Caramel Apple Smoothie From Motts Food

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CARAMEL APPLE SMOOTHIE FROM MOTT'S®



Caramel Apple Smoothie from Mott's® image

This is a great filling breakfast or afternoon sweet treat.

Provided by Mott's

Categories     Trusted Brands: Recipes and Tips

Yield 6

Number Of Ingredients 4

2 cups Greek yogurt
3 cups Mott's® Original Applesauce
8 tablespoons caramel sauce
4 cups ice

Steps:

  • Place all ingredients in a blender and blend until smooth.

Nutrition Facts : Calories 245.9 calories, Carbohydrate 44.8 g, Cholesterol 15.3 mg, Fat 6.7 g, Fiber 1.2 g, Protein 4.4 g, SaturatedFat 3.4 g, Sodium 143.7 mg, Sugar 2.7 g

CARAMEL APPLE SMOOTHIE



Caramel Apple Smoothie image

I've been drinking these every day for the past week and I thought I'd share it with everyone. I'm addicted to my immersion blender and I hope you enjoy the latest concoction. It's like a caramel apple without the stick, or the sticky!

Provided by Miss Erin C.

Categories     Smoothies

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

1 -2 apple, cored and peeled
1 cup vanilla yogurt
2 tablespoons brown sugar
1 tablespoon wheat germ
1 dash cinnamon
2 -3 ice cubes

Steps:

  • Core and peel your apple (s), I use two if the apples are small.
  • Cut apple into chunks and add to blender.
  • Add remaining ingredients.
  • Blend until smooth.
  • Serve immediatly.

Nutrition Facts : Calories 351.4, Fat 8.9, SaturatedFat 5.3, Cholesterol 31.9, Sodium 126.6, Carbohydrate 61.1, Fiber 4.3, Sugar 52.3, Protein 10.5

CARAMEL APPLE SMOOTHIE



Caramel Apple Smoothie image

This delicious and unique smoothie will cool you off on those hot summer days!

Provided by Rachel Cunningham

Categories     Drinks Recipes     Smoothie Recipes

Time 2h10m

Yield 3

Number Of Ingredients 6

1 cup apple juice
1 cup chunky applesauce
1 cup low-fat vanilla yogurt
¼ cup caramel ice cream topping
2 tablespoons smooth peanut butter
1 tablespoon caramel ice cream topping

Steps:

  • Pour the apple juice into a plastic container and freeze until hard, about 2 hours. Remove from container and break into pieces.
  • Place the frozen juice into the bowl of a blender along with the applesauce, yogurt, 1/4 cup of caramel topping, and peanut butter. Puree until smooth, then pour into 3 glasses; swirl in the remaining tablespoon of caramel topping before serving.

Nutrition Facts : Calories 292.5 calories, Carbohydrate 54.6 g, Cholesterol 4.4 mg, Fat 6.6 g, Fiber 2 g, Protein 7.4 g, SaturatedFat 1.8 g, Sodium 226.2 mg, Sugar 29.5 g

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