CARROT-SPICE COOKIES
Featuring carrot cake and cranberries, spiced cookies are drizzled with cream cheese frosting to add a bit of sweetness.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h25m
Yield 48
Number Of Ingredients 6
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). In large bowl, beat cake mix, flour, butter and eggs with electric mixer on low speed 1 minute. Stir in cranberries.
- On ungreased cookie sheets, drop dough by teaspoonfuls 2 inches apart.
- Bake 10 to 13 minutes or until edges are set. Immediately remove from cookie sheets to cooling racks. Cool completely, about 10 minutes.
- In small microwavable bowl, microwave frosting uncovered on Medium (50%) 15 seconds. Drizzle frosting over cookies. Store covered.
Nutrition Facts : Calories 80, Carbohydrate 12 g, Cholesterol 15 mg, Fat 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 2 g, ServingSize 1 Cookie, Sodium 90 mg, Sugar 7 g, TransFat 0 g
CARROT SPICE THUMBPRINT COOKIES
Carrot cake is a family favorite, and these delicious cookies taste just like it with shredded carrots, dried cranberries, toasted walnuts, cinnamon and cloves. And they're topped with a rich cream cheese frosting. Who could resist? Each cookie is like eating a piece of carrot cake, but with no fork needed! —Susan Bickta, Kutztown, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 5 dozen.
Number Of Ingredients 20
Steps:
- Preheat oven to 375°. In a large bowl, cream together margarine and sugars until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. In another bowl, whisk flour, cinnamon, baking powder, salt, baking soda and cloves; gradually beat into creamed mixture. Stir in carrots, walnuts and cranberries., Drop dough by rounded tablespoonfuls 2 in. apart onto parchment-lined baking sheets. Press a deep indentation in center of each with the back of a 1/2-teaspoon measure., Bake until edges begin to brown, 10-12 minutes. Reshape indentations as needed. Cool on pans 5 minutes. Remove to wire racks to cool completely., For frosting, beat butter, cream cheese, confectioners' sugar and vanilla until blended. To serve, fill each cookie with about 1-1/2 teaspoons frosting; sprinkle with additional confectioners' sugar. Refrigerate leftover filled cookies.
Nutrition Facts : Calories 167 calories, Fat 9g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 146mg sodium, Carbohydrate 21g carbohydrate (14g sugars, Fiber 1g fiber), Protein 2g protein.
CARROT SPICE COOKIES
Make and share this Carrot Spice Cookies recipe from Food.com.
Provided by Katherine in Alberta
Categories Drop Cookies
Time 27m
Yield 36 serving(s)
Number Of Ingredients 9
Steps:
- In a small bowl cream the margarine, brown sugar and egg well and then stir in the carrots.
- In another bowl mix the flour, baking powder, baking soda, salt and cinnamon together.
- Add the creamed mixture and mix well.
- Drop by rounded teaspoonfuls onto a greased cookie sheet and bake at 350 for 10-12 minutes.
Nutrition Facts : Calories 74.9, Fat 2.7, SaturatedFat 0.5, Cholesterol 5.9, Sodium 80.9, Carbohydrate 11.8, Fiber 0.3, Sugar 6.1, Protein 1
CARROT APPLE SPICE COOKIES
These were a happy accident! I didn't have enough carrots so I had to use shredded apple. They turned out delish. In between a cookie and a scone. Soft and cake like. Plus-your house will smell delightful!!
Provided by huneybee327
Categories Drop Cookies
Time 35m
Yield 18-20 cookies
Number Of Ingredients 15
Steps:
- Position oven racks in the upper-middle and lower-middle positions and preheat the oven to 375 degrees F. Line two baking sheets with parchment paper or silicone baking mats.
- Whisk together the flour, baking powder, salt, ginger, cinnamon, and nutmeg.
- With a stand or hand mixer, beat the butter on medium speed until creamy and smooth. Add the sugars and beat until light and fluffy, about 2 minutes, then add the egg and beat for another minute. Reduce the mixer speed to low and beat in the vanilla. Continuing on low speed, add the flour mixture in 2 or 3 batches and beat only until they just disappear into the mix. The dough will be very thick, but don't overbeat to incorporate the flour. Using a rubber spatula, mix in the carrots, apples, cranberries and pecans.
- Spoon about three heaping tablespoonfuls of dough (or use a large cookie scoop, which is what I did) onto the prepared baking sheets at a time, leaving about an inch of space between them. Using your fingers, every so slightly flatted the tops of the cookies.
- Bake for 16 to 18 minutes, rotating the sheets from top to bottom and front to back at the midway point. The cookies should be light brown and only just firm on top. Carefully transfer the cookies to racks to cool to room temperature. Store in an airtight container at room temperature.
AFTER-SCHOOL CARROT COOKIES
A healthy after-school snack for the kids. A good way to get a serving of veggies in too! I made them for my kids and my husband, and I ended up eating most of them!
Provided by Mrs.Mac
Categories Desserts Cookies Drop Cookie Recipes
Time 45m
Yield 36
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Combine butter and brown sugar in a large bowl; mix together with an electric mixer until light and fluffy. Beat in carrots and egg.
- Combine all-purpose flour, whole wheat flour, cinnamon, baking powder, nutmeg and salt in a bowl. Stir into carrot mixture, a little at a time, blending dough well after each addition.
- Drop spoonfuls of dough 2 inches apart onto a baking sheet; flatten with a moistened fork.
- Bake in the preheated oven until cookies are golden and crisp, about 15 minutes. Transfer to wire racks to cool, about 15 minutes.
Nutrition Facts : Calories 74.4 calories, Carbohydrate 11.7 g, Cholesterol 11.9 mg, Fat 2.8 g, Fiber 0.5 g, Protein 1 g, SaturatedFat 1.7 g, Sodium 70.4 mg, Sugar 6.2 g
CARROT-RAISIN SPICE COOKIES
Shredded carrots, raisins, pumpkin pie spice and walnuts add flavor and texture to these scrumptious drop cookies. Serve for after-school snacks.
Provided by My Food and Family
Categories Home
Time 22m
Yield Makes 20 servings, 3 cookies each.
Number Of Ingredients 12
Steps:
- Mix flour, cereal, pumpkin pie spice and baking soda; set aside.
- Beat butter and sugars in large bowl with electric mixer on medium speed until well blended. Add egg product and vanilla; mix well. Add flour mixture; beat on low speed until well blended. Stir in carrots, raisins and walnuts; let stand 10 minutes.
- Drop rounded teaspoonfuls of dough, 2 inches apart, onto parchment paper-covered or nonstick baking sheets.
- Bake at 350°F for 10-12 minutes or until golden brown. Cool on wire racks.
Nutrition Facts : Calories 130, Fat 4 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 85 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
More about "carrot spice cookies food"
SPICED CARROT COOKIES - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
Reviews 4Servings 24Cuisine American, SouthernCategory Cookies
CARROT SPICE COOKIES WITH ALMOND BUTTERCREAM FROSTING
From chadwickboydlifestyle.com
CARROT CAKE COOKIES - THE BAKING EXPLORER
From thebakingexplorer.com
CARROT SPICE THUMBPRINT COOKIES - GOOD MEASURES FOODS
From goodmeasuresfoods.com
40 SPICE COOKIE RECIPES TO WARM UP YOUR DAY | TASTE OF …
From tasteofhome.com
EASY CARROT CAKE MIX COOKIES - YELLOWBLISSROAD.COM
From yellowblissroad.com
CARROT SPICE COOKIES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
CARROT CAKE COOKIES: BOX MIX HACK – MY MAGICAL KITCHEN
From mymagicalkitchen.com
CHEWY CARROT CAKE COOKIES - JAVACUPCAKE - FOOD. FARMING. FRIENDS.
From javacupcake.com
CARROT CAKE COOKIES RECIPE | LAND O’LAKES
From landolakes.com
2-PACK CARROT CAKE SPICE COOKIES – TRACY'S REAL FOODS
From tracysrealfoods.com
CARROT APPLE SPICE COOKIES - PLAIN.RECIPES
From plain.recipes
CARROT SPICE COOKIES RECIPE | RECIPELAND
From recipeland.com
CARROT SPICE COOKIES RECIPE - BAKERRECIPES.COM
From bakerrecipes.com
CARROT SPICE COOKIES - PLAIN.RECIPES
From plain.recipes
CARROT SPICE THUMBPRINT COOKIE RECIPE - CREATE THE MOST …
From recipeshappy.com
CARROT SPICE COOKIES RECIPE - BAKER RECIPES
From bakerrecipes.com
BANG BANG CARROT SPICE COOKIES - COOK FOR GOOD
From cookforgood.com
CARROT CAKE SPICE COOKIES – TRACY'S REAL FOODS
From tracysrealfoods.com
4 INGREDIENT CARROT COOKIES – MY.LITTLE.FOOD.CRITIC
From mylittlefoodcritic.com
RECIPE - CARROT SPICE COOKIES - HOME & FAMILY
From hallmarkchannel.com
RECIPE: SPICED CARROT OAT BREAKFAST COOKIES - KITCHN
From thekitchn.com
SPICED CRUMBL CARROT CAKE COOKIES COPYCAT RECIPE
From lifestyleofafoodie.com
CARROT CAKE COOKIES RECIPE | SOUTHERN LIVING
From southernliving.com
CARROT SPICE COOKIES | RECIPES WIKI | FANDOM
From recipes.fandom.com
CARROT CAKE COOKIES RECIPE - CRAZY FOR CRUST
From crazyforcrust.com
CARROT SPICE COOKIES RECIPES - DESSERTS, COOKIES
From foodreference.com
CARROT-SPICE COOKIES RECIPE
From crecipe.com
CARROT SPICE COOKIES RECIPE BY ELITISTS.KITCHEN | IFOOD.TV
From ifood.tv
SPICE COOKIE RECIPES | ALLRECIPES
From allrecipes.com
SPICED CARROT CAKE COOKIES (SOFT & CHEWY!) - AVERIE COOKS
From averiecooks.com
GINGER SPICE CARROT CAKE COOKIES - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
CARROT SPICE COOKIES - YUMMY RECIPES
From yummy-recipes.us
CARROT CAKE COOKIES - MAMA LOVES FOOD
From mamalovesfood.com
CHEWY CARROT CAKE COOKIES (CHAI SPICE CREAM CHEESE FILLING)
From olivesnthyme.com
CARROT CAKE COOKIES WITH CREAM CHEESE ICING RECIPE | THE RECIPE …
From therecipecritic.com
CARROT SPICE THUMBPRINT COOKIES | FLIPBOARD
From flipboard.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love