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So Simple Salsa Dip

Salsa's great served alone with chips, but mixing and heating it with cream cheese makes a wonderfully warm dip!

Author: By Betty Crocker Kitchens

Pan Fried Onion Dip

Author: Ina Garten

Baked Tomatoes, Peppers, and Goat Cheese with Crisped Toasts

A marriage between two of our favorite summer fruits, this savory-sweet dish is decorated with soft cheese and a hint of garlic. Served over a crispy baguette,...

Author: Maggie Ruggiero

Mexican Pozole

Pozole, also known as posole, is a simple stew made with pork and hominy. This pozole rojo recipe uses red chile peppers and is easy and delicious.

Author: Molly Watson

Spiced Pecans

Author: Geoffrey Zakarian

Greek Meatballs and Tzatziki

Use the dip and meatballs when you have holiday parties as easy snacks. The meatballs freeze well.

Author: Rachael Ray : Food Network

Tortellini Skewers

Author: Ree Drummond : Food Network

Tapenade

Author: Ina Garten

Jalapeño Poppers with Smoked Gouda

The moderate heat of jalapeños is a perfect counterbalance to this rich filling, a combination of cream cheese and smoked Gouda. The results are nothing...

Author: Mark Bittman

Chinese Cucumber Salad

Author: Food Network Kitchen

Beer Cheese Fondue

Soft pretzels, sliced German sausages, pickled garden vegetables, and roasted Brussels sprouts can all be dipped in this oozy cheese sauce for one amusing...

Author: Andrea Slonecker

Roasted Peanuts

Author: Alton Brown

Flatbread Pizzas

Author: Food Network

Cheesy Broccoli Puffs

This recipe is sponsored by Birds Eye®. These impressive Thanksgiving appetizers are easy to prep thanks to frozen broccoli and store-bought puff pastry....

Author: Food Network Kitchen

Calamari on Pasta

Author: Food Network

Hard Polenta Cakes

Author: Anne Burrell

Lumpia

This roll can be filled with whatever you like: beef, pork, or vegetables. The combination in this recipe is my favorite.

Author: Leah Cohen

Cranberry Waldorf Salad

Author: Food Network

Fresh Tomato Pasta With Basil

Made with just six ingredients, this fresh tomato pasta recipe is a quick and easy summer dish.

Author: Linda Larsen

Curry Mango Dip

Author: Food Network Kitchen

Mulligatawny

Author: Ree Drummond : Food Network

Shrimp Avocado Tostadas

Author: Food Network Kitchen

Tempura Shrimp and Vegetables

Author: Shirley Cheng

Spicy Dill Dip

Author: Kay Schlozman

Armenian Pizza (aka Lahmajoon)

Author: George Duran

Slow Cooker Fondue

Author: Ree Drummond : Food Network

Salmon Croquettes

Author: Food Network

Bacalaitos (Codfish Fritters)

Author: Food Network

Lumpia

Author: Food Network

Million Dollar Dip

Author: Ree Drummond : Food Network

Spicy Cheese Dip

Author: Food Network

Marinated Feta Three Ways

With just a few ingredients and some hands-off time, feta cheese can be transformed into a delicious appetizer to serve with crostini or as an accompaniment...

Author: Food Network Kitchen

Sweet Potato Latkes

An easy Sweet-Potato Latkes recipe

White Bean Dip

Author: Food Network

Caramelized Onion Dip

Author: Trisha Yearwood

Oyster Soup

Author: Alton Brown

Cape Cod Chopped Salad

Author: Ina Garten

Sweet & Spicy Roasted Party Nuts

These party nuts are a little sweet and a little spicy. They're completely irresistible! Be sure to buy unsalted, raw nuts for this recipe. Feel free to...

Author: Cookie and Kate

Lobster Bisque

Author: Valerie Bertinelli

Escarole and Little Meatball Soup

Author: Fran McCullough

Greek Dolmades recipe (Stuffed Vine/ Grape Leaves Dolmathes)

Little bites of heaven! This Greek dolmades recipe (stuffed vine/ grape leaves with rice) is the ultimate vegetarian appetizer! Dolmathes or dolmadakia...

Author: Eli K. Giannopoulos