Cashew Turkey Pasta Salad Food

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TURKEY AND PASTA RANCH SALAD



Turkey and Pasta Ranch Salad image

This easy pasta salad is loaded with fresh veggies, and the classic ranch dressing makes it appealing to kids. -Julie Peterson, Crofton, Maryland

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 6 servings.

Number Of Ingredients 10

2 cups uncooked whole wheat spiral pasta (about 5 ounces)
2 medium sweet peppers, chopped
1 medium zucchini, thinly sliced
1 yellow summer squash, thinly sliced
1/2 cup finely chopped red onion
2 cups cubed cooked turkey or chicken
3 tablespoons chopped fresh parsley
1/2 cup peppercorn ranch salad dressing
1/4 teaspoon salt
1/4 cup shredded Parmesan cheese

Steps:

  • Cook pasta according to package directions. Drain and rinse with cold water; drain well., Place pasta, vegetables, turkey and parsley in a large bowl; toss with dressing and salt. Sprinkle with cheese.

Nutrition Facts : Calories 256 calories, Fat 11g fat (2g saturated fat), Cholesterol 50mg cholesterol, Sodium 383mg sodium, Carbohydrate 20g carbohydrate (4g sugars, Fiber 4g fiber), Protein 19g protein. Diabetic Exchanges

CASHEW TURKEY SALAD SANDWICHES



Cashew Turkey Salad Sandwiches image

One bite and you'll be hooked on this slightly sweet turkey salad sandwich. It's protein-packed so you can feel good while you munch! -Mary Wilhelm, Sparta, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 4 sandwiches.

Number Of Ingredients 11

1/4 cup reduced-fat mayonnaise
2 tablespoons reduced-fat plain yogurt
1 green onion, chopped
1/4 teaspoon salt
1/4 teaspoon pepper
1-1/2 cups cubed cooked turkey breast
1/4 cup thinly sliced celery
2 tablespoons chopped dried apricots
2 tablespoons chopped unsalted cashews
8 slices pumpernickel bread
4 lettuce leaves

Steps:

  • In a bowl, mix the first 5 ingredients. Stir in turkey, celery, apricots and cashews., Line half of the bread slices with lettuce. Top with turkey mixture and remaining bread.

Nutrition Facts : Calories 298 calories, Fat 9g fat (2g saturated fat), Cholesterol 51mg cholesterol, Sodium 664mg sodium, Carbohydrate 32g carbohydrate (4g sugars, Fiber 4g fiber), Protein 22g protein. Diabetic Exchanges

CASHEW CHICKEN PASTA SALAD



Cashew Chicken Pasta Salad image

This dish is asked for everywhere I go, it is so good. Easily doubles for a large party or group. Please note that this recipe needs to be made the day before; it has to sit in the fridge overnight.

Provided by amcgilsky

Categories     Salad     100+ Pasta Salad Recipes     Chicken Pasta Salad Recipes

Time 8h30m

Yield 12

Number Of Ingredients 10

3 cups uncooked tri-color rotini pasta
4 cups cubed cooked chicken breast
½ cup diced green bell pepper
¼ cup diced green onions
1 ½ cups mayonnaise (such as Hellman's®)
¾ cup packed brown sugar
1 tablespoon cider vinegar
1 ½ teaspoons lemon juice
1 ½ teaspoons salt
2 cups salted cashew halves

Steps:

  • Bring a large pot of lightly salted water to a boil; cook rotini at a boil until tender yet firm to the bite, about 8 minutes. Drain and rinse with cold water.
  • Mix pasta with chicken, green pepper, and green onions in a large bowl.
  • Mix mayonnaise, brown sugar, vinegar, lemon juice, and salt together in a small bowl until well blended. Pour dressing over the pasta mixture and stir well to coat.
  • Cover and refrigerate until flavors are combined and dressing is thickened, 8 hours to overnight. Stir in cashews just before serving, or no more than 2 hours ahead.

Nutrition Facts : Calories 546.9 calories, Carbohydrate 38 g, Cholesterol 45.5 mg, Fat 36.2 g, Fiber 1.5 g, Protein 19.4 g, SaturatedFat 6.4 g, Sodium 627.7 mg, Sugar 15.6 g

CHICKEN, CRAISIN, AND CASHEW BOW-TIE PASTA SALAD



Chicken, Craisin, and Cashew Bow-Tie Pasta Salad image

This is my favorite chicken pasta salad! The tangy dried cranberries and crunchy cashews combine wonderfully in a creamy pasta salad that is substantial enough for a main dish or perfect as a summer side dish. It is pretty enough for company and can be made up to a day a head. We served this as a side dish at our summer wedding reception five years ago and I still get compliments.

Provided by akgrown

Categories     Chicken Breast

Time 12h30m

Yield 20 main dish servings

Number Of Ingredients 13

4 cups cooked chicken breasts, diced
6 cups bow tie pasta, cooked al-dente
1 1/2 cups green grapes, sliced in half
1 1/2 cups red grapes, sliced in half
2 (5 ounce) cans water chestnuts, drained and quartered
1 (10 ounce) can pineapple tidbits, drained
2 cups celery, thinly sliced
1/2 cup scallion, thinly sliced (green onions)
2 cups cashews, whole and halves
2 cups craisins (dried cranberries)
1 (16 ounce) bottle hidden valley brand coleslaw dressing
1/2 cup mayonnaise
1/2 cup Miracle Whip

Steps:

  • In a large bowl mix all salad ingredients together, except cashews and Craisins.
  • Whip together Dressing ingredients. Toss dressing with the mixture in the large bowl.
  • Let this mixture marinate in the fridge for 12-24 hours.
  • Mix in cashews and Craisins just before serving. Serve cold.
  • *Note: You could use almonds instead of cashews, but I prefer the cashews. You could also use a different brand of coleslaw dressing, but I've had the best results with Hidden Valley brand. *.

Nutrition Facts : Calories 379.6, Fat 20, SaturatedFat 3.6, Cholesterol 42.2, Sodium 376.7, Carbohydrate 40, Fiber 2.5, Sugar 20.1, Protein 12.9

TURKEY TWIST PASTA SALAD



Turkey Twist Pasta Salad image

This is from Macy's Market Place. It is a favorite summer pasta salad. I hope you enjoy it as much as I do...

Provided by MN Chaser

Categories     Brunch

Time 40m

Yield 1/2 Cup, 15 serving(s)

Number Of Ingredients 12

1 lb rotini pasta
1/2 lb cooked turkey breast
2 small cucumbers, halved, seeded and chopped
1 (15 ounce) can black olives, slices
1 small yellow onion, chopped
1/2 cup celery, chopped
1 cup mayonnaise
3/4 cup Italian dressing
1 teaspoon Dijon mustard
1 tablespoon lemon juice
1/2 teaspoon kosher salt
1/2 teaspoon fresh ground pepper

Steps:

  • Cook pasta according to package.
  • Make dressing.
  • Add cooked pasta, olives and veggies.
  • Chill and enjoy!

Nutrition Facts : Calories 270.2, Fat 12.2, SaturatedFat 1.8, Cholesterol 16.6, Sodium 627.9, Carbohydrate 31.6, Fiber 2.2, Sugar 3.5, Protein 9.3

TURKEY, DRIED CHERRY PASTA SALAD



Turkey, Dried Cherry Pasta Salad image

Make and share this Turkey, Dried Cherry Pasta Salad recipe from Food.com.

Provided by Janet Musgrove

Categories     Poultry

Time 30m

Yield 8-10 serving(s)

Number Of Ingredients 15

2 cups mayonnaise (I use light mayo)
2 tablespoons Dijon mustard
1/4 cup powdered sugar, to taste
2 tablespoons champagne vinegar (Can be hard to find. Try upscale grocer)
2 tablespoons water
1/2 teaspoon pepper
1/2 teaspoon poppy seed
1 -2 teaspoon salt (Original recipe calls for 2 t, but I found that to be a little too much for my taste.)
1 lb bow tie pasta
1 tablespoon olive oil
8 ounces cooked turkey, cubed (more may be used)
3 ounces dried cherries (may use 5)
1/2 cup diced yellow onion
1/2 cup diced celery
1/2 cup sliced almonds

Steps:

  • Cook pasta, drain,& toss in olive oil.
  • Cool.
  • Combine pasta, turkey, cherries, onion, celery,& ¼ c almonds.
  • Mix in dressing to desired consistency.
  • Top with other ¼ c almonds.
  • NOTE: I tried substituting dried cranberries with cherry flavoring, but the flavor is just not the same as the dried cherries!

Nutrition Facts : Calories 567.8, Fat 28.4, SaturatedFat 4.5, Cholesterol 84.7, Sodium 787.9, Carbohydrate 61.1, Fiber 3, Sugar 9.4, Protein 18.5

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