Starting with fresh tomatoes keeps the sodium levels low in this recipe. Recipe is from Family Circle.
Author: CookingONTheSide
This wonderful tossed salad is great for a special salad or even a main course. It's one of my most requested recipes. Omit or increase ingredients to...
Author: kmalavey
Mother's recipe for Northern Michigan Whitefilsh on the grill, but seems to be excellent for Tilapia. We don't live near Petoskey anynmore.
Author: jwalenta
Make and share this Pasta With Creamy Garlic and Walnut Sauce recipe from Food.com.
Author: LMillerRN
I used to love that stuff years ago. Here's how to make it even better homemade. (The bacon ranch one.)
Author: Wildflour
Make and share this Sambuca Seared Diver Scallops With Roasted Red Pepper Brie Cream recipe from Food.com.
Author: Brookelynne26
A perfect way to use up a stale loaf of bread or leftover baguette. My little niece used to eat homemade croutons as a snack by the handfuls. These are...
Author: cookiedog
Put down the food delivery apps and level up your snack game for the next match day with this amazing avocado dip recipe - and no, it's not guacamole....
Author: Mary Jenny
If you like salmon and balsamic vinegar, then you'll love this dish. It's super quick and so easy to prepare. It's especially good with roasted vegetables...
Author: Bobbie
Make and share this Herbed Garlic Croutons recipe from Food.com.
Author: riffraff
Make and share this Shrimp and Broccoli Rabe recipe from Food.com.
Author: Cookaholic Girl
Quick and tastefully light meal with crunchy vegetables and chicken. You may even try this dish with beef instead of chicken. Serve with fried rice or...
Author: AaliyahsAaronsMum
My hubby is always pleased when he comes home to discover these crispy gems are "what's for dinner". These salmon filets turn out moist and tender with...
Author: MarthaStewartWanabe
We love lobster. This is one of our favorite ways to spread the goodness. It is wonderful served with pastry shells, toast, noodles or long grain rice....
Author: Baby Kato
Have napkins ready for this starter course! Peel these bad boys at the table and lick the garlic and herb butter from your fingers! Caribbean rum really...
Author: NcMysteryShopper
This was printed a few summers ago in the Montreal Gazette. They had found it on epicurious.com. One of these I'm going to try rhubarb, because I've been...
Author: Studentchef
Make and share this Linguini With White Clam Sauce recipe from Food.com.
Author: Japanese Delight
Use 4 salmon steaks or one large piece of salmon. You can ask your fish monger to remove the skin at the fish counter.
Author: DanaAngeloWhite
Make and share this Sea Scallops With Lemon Butter Sauce recipe from Food.com.
Author: Barenakedchef
Make and share this Roasted Red Pepper Pesto Crostini recipe from Food.com.
Author: little_wing
Elegant, flavorful side to most any meat entree. We will be having this as a side for Thanksgiving dinner this year thanks to Robin Miller from the food...
Author: Stoblogger
I have had this recipe for about 10 years or so and just pulled it out again. It was memorable enough to make again!
Author: Cook4_6
Made this for dinner tonight and it is a very easy delicious side dish to serve with chicken, pork or fish.
Author: Marie
I read somewhere that Americans seem to love any type of stuffed food. This recipe is poblano peppers stuffed with shrimp and cheese.
Author: threeovens
I've had this recipe at the Canoe House Restaurant and it is wonderful. Here's a little bit about the dish and the restaurant. At the Mauna Lani Bay Hotel...
Author: lazyme
Make and share this Simple Asian Glazed Salmon recipe from Food.com.
Author: Redsie
Make certain to prepare the tartar sauce at least a few hours in advance to blend flavors, the crushed saltines makes a wonderful coating for the fish,...
Author: Kittencalrecipezazz
Make and share this Stuffed Crust Pepperoni Pizza recipe from Food.com.
Author: looneytunesfan
Make and share this Caramel Crispy Chex Mix recipe from Food.com.
Author: Bren in LR
This is an awesome vegetable side dish that has wonderful flavor. The taste is always a surprise from the "regular ole veggies" kind of flavor!
Author: QueenJellyBean
The shrimp, artichoke bottoms and avocados just combine to make such a wonderful summer salad .... wow.
Author: Barb R
Garlic and parmesan coat these rich jewels of the sea. Serve them as a first course to an elegant feast or enjoy them as a main course on a bed of pasta...
Author: Annacia
Everybody loved Mom's mustard potato salad. Hers was different than most because she always used mashed potatoes. A few years ago we discovered that it...
Author: Tona C.
Without a doubt my finest creation! If you like it spicy, you can add a splash of your favorite hot sauce.
Author: E. Nigma
Salmon cakes with green chilies topped with lemon herb mayo. Make these in the morning and they are ready for a fast dinner.
Author: Calee
This is one of my families favorite shrimp recipes. It gives the shrimp a very nice flavor and is easy to make.
Author: NedsChef
I love potato salad, and I love cheese and bacon -- this is a combination of all of them. Can serve at room temperature or chilled (I like it chilled best!)....
Author: iewe7726
Make and share this Mixed Greens With Goat Cheese and Candied Almonds recipe from Food.com.
Author: Mizzy
Shrimp linguine flavored with fresh lemon, pepper and garlic. Quick, easy and delicious! -Adapted from Allrecipes.
Author: sydsmama
Make and share this Coconut Cilantro Rice With Peas and Cashews recipe from Food.com.
Author: swissms
I have had this recipe so long that I don't remember where I got it. It is always popular at parties. Time does not include refrigeration.
Author: happynana
I came up with this one because it's fast---no chopping cabbage. And it's colorful because of the carrots in the cole slaw mix. Cook time is for noodle...
Author: Parsley
Make and share this Roasted Salmon With Mustard-Dill Glaze recipe from Food.com.
Author: chrish574
LUMP CRABMEAT AVOCADO CROSTINI! Try this mouth watering recipe for you family and even the most discerning dinner guests.
Author: Tiffany D.
If you like simple pasta salads you should try this. I love this in the summer but you could have this any time. I didn't see any other recipes like this...
Author: MTpockets
This is a delicious salad that I found in a Taste of Home magazine. Taste the salad and add an extra splash of red wine vinegar and salt if needed. I sometimes...
Author: JenzyGirl



