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Beef Empanadas

This authentic recipe was given to me by a visiting Argentinean professor while I was studying Spanish in college. They have become a staple food in my...

Author: slatkasamrica

Authentic Empanada Pastry Dough

Try this easy and authentic empanada pastry dough! Quick to make since all ingredients are mixed in a food processor, then kneaded just very quickly and...

Author: Fioa

Alfajores Argentinean Style

This is a traditional cookie that is much loved in most Latin cultures. Even my mother in law says they're the BEST, and that is saying a lot considering...

Author: Christina-Chrisi Marvasi

Argentine Meat Empanadas

My original version for the Argentinean recipe. Rich and delicious. Any meat can be used for this recipe, just be sure to cut it up into tiny pieces.

Author: Liliana

Argentinian Steak with Red Chimichurri

Argentinian culture is renowned for beef and asados (barbecues). Red chimichurri sauce is the typical sauce accompaniment.

Author: Jillian

Rosemary Steak

This is a wonderful steak dish that was prepared for me when I lived in Argentina. This Argentinean steak dish is quite popular in various restaurants...

Author: Susan Wilson

Classic Empanadas

These classic empanadas are ubiquitous all over Argentina. Filled with minced beef, hard-boiled egg, green olives, and potatoes, they make a filling snack...

Author: Fioa

Argentine Corn Pie

My dad's wife taught me how to make this recipe and it's always a big success! People just love the soft white sauce. It's specially good to use that frozen...

Author: Carol C

Argentinean Skirt Steaks

This is the most requested main dish in my house. Everyone loves it and that is a rare thing indeed! These steaks are almost too simple to believe and...

Author: LauraG

Tincho Tropical

The Argentinian tincho, souped up with pineapple vodka.

Author: stephen

Gluten Free Sandwich Cookies with Dulce de Leche (Alfajores)

These gluten-free sandwich cookie treats are very popular in Latin cultures, simply made with cornstarch and filled with dulce de leche.

Author: Fioa

Squash and Kohlrabi Empanadas

Need to sneak some vegetables by a picky eater? These empanadas, inspired by a trip to Mendoza, Argentina, are the perfect vehicle for spicing up boring...

Author: Jennie

Argentinean Style Ribs

At first glance you'll say 'whoa! that's way too salty for me to try...' but stick with it. This is one of the best rib recipes I've ever tried. Very quick...

Author: DRIBBS

Simple Grilled Pineapple Milhojas

This is a trendy dessert in Argentina. Includes the Argentinean form of caramel 'Dulce de Leche'. It is easy to make but if it is available to you it is...

Author: ryalibertino

Crillo de Pollo

This is a traditional Argentinean soup, it is meant to be very thick! It is simple and most people have to experiment with the ingredients to make it spicy...

Author: ryalibertino

Alfajores Argentinean Style

This is a traditional cookie that is much loved in most Latin cultures. Even my mother in law says they're the BEST, and that is saying a lot considering...

Author: Christina-Chrisi Marvasi

Argentine Meat Empanadas

My original version for the Argentinean recipe. Rich and delicious. Any meat can be used for this recipe, just be sure to cut it up into tiny pieces.

Author: Liliana

Pasteles Argentinean Caramel Filled Crescents

Argentinean caramel-filled crescents. A sweet treat that's worth the effort.

Author: CLIPSET

Rosemary Steak

This is a wonderful steak dish that was prepared for me when I lived in Argentina. This Argentinean steak dish is quite popular in various restaurants...

Author: Susan Wilson

Argentinean Skirt Steaks

This is the most requested main dish in my house. Everyone loves it and that is a rare thing indeed! These steaks are almost too simple to believe and...

Author: LauraG

Beef Empanadas

This authentic recipe was given to me by a visiting Argentinean professor while I was studying Spanish in college. They have become a staple food in my...

Author: slatkasamrica

Classic Empanadas

These classic empanadas are ubiquitous all over Argentina. Filled with minced beef, hard-boiled egg, green olives, and potatoes, they make a filling snack...

Author: Fioa