Candy Infused Vodka Food

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BEST VODKA GUMMIES



Best Vodka Gummies image

Best vodka-infused gummies on the net! I use Three Olives® or Van Gogh® vodka. Haribo® or Black Forest® gummy candy work best. Serve them with a slotted metal or wood spoon, using any non-plastic container. Drink the extra vodka if desired.

Provided by HibachiChefFl

Categories     Desserts     Specialty Dessert Recipes     Liqueur Dessert Recipes

Time P1DT10m

Yield 20

Number Of Ingredients 2

5 (5 ounce) bags gummy candies
1 (750 milliliter) bottle vodka

Steps:

  • Spread candies in a 3-quart baking dish, ensuring none of the candies are stuck together. Pour vodka over candies, spreading candies around and still ensuring none are stuck together. Cover mixture with plastic wrap and refrigerate, 4 to 6 hours.
  • Remove plastic wrap from candies. Separate gummy candies from dish using a spatula or your fingers. Cover candies with a new piece of plastic wrap; refrigerate, 4 to 6 hours. Repeat process of separating candies from dish every 4 to 6 hours and replacing plastic wrap until gummies have soaked for a total of 24 hours.

Nutrition Facts : Calories 220 calories, Carbohydrate 34.6 g, Sodium 15.8 mg, Sugar 20.6 g

CANDY CORN INFUSED VODKA



Candy Corn Infused Vodka image

Candy corn + vodka + one week = an oh-so classy (ha) liqueur that's perfect for the season. And also perfect for getting that dang hard-to-resist candy corn out of your sight.

Provided by Kare for Kitchen Treaty

Time 5m

Number Of Ingredients 4

1/2 cup candy corn
1 1/2 cups vodka
Equipment
1 16- ounce or larger mason jar or other airtight glass jar

Steps:

  • Add candy corn to mason jar. Pour vodka over the top.
  • Seal and place in a dark cupboard or pantry for one week, shaking occasionally to help distribute the solids.
  • Pour mixture through a fine-mesh sieve to discard any solids.
  • Chill if desired and serve straight up, or any other way you dream up.

CANDY CORN CORDIALS



Candy Corn Cordials image

Provided by Food Network Kitchen

Categories     beverage

Time 3h5m

Yield 2 drinks

Number Of Ingredients 6

1/2 cup candy corn
1 1/2 cups vodka
2 ounces orange liqueur
Juice of 1/2 lemon
1 large egg white
Candy corn, for garnish

Steps:

  • Infuse the vodka: Combine the candy corn and vodka in an airtight container; set aside for at least 3 hours, then strain.
  • Make the cordials: Add 4 ounces of the candy corn vodka, the orange liqueur, lemon juice and egg white to a cocktail shaker filled with ice. Shake vigorously for at least 30 seconds. Strain into 2 chilled martini glasses and garnish with candy corn.

CANDY-INFUSED VODKA



Candy-Infused Vodka image

Transform a bottle of vodka into a candy-flavored drink for the over 21 crowd. Give away as party gifts-bottles can be refrigerated for up to 6 months.

Provided by Inspired Taste

Categories     Beverage

Time 3h30m

Yield 3

Number Of Ingredients 7

3 pint-size canning jars with tight-fitting lids
3/4 cup yellow candy-coated fruit-flavored chewy candies
3/4 cup orange candy-coated fruit-flavored chewy candies
3/4 cup purple candy-coated fruit-flavored chewy candies
1 bottle (750 ml) vodka
6 coffee filters
3 flasks (8.5 oz each)

Steps:

  • In each canning jar, place one color candies. Pour 1 cup (8 oz) vodka over candy in each jar, making sure candy is completely covered with vodka. Place lids on jars; seal tightly. Shake each jar vigorously 20 seconds. Let stand 3 hours.
  • Filter each candy-infused vodka through 1 coffee filter placed over 2-cup glass measuring cup. (This can be a slow process due to the build up of sugar from the candy. It may be necessary to poke a few small holes into the coffee filter for an initial filtration.) Repeat process with a second coffee filter. If after the second filtration a sugar residue remains, filter again or skim with a spoon.
  • Carefully pour each infused vodka into separate flask. (If necessary, use funnel.) Refrigerate until ready to use; refrigerate up to 6 months.

Nutrition Facts : ServingSize 1 Serving

CANDY CORN VODKA RECIPE



Candy Corn Vodka Recipe image

It's no trick! This Candy Corn Vodka is a total treat fit for Halloween. Infuse vodka with the iconic tri-striped candy to yield a pumpkin-colored spirit worthy of the spookiest party.

Provided by Susannah Brinkley Henry

Categories     Cocktails

Time 5h5m

Number Of Ingredients 2

2 cups vodka
1 cup candy corn

Steps:

  • Fill a bowl or jar(s) with the candy corn. Top with vodka. Let sit 4-5 hours, or overnight. Strain into a bottle, filtering out any candy corn particles. Discard any undissolved candy. Store in an airtight container.

Nutrition Facts : ServingSize 2 ounce shot, Calories 86 calories, Carbohydrate 18 g

MINT CANDY INFUSED VODKA



Mint Candy Infused Vodka image

Make and share this Mint Candy Infused Vodka recipe from Food.com.

Provided by Tee Angel

Categories     Beverages

Time 1h5m

Yield 750 ml

Number Of Ingredients 2

15 peppermint candy canes
750 ml vodka

Steps:

  • Infused Vodka: Add candy and vodka to an infusion jar and infuse for 1 to 3 hours.
  • Hot Chocolate: Make hot chocolate according to package and add 1oz infused vodka. Top with whipping cream, stir with candy cane.

Nutrition Facts : Calories 2.2

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  • Watermelon Vodka. Perfect for summer, watermelon vodka is too much fun. Use it to accent cocktails like the summertime fruit punch lemonade. If you want something a little more dynamic for your barbecue, try a drunken watermelon.
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  • Tomato Vodka. A unique ingredient, tomato vodka is rather interesting. While one popular vodka brand once made it, it is no longer available. However, it did inspire a DIY version, and you can use that to taste the tempting tomojito.
  • Cucumber Vodka. Cucumber vodka is another flavor you might want to take on yourself because it can be hard to find. It's one of the easiest infusions due to the nature of this garden staple and can be ready in just a few days.
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  • Choose the right jar. Just say no to a plastic jar for infusion. The taste of plastic can seep into your drink, and that is the LAST thing you want to happen.
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