Caramelized Grapefruit Chips Food

CARAMELIZED GRAPEFRUIT CHIPS

Caramelized Grapefruit Chips image

Use these beautiful chips to garnish our Grapefruit Mimosas.

Provided by Martha Stewart

Categories Food & Cooking Dessert & Treats Recipes

Yield Makes 12

Number Of Ingredients 2

Ingredients

1 grapefruit
1/2 cup confectioners' sugar

Steps:

Preheat oven to 175 degrees. Line two baking pans with Silpats. With a very sharp knife, slice grapefruit into 1/16-inch-thick slices. Place slices on prepared baking pans.
Place confectioners' sugar in a strainer; sprinkle over grapefruit. Turn chips over, and coat with remaining sugar. Bake until chips glisten and have a syrupy coating, 1 1/2 to 2 hours.
Remove baking pans from oven; with tongs, turn chips over. Return baking pans to oven, rotating shelves. Cook until lightly golden and crispy, 1 1/2 to 2 hours. Transfer chips to rack to cool and harden.

CARAMELIZED GRAPEFRUIT

Caramelized Grapefruit image

Excellent way to start a day with this wonderful caramelized fruit :) Incredibly delicious :)

Provided by Nicole P.

Categories Fruit Breakfast

Time 10m

Number Of Ingredients 2

Ingredients

grapefruit, sliced in half
2 tsp sugar (either white or brown)

Steps:

1. Preheat the oven to broil. Slice a grapefruit in half then sprinkle both halves with sugar. Place in a baking dish and put it on the middle rack to broil. Watch it very carefully so it doesn't burn. Remove it from the oven once the sugar has caramelized, about 2-3 minutes. Eat immediately. Enjoy :)
2. (Side Note: Put a thicker layer of sugar on each half if you want a really caramelized crust)
3. you may also want to try to broil Ruby Red grapefruits without sugar, delicious either way :)

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