Caramel Apple Salad Food

CARAMEL APPLE SALAD

Steps:

• Place butter lettuce on a platter. Top with apples. Drizzle with ice cream topping. Top with walnuts.

EASY CARAMEL APPLE SALAD

Steps:

• Stir whipped topping, pineapple, and butterscotch pudding mix together in a bowl until smooth. Fold apples and peanuts into pudding mixture until salad is well mixed.
• Refrigerate salad until completely chilled, at least 30 minutes.

FLUFFY CARAMEL APPLE SALAD

Steps:

• Beat egg.
• Combine egg, flour, sugar, juice from the can of pineapple and vinegar in a saucepan.
• Stir on low heat until the consistency is like pudding.
• Refrigerate until completely cool.
• When cold, fold in Cool Whip.
• Add apples and pineapple and stir gently until completely coated.
• Just before serving, sprinkle chopped peanuts on top.

CARAMEL APPLE SALAD

Steps:

• In large bowl, add dry pudding mix to Cool Whip, and beat until blended, scraping bottom and sides of bowl.
• Add remaining ingredients and mix well.
• Turn into serving dish and sprinkle with crushed peanuts.
• Cover and refrigerate overnight.

CARAMEL APPLE SALAD (FLUFFY APPLE SALAD)

Steps:

• In a medium mixing bowl, stir together Cool Whip and butterscotch pudding mix until smooth and uniform. (Note: you do NOT make the pudding prior to this step, you simply combine the dry mix with the whipped topping.).
• In a large mixing bowl, combine diced apples, peanuts, and marshmallows. Add the Cool Whip mixture and fold together gently until completely combined.
• Cover and refrigerate until ready to serve, or scoop into a lightly greased baking dish, cover with plastic wrap and freeze. Serve frozen salad cut into squares--you may need to defrost for a few minutes to half an hour so that it will cut neatly. Garnish with chopped peanuts.

CARAMEL APPLE SALAD

Steps:

• Mix all together and let set overnight.

CARAMEL APPLE SALAD

Steps:

• Mix sauce ingredients together.(sugar, pineapple flour, egg,vinegar).
• Heat on stove until thick, stirring often.
• Cool in refrigerator.
• Fold together sauce, cool whip and peanuts. Fold in apples.
• Sprinkle with peanuts and chill until served.

CARAMEL APPLE SALAD

Steps:

• In a large bowl, whisk milk and pudding mix for 1 minute (mixture will be thick). Whisk in 1 cup whipped topping. Fold in remaining topping. Fold in apples. Chill until serving. Sprinkle with peanuts.

CARAMEL APPLE CRUNCH SALAD

Steps:

• Mix the pudding and pineapple juice together.
• Stir in remaining ingredients.
• Chill at least one hour before serving.

SNICKERS CARAMEL APPLE SALAD

Steps:

• Mix cool whip and dry pudding mix together.
• Chop apples and chilled Snickers.
• Mix together.
• Heat caramel sauce a bit in the microwave- just enough to drizzle, not enough to heat up salad.
• Drizzle caramel sauce over salad and sprinkle peanuts on top.
• Chill for at least an hour-- Voila!