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Eight Layer Dip

Author: Ree Drummond : Food Network

Greek Dolmades recipe (Stuffed Vine/ Grape Leaves Dolmathes)

Little bites of heaven! This Greek dolmades recipe (stuffed vine/ grape leaves with rice) is the ultimate vegetarian appetizer! Dolmathes or dolmadakia...

Author: Eli K. Giannopoulos

Onion and Goat Cheese Tartlets

Author: Danny Boome

Chinese Sweet and Sour Sauce

Learn a quick and easy recipe for Chinese sweet and sour sauce made with an unexpected ingredient: ketchup. You can toss those take-out packets.

Author: Rhonda Parkinson

Mini Stuffed Peppers

Author: Trisha Yearwood

Swiss Fondue

Author: Food Network

Seven Layer Bean Dip

Every host and hostess knows that it just isn't a party if you don't have 7 layer bean dip on hand. This creamy, spicy, flavorful appetizer is a celebration-on-a-platter...

Author: By Betty Crocker Kitchens

Beer Cheese Fondue

Soft pretzels, sliced German sausages, pickled garden vegetables, and roasted Brussels sprouts can all be dipped in this oozy cheese sauce for one amusing...

Author: Andrea Slonecker

Roasted Carrot Hummus

Author: Valerie Bertinelli

Grilled Oysters

Author: Food Network

Melon Wrapped In Prosciutto

Author: Ina Garten

Shrimp de Jonghe

Author: Jane Stern

Russian Buckwheat Blini Pancakes

This Russian buckwheat blini recipe is traditionally served for Maslenitsa with caviar, smoked salmon, chopped onion, eggs, sour cream, and vodka.

Author: Barbara Rolek

So Simple Salsa Dip

Salsa's great served alone with chips, but mixing and heating it with cream cheese makes a wonderfully warm dip!

Author: By Betty Crocker Kitchens

Baked Fontina

Author: Ina Garten

Lemon Dill Shrimp

Author: Food Network Kitchen

Mini Chicken and Broccoli Pot Pies

Author: Giada De Laurentiis

Chicken and Pineapple Skewers

Author: Tyler Florence

White Bean Dip

Author: Food Network

Corn Salsa

Author: Trisha Yearwood

Hot Reuben Dip in a Pumpernickel Bread Bowl

Author: Food Network Kitchen

Spicy Dill Dip

Author: Kay Schlozman

Cuban Style Bread

Author: Food Network

Shrimp Stuffed Cucumber Cups

Author: Sandra Lee

Marinated Feta Three Ways

With just a few ingredients and some hands-off time, feta cheese can be transformed into a delicious appetizer to serve with crostini or as an accompaniment...

Author: Food Network Kitchen

Hard Polenta Cakes

Author: Anne Burrell

Lobster Bisque

Author: Valerie Bertinelli

Smoky Rubbed Chicken Wings with Honey, Bourbon, and Molasses Sauce

I order chicken wings anytime I see them on a menu, and this recipe will make you realize just how incredible they can be. After a lot of trial and error,...

Author: Chris Santos

Baked Tomatoes, Peppers, and Goat Cheese with Crisped Toasts

A marriage between two of our favorite summer fruits, this savory-sweet dish is decorated with soft cheese and a hint of garlic. Served over a crispy baguette,...

Author: Maggie Ruggiero

Cilantro Salsa

Author: Food Network

Slow Cooker Chile Con Queso

Author: Katie Lee Biegel

Easy Spinach Dip

You can create this quick and easy vegetarian spinach dip with just four very simple ingredients, and in less than five minutes.

Author: Jolinda Hackett

Chinese Cucumber Salad

Author: Food Network Kitchen

Tiropitas: Phyllo Cheese Triangles

Tiropitas are delicious packets of crisp phyllo pastry wrapped around a savory cheese filling. Enjoy this Greek classic at your next gathering.

Author: Lynn Livanos Athan

Pork Dumplings with Soy Dipping Sauce

These are the famed dumplings that beat Bobby Flay's in a throwdown-and you'll discover why, once you crunch past the crispy wrapper into gingery pork...

Author: Sohui Kim

Sweet Spiced Nuts

Author: Food Network Kitchen

Escarole and Little Meatball Soup

Author: Fran McCullough

Mary Alice's Hoagie Dip

Author: Food Network

Cream of Asparagus Soup

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Author: Sunny Anderson

Cranberry Waldorf Salad

Author: Food Network

Sticky Asian Chicken Wings

Crispy, sticky, sweet, savory with the most perfect caramelized glaze. Basically best party food ever. SO FINGER-LICKING GOOD.

Author: Chungah Rhee

Vegetable Dip

Author: Food Network Kitchen

Potato Gnocchi

Author: Michael Chiarello : Food Network