Carnival Squash Recipes Baked Food
MAPLE-ROASTED ACORN SQUASH
Steps:
- Preheat the oven to 350 degrees F.
- Place the squash, cut sides up, on a sheet pan. Place 1/2 tablespoon butter and 1/2 tablespoon maple syrup in the cavity of each squash. Brush the cut sides with olive oil and sprinkle the squash with 3 teaspoons kosher salt and 1 teaspoon pepper. Roast for 40 to 60 minutes, depending on the size of the squash, until tender when pierced with a small knife.
- Place the squash on a serving platter. If the halves are too large for one serving, cut each piece in half through the stem. Drizzle lightly with extra maple syrup, sprinkle with sea salt, and serve hot.
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- Place each cleaned half, cut side up, in an oven-safe baking dish. Add about 1/4" water to the pan.
- Coat inside of each squash half with 1/2 tablespoon of butter and lightly sprinkle just a touch of sea salt. Drizzle one teaspoon maple syrup inside each half. Sprinkle with cinnamon and nutmeg if desired.
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- Roasted Carnival Squash. Planning a feast? Roasted carnival squash is the dish your next party needs. Each tender wedge of carnival squash features crumbled feta, juicy pomegranate seeds, and a sprinkle of herbs.
- Maple Balsamic Roasted Carnival Squash. The best way to prepare carnival squash is to toss it on a sheet pan and roast it in the oven. As it cooks, the flesh begins to caramelize, bringing out the natural sweetness.
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- Twice-Baked Carnival Squash with Shallots and Parmesan. Move over twice-baked potatoes; carnival squash has come to town! Tender squash tastes even more incredible after a second round of baking.
- Stuffed Winter Squash. Stuffed squash looks so dazzling on a platter. Better yet, it tastes just as good as it looks! These adorable small squash are the ideal size for stuffing.
- Roasted Carnival Squash with Spinach and Lentils. Turn roasted squash into a hearty meal with this simple dish! You’ll doll this squash up with a coating of maple syrup and a sprinkle of cinnamon.
- Turkey Stuffed Carnival Squash. Forget stuffing the turkey, stuff the carnival squash instead. This squash takes Thanksgiving to a whole other level. Inside you’ll find a savory turkey, wheat, and berry stuffing complete with breadcrumbs and all.
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- Carnival Squash Chowder. When you think of chowder, I doubt carnival squash is the first thing that comes to mind. But that’s all about to change. Between the flavor and the texture, carnival squash makes this chowder over the top incredible.
- Linguine with Roasted Carnival Squash. Looking for a new pasta recipe to try tonight? Grab the linguine because you’re making this! It doesn’t have any rich sauces or heavy creams.
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