 1 artichoke at a time and lightly toss it in the lemon dressing as you go.

Author: David Downie

Oven-Roasted Spring Vegetables with Salsa Verde_image
Oven Roasted Spring Vegetables with Salsa Verde

Mixed Antipasto_image
Mixed Antipasto

Artichoke, Leek, and Potato Gratin_image
Artichoke, Leek, and Potato Gratin

Author: Tracey Seaman

Steamed Artichokes with Two Dipping Sauces_image
Steamed Artichokes with Two Dipping Sauces

Ham, Artichoke, and Potato Gratin_image
Ham, Artichoke, and Potato Gratin

Author: Bruce Aidells

Artichoke and Eggplant Panini_image
Artichoke and Eggplant Panini

Author: Melissa Roberts

Chicken With Olive Tapenade_image
Chicken With Olive Tapenade

Author: Marge Perry

Steamed Artichokes with Garlic Butter_image
Steamed Artichokes with Garlic Butter

Author: Alison Roman

Baked Crab, Brie, and Artichoke Dip_image
Baked Crab, Brie, and Artichoke Dip

Pan Roasted Baby Artichokes_image
Pan Roasted Baby Artichokes

Artichokes are eaten almost as much as onions in Italy, not so much here in the US, so says David Tanis, writing for the NY Times. In this recipe, they...

Author: threeovens

Artichoke, Spinach, and Prosciutto Flatbreads with Spicy Honey_image
Artichoke, Spinach, and Prosciutto Flatbreads with Spicy Honey

Spicy honey lends a little kick to these crispy flatbreads. With frozen artichokes, spinach, and pizza dough on hand, you can make them any night of the...

Author: Mindy Fox

Cream of Artichoke and Jerusalem Artichoke Soup_image
Cream of Artichoke and Jerusalem Artichoke Soup

Artichoke Caponata (Capunata 'i Cacuocciuli)_image
Artichoke Caponata (Capunata 'i Cacuocciuli)

Creamed Crab with Artichokes_image
Creamed Crab with Artichokes

Sauteed Baby Artichokes_image
Sauteed Baby Artichokes

Spinach and Artichoke Melts_image
Spinach and Artichoke Melts

Your favorite creamy dip-but in a form you (and your kids) can happily eat for dinner. Serve with a salad of bitter greens and a bright vinaigrette.

Author: Deb Perelman

Creamy Artichoke Dip with Pita Chips_image
Creamy Artichoke Dip with Pita Chips

Author: David Cassler

Flatbread Pizzas with Olives, Feta and Artichokes_image
Flatbread Pizzas with Olives, Feta and Artichokes

Artichoke, Cherry Tomato, and Feta Salad with Artichoke-Pesto Crostini_image
Artichoke, Cherry Tomato, and Feta Salad with Artichoke Pesto Crostini

Author: Diane Rossen Worthington

Artichokes, Capers, Olives, Lemon Zest, and Italian Tuna on Pasta Shells_image
Artichokes, Capers, Olives, Lemon Zest, and Italian Tuna on Pasta Shells

Author: Linda West Eckhardt

Lamb Chops with Artichokes and Rosemary_image
Lamb Chops with Artichokes and Rosemary

Author: Mark Taylor

Veal Cutlets with Sauteed Baby Artichokes_image
Veal Cutlets with Sauteed Baby Artichokes

Artichoke Heart, Fennel, and Parmesan Salad_image
Artichoke Heart, Fennel, and Parmesan Salad

Baked Chicken with Mushrooms and Artichokes_image
Baked Chicken with Mushrooms and Artichokes

Author: Carole Rodkey

Fettuccine con Carciofi_image
Fettuccine con Carciofi

Artichoke, Fennel, and Crispy Prosciutto Salad_image
Artichoke, Fennel, and Crispy Prosciutto Salad

Veal Stew with Artichoke Hearts, Fava Beans, and Peas_image
Veal Stew with Artichoke Hearts, Fava Beans, and Peas

Grilled Artichokes with Sesame Dipping Sauce_image
Grilled Artichokes with Sesame Dipping Sauce

Potato, Artichoke and Feta Cheese Latkes_image
Potato, Artichoke and Feta Cheese Latkes

Pesto Pizza with Crabmeat and Artichoke Hearts_image
Pesto Pizza with Crabmeat and Artichoke Hearts

Vegetable and Chickpea Ragout_image
Vegetable and Chickpea Ragout

Author: Wendy Giman

Deep-Fried Baby Artichokes Stuffed with Pepper Jack Cheese_image
Deep Fried Baby Artichokes Stuffed with Pepper Jack Cheese

Artichoke Bottoms Braised in Olive Oil with Garlic and Mint_image
Artichoke Bottoms Braised in Olive Oil with Garlic and Mint

Hot Artichoke and Tarragon Dip_image
Hot Artichoke and Tarragon Dip

Author: Carol Schreder

Roast Leg of Lamb with Potatoes, Artichokes and Olives_image
Roast Leg of Lamb with Potatoes, Artichokes and Olives

Grilled Baby Artichokes with Olive Oil and Lemon_image
Grilled Baby Artichokes with Olive Oil and Lemon

Artichoke Heart-Spinach-Mushroom Saute_image
Artichoke Heart Spinach Mushroom Saute

Make and share this Artichoke Heart-Spinach-Mushroom Saute recipe from Food.com.

Author: leeannthill

Artichoke Olive Dip with Fennel Crudites_image
Artichoke Olive Dip with Fennel Crudites

Spinach and Artichoke Cups_image
Spinach and Artichoke Cups

I love anything served in cups made from won ton wrappers. And although it is a warm cheesy appetizer, it has some veggies.

Author: Margie99

Shaved Raw Artichoke Salad_image
Shaved Raw Artichoke Salad

Artichokes with Garlic Saffron Sauce_image
Artichokes with Garlic Saffron Sauce

Sautéed Chicken Paillards with Artichoke Hearts_image
Sautéed Chicken Paillards with Artichoke Hearts

Author: Ivy Manning

« Previous Page | Next Page »